Saute' on 6th
$$ • American, Cocktail Bar, Pet Friendly
Hours:
900 6th St, Clarkston
(509) 295-8925
About Saute' on 6th
Customers' Favorites
Saute' on 6th Reviews
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Great Dinner! Scallops and Lamb were wonderful! Service was ok. It wasn’t busy, I waited more than ten minutes with an empty plate and drink before waiter finally came back. We ordered a second drink and were sipping on those, only had been 45 minutes since we sat, and another waitress brought us our ticket without asking if we wanted anything else?!! Felt like we were being rushed out. There were still seats available downstairs and the upstairs dining was empty when we walked...read full review
Holy Smokes! WOW! Hands down the best meal we have ever had tonight. We were up on a quick trip and wanted to go out on a nice date since we had no kids. Chef Robert 👏 👏 👏 👏 the Focaccia Halibut was absolutely perfection in my mouth. Juicy and flavorful and just the right portion. My husband had the Surf & Turf New York and shrimp. The sauce was like heaven. We also had the Mushroom Fondue. I could drink it by the cup. Huckleberry margaritas were very generously...read full review
Excellent food, delightful staff, and the meatloaf is to die for!
~ Your FBI friends
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5 - 8:30PM |
| Thursday | 5 - 8:30PM |
| Friday | 5 - 8:30PM |
| Saturday | 5 - 8:30PM |
| Sunday | Closed |
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Saute' on 6th is a restaurant located in downtown Clarkston, in a beautifully restored 100+ year old building on the Idaho-Washington border. The restaurant is known for its exceptional cuisine and attentive service. The menu features high-end dishes such as the delectable Chicken Marsala, perfectly seared Halibut, and the mouthwatering Filet Mignon. Diners have praised the attention to detail in the preparation of each dish, including the Saffron Mussel soup, the Asparagus, and the Focaccia Halibut, which was described as absolutely perfect in flavor and portion. The restaurant also offers a variety of drinks, with excellent cocktails prepared by the staff and a great selection of scotch, like Glenlivet Nadurra. Customers have enjoyed the intimate atmosphere, especially downstairs with its quiet vibe, small bar, and cozy setup. Many reviews highlight the high quality of food, friendly staff, and the willingness to accommodate dietary needs, such as dairy-free options. The overall experience is often described as the best in the area, with some customers eager to return, even after long drives, for the memorable dining experience. The restaurant's owner and staff go above and beyond to ensure satisfaction, making Saute' on 6th a must-visit destination for those seeking an exceptional meal. Recent visitors praised the cozy cellar-like downstairs, perfect for a special night out, and highlighted dishes like the shrimp crostini, lamb chops, and the fish special. The food is consistently exceptional, with some calling it the best meal they've ever had, especially praising Chef Robert's Focaccia Halibut and the Surf & Turf Nee York with shrimp. Customers also enjoy the well-made cocktails, including huckleberry margaritas, and desserts like cheesecake with fresh peach and raspberries. Service is friendly and attentive, with staff eager to make the experience memorable. Overall, Saute' on 6th remains a top choice for a high-quality, cozy dining experience in the area.