Restaurants in Clarkston

“PERFECTO❣️ The best food we've ever had. Truth. 100%. Master Chef Robert Terry did not disappoint "Compliments to the Chef indeed!"The Filet Mignon seared to perfection and hot at serve time ON POINT! The Swordfish attentively babied, a first timer for both of us, loved it! Asparagus perfect al dente'! The Saffron Mussel soup carefully poured over, at the table, on the mussels, black rice, tomato...to die for! With Huckleberry Lemonade and Berry Cheesecake ALL cooked and presented with L?VE. It was thee best dining experience we've ever had anywhere in the NW. Loved every minute of it. SAUTE' ON 6TH is definitely a 5⭐⭐⭐⭐”

“I enjoyed the food. Nothing extraordinary, just your regular American breakfast but cooked just the way most of us like it.Server filled our coffee mugs quickly and came back periodically to refill them - as many times as we would have liked (I stopped at 1 refill, my husband at two).Food was hot and plentiful and wait time was reasonable given the many patrons there.Nothing fancy about the place but you do feel like it's the most natural place to go for breakfast. I like all the colors, too - makes the place more cheerful.”

“Chill environment. Food was great, especially the little bites. Cheap beer options. Server was friendly, attentive, and helpful despite being slammed that night. Looking forward to going back next time in town.”

“The staff is delightful, they have a nice selection of NW brews on tap, and most of the menu is flexible enough to work around allergies.Dietary restrictions: Lots of options to fit most diets, and they're really cautious about allergies.”

“If I were to rate a dinner my meal on 10-21-23 , the Halibut dinner would win for the best meal for the yera 2023. The fish was cooked perfectly. The service was good. We will be back!!! A note to the chef I usually don't order fish out. I took a chanve and ordered it. HATS OFF TO YOU, for a job well done. Regards Janice Brocke ([email protected])”

“Best shrimp salad EVER❣️ And there was no shortage of shrimp - yay‼️ Thank you so much, and gracias, gracias for the always-friendly service❣️ ?‍♀️?”

“Great beer and service. As always great beer and service. This place always gets better. Can not say enough about Pete and his family. Still the best brewery around.”

“The team here is by far the friendliest and most approachable group of people I have ever met at any winery. I always enjoy stopping by. I love the rose and cab sauv the most.”

“Drove from Post Falls, Idaho with a friend who used to live in Lewiston, Idaho. She knew how GREAT Fazzari’s pizza is!!! For the 4 of us, this was the highlight of our trip. One is 98 years young, two are 88 and I’m 74. ALL of us admitted it was the BEST pizza we had ever eaten in ALL of our years of eating pizza. Pizzas were LOADED with toppings! The crust is also the BEST! Planning our next trip down to check out more of the area, AND for a return trip back to Fazzari’s!! Thankyou for your delicious pizza!”

“Without question, Paraiso Vallarta is in the top 3 Mexican food places in the downtown LC Valley area.Great drinks, cold beer, delicious food!I love the chorizo, flautas, fajitas, salsa, I guess almost everything!”

“The pizza is usually really hood sometimes, though it's a little disappointing. This last time we ordered something was definitely off. The pizza was just ok kinda lacking in flavor and toppings. Maybe they chose less quality ingredients or tried to save money and skimped on toppings. It was also really dry, and the crust was so bubbled. The service is always fast though I order and by the time I get from lewiston orchards to clarkston the pizza is cold. One thing that can definitely improve is how they keep the pizza warm after it comes out of the oven. The bag they have sitting on the counter doesn't keep it warm. Also, some updates to the lobby are needed. Looks like it's still stuck in the 70s. And lastly the price. 1 large pizza is 39 dollars ???, and then they want a tip. I'm not against tips, but it's a place where you just pick up your pizza. You can have it delivered, but i chose the pickup option. There were no other services that warranted a tip other than making and baking the pizza and taking my payment. I could see giving a tip if it was delivered, and in that case, I'd give 20% tip. In conclusion, I could see myself ordering if it was a special occasion, maybe once or twice a year, but this place is probably no longer going to be my regular go-to. Maybe offer coupons once and a while that might help, too.Wheelchair accessibility: No stairs”

“I've always loved this place before my grandma died this used to be our go to whenever we were down in Clarkston. There sweet and sour chicken is a must have.”

“I'm so happy for this family's business to be open again (after the hard times the government put so many businesses through). To see their happy faces and energy gives us all hope that "the future looks bright." Joy asked me how my cheese burger was. I said it was juicier than Carl's Jr. After that, I could not resist their soft serve vanilla & ? cherry combo ice cream. I also love the retro/eclectic atmosphere.”

“More then once I have ordered close to close and each time I have still recieved better, and cheaper, pizza then Domino's ever provideds.This locations team is on point. Thanks guys!”

“I'm pretty sure the potstickers are handmade and they are delicious. Everything else was delicious as well. Quality and quantity of food is top knotch. In a sea of mushy, bland, freezer burned American Chinese food, this place stands apart and id definitely go out of my way to come back here”