Not just our favorite Sichuan Restaurant but one of our favorite restaurants period! We usually go here twice a month at least but the last 2 times we've been here it was closed and it looks like a lot of the kitchen equipment was moved out into the dining room. I hope they are just renovating the restaurant and not closed for good. There weren't any signs or notes on the front door or windows to explain but hopefully we find out soon.
Anuradha V.
Our favorite Sichuan restaurant hands down. Extremely flavorful dishes and good portions. Recently we went there and it was closed. Hope that was just a temporary thing? Would love a response. Thanks
Tim V.
This place a great. Good food, good service and just a nice spot to hang out and eat some Chinese food! I love the szechaun flavor!
Brian Lin
The Dan Dan noodle and spicy chicken is lower than the average Sichuan restaurant.
Merry T.
New favorite szechuan place! Big portion, reasonable price. Great service. Ordered the live fish or the fish with pickled veggies. Soooooo goood!!! The chong qing chicken is super crunchy and good too! Now my fav szechuan restaurant in North Seattle!
Jetrin Wichienwidhtaya
Great Szechuan food. I love the double cooked pork and other pork belly dishes. Definitely fatty but so so worth it
Hao Y.
Very authentic Sichuan dishes, definitely will try again. Recommend boiling fish, deep fried spicy chicken
Jeffrey Hutt
Deep-Fried Fish Sichuan Style, one of the best dishes we ever had! Love this place.....
Jinke S
This single dish costs $50. Greasy, stale and plain. Like the fish was cooked then soaked in pool of oil for 5 hours but they didn't put any seasoning in. Or salt. Flavorless expensive deep-fried fat bomb.
Terry Jung
Food was decent but portions are way too small for the price. $20 for a small bowl of little bits of lamb
If you're craving spicy & flavorful food, this is the place for you. It was a cold and storming night and I wanted something warm and comforting with lots of spice. I ordered a few dishes including the fish, but surprising the pig knuckles were my favorite. They were perfectly cooked, packed with flavor, and not gamey at all. I devoured my meal and it really hit the spot!
Cindy H.
Egg Flower Soup was sooooo good, perfect consistency with a dash of corn and pepper. The walnut prawns were the highlight of our dinner, these guys are huge! Fried mini buns with condensed milk on the side is a MUST
Alex Chen
Outstanding spicy dishes! Service is ok. And the boss is very friendly! This restaurant has become my family's only choice of restaurant!
Zi L.
Ordered delivery for grilled fish. The packaging and portion were good, but the flavors were just not what I'd expected at all. Having eaten so many Chongqing style grilled fish dishes in China, I was disappointed. I guess the English name for this dish described it better than the Chinese one: fried fish rather than grilled. The whole fish was fried and then covered in a salty, cumin-y yet not spicy sauce and vegetable and spam garnishes. The crispiness from the frying was lost completely. Unless you're expecting this kind of dish, you'll be disappointed.
Not just our favorite Sichuan Restaurant but one of our favorite restaurants period! We usually go here twice a month at least but the last 2 times we've been here it was closed and it looks like a lot of the kitchen equipment was moved out into the dining room. I hope they are just renovating the restaurant and not closed for good. There weren't any signs or notes on the front door or windows to explain but hopefully we find out soon.
Our favorite Sichuan restaurant hands down. Extremely flavorful dishes and good portions. Recently we went there and it was closed. Hope that was just a temporary thing? Would love a response. Thanks
This place a great. Good food, good service and just a nice spot to hang out and eat some Chinese food! I love the szechaun flavor!
The Dan Dan noodle and spicy chicken is lower than the average Sichuan restaurant.
New favorite szechuan place! Big portion, reasonable price. Great service. Ordered the live fish or the fish with pickled veggies. Soooooo goood!!! The chong qing chicken is super crunchy and good too! Now my fav szechuan restaurant in North Seattle!
Great Szechuan food. I love the double cooked pork and other pork belly dishes. Definitely fatty but so so worth it
Very authentic Sichuan dishes, definitely will try again. Recommend boiling fish, deep fried spicy chicken
Deep-Fried Fish Sichuan Style, one of the best dishes we ever had! Love this place.....
This single dish costs $50. Greasy, stale and plain. Like the fish was cooked then soaked in pool of oil for 5 hours but they didn't put any seasoning in. Or salt. Flavorless expensive deep-fried fat bomb.
Food was decent but portions are way too small for the price. $20 for a small bowl of little bits of lamb
Restaurantji Recommends
Absolutely delicious every single time!
If you're craving spicy & flavorful food, this is the place for you. It was a cold and storming night and I wanted something warm and comforting with lots of spice. I ordered a few dishes including the fish, but surprising the pig knuckles were my favorite. They were perfectly cooked, packed with flavor, and not gamey at all. I devoured my meal and it really hit the spot!
Egg Flower Soup was sooooo good, perfect consistency with a dash of corn and pepper. The walnut prawns were the highlight of our dinner, these guys are huge! Fried mini buns with condensed milk on the side is a MUST
Outstanding spicy dishes! Service is ok. And the boss is very friendly! This restaurant has become my family's only choice of restaurant!
Ordered delivery for grilled fish. The packaging and portion were good, but the flavors were just not what I'd expected at all. Having eaten so many Chongqing style grilled fish dishes in China, I was disappointed. I guess the English name for this dish described it better than the Chinese one: fried fish rather than grilled. The whole fish was fried and then covered in a salty, cumin-y yet not spicy sauce and vegetable and spam garnishes. The crispiness from the frying was lost completely. Unless you're expecting this kind of dish, you'll be disappointed.