SanKai
111 4th Ave N, Edmonds
(425) 955-8789
Recent Reviews
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High end sushi made by classically trained sushi chefs. The best quality fish, very fresh. They have unique species of fish you won't find anywhere else. This is the real deal, not cheap.
Atmosphere: 5
Food: 5
Service: 5
The sushi here is amazing!!! Service was great too!
Atmosphere: 5
Food: 5
Service: 5
Insanely high quality, the fish was so fresh. I am not being paid to say this, this is some of the best sushi I’ve ever had, and I’ve been to Japan proper.
It’s on the expensive side, but this is a grade A date night spot
Atmosphere: 5
Food: 5
Service: 5
The food and service were outstanding. The tempura and panko crusted oysters were standouts. Highly recommended!
The four of us had dinner in the bubble service by Yuri was wonderful and the food fantastic. Great sushi.
Always fresh and tasty. One of the few places we can find chawanmushi. A bit small so we always make reservations. Parking can be tricky.
Atmosphere: 5
Food: 5
Service: 5
Ate in one of the outside bubble and even though it was a rainy, breezy night it was was quite cozy. Food was very good, service was excellent. Highly recommend.
Amazing sushi and staff! Highly recommend reservations since it's often booked out for days.
Great quality fish at want to be Seattle prices. How are you going to call something omakase on the menu and put it all on one platter? If I’m going to spend more than a couple of hundred dollars and still leave hungry at least have the option of real wasabi.
Atmosphere: 1
Food: 4
Service: 4
This is the best sushi spot in Puget Sound!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We opted for the Omikase menu with Chef Nakano who made excellent selections for both sashimi and nigiri. Some of the highlights were his smoked Bonito (Skipjack tuna), Yellow Tail (Hamachi), Fatty Tuna (Otoro), Amberjack (Ahi), Mackerel (Saba), Scallop (Hotate), Sweet Shrimp (Amaebi), and Wild Sockeye Salmon (Benizake). He also helped us to choose two rolls with my favorite being the Sankai roll featuring shrimp tempura, asparagus, avocado, crab, scallop, fish roe and Japanese mayo. Simply delicious! Finally, he recommended two different Sakis with different flavor profiles. I especially enjoyed the Mukashi no Manma, which was dry and flavorful - a nice compliment to our sushi. We will most definitely return. Thank you for a delicious and memorable meal! Linda & Christian
Delicious as usual, the red tuna was strangely the highlight for me
Atmosphere: 5
Food: 5
Service: 5
Not sure how I feel about $110 (incl tip) for a 14-piece nigiri and two Sapporo draft beers, esp when the fish is supermarket quality.
Atmosphere: 5
Food: 1
Service: 5
As usual the food was very good. The Monk fish liver didn't have the sauce we are used to having but it still tasted good. Service was adequate. We were celebrating a birthday and anniversary and noted it on the reservation but no one mentioned or acknowledged it. Not a huge thing but a tad disappointing.
Always amazing food. Great selections and the fresh sheet is always our go-to. And it goes without saying but Emily is the best!
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