Overpriced and mediocre food. Used to feel special going here, but now it has an expensive diner feeling. We got the campfire fest for 2, and it's definitely not worth the price. Not sure we will be returning anytime soon.
Brenda Cregeen
Just dropped by to get some food to go for dinner.Like their potato skins. Yummy! And the chocolate cake which they included a scoop of ice cream.
Atmosphere: 5
Food: 5
Service: 5
SKEET BEALL
Our servers were polite and graceful timely and comedic. Our steaks were perfectly cooked and the white Belgium beers complimented the meal perfectly. With the coupon the price was very reasonable. I suggest you go and return, as we have many times before and will most definitely will again. Thank you B.A. YOU ROCK!!!
Came here on 5/5 for an early birthday celebration. There was a wait for a table for 6 which is expected especially with no reservations. They told us 45 minutes to wait but around the 20 minute mark our table was ready. Our server was polite and kept track of everyone's order but was also a bit scattered trying to remember everything (not complaining its going to happen with a table of 6). The "fancy" drinks that were ordered were down right amazing, i tried some of the black berry ginger ale and was slightly jealous I didnt order it. Appetizers were out quick and tasted great, when our main courses came out the food was warm but not like it was fresh out of the kitchen warm more like sitting under a warming light warm. The flavor was decent in my rack of ribs and the meat to fat ratio was definitely better than most places I've had ribs from but all in all it was a bit lack luster (still ate it all with no complaints mind you). Later they brought out desserts and shortly after that the check. I waited for about 5 minutes before walking up to the front to pay because we were ready to go but apparently thats a no no. I had assumed that due to the foods conditions and wait times that the place was busy so just assumed that my waitress just hadn't been able to make it back yet but the guy at the front made some off hand comment about how it wasn't busy and she should have taken care of the bill which kinda threw me off. All in all a decent dining experience. Kids loved it and thats all the matters in the end, especially for the soon to be birthday kiddo who said the trip was worth it.
Consistently good food - large portions, huge restaurant. Just as important is the staff is also consistently excellent, we come here often and recommend it!
Our server was great! The food was good. American West heavy big greasy portions of meat and sides (*we didn't try seafood).
Atmosphere: 4
Food: 4
Service: 5
michele cruzat
My wife and I came here for a rare night out to dinner. The positive? Our drinks never went dry. The appetizers, salad, and main course were timed perfectly. So the service was good by Jasmine. Not so positive? We both ordered the prime rib - rare. The prime rib was served medium. I was okay with the medium PR, but my wife was not. We asked the server if there was a “rarer” cut of PR, and she said no. My wife did not eat her prime rib. It just sat on the table. We were not offered a discount, nor were we offered a replacement steak. This is unacceptable for a steak house. I could understand this happening at Shari’s or Denny’s but not at Stuart Anderson’s Steak House. Pretty big disappointment. Also the manager (I think) stopped and asked other tables how their dinner was, but he oddly never stopped by our table. o_O
Atmosphere: 4
Food: 2
Service: 4
A good reasonably priced steak meal. They tend to be heavy handed with the salt, but all the dishes and sides are enjoyable. I enjoy that this is not an open concept, noisy restaurant; old fashion high back booths and wood to break up the sounds.
KelliY
They were serving baked potatoes at 130 degrees if wouldn't even melt the butter they had put on it. We were told that all the potatoes in the drawer were temping at 130. They microwaved a third potato to serve us. By the time they got us a hot potato the rest of the meal was cold
As always stated before I love that restaurant lotta family memories lotta family gatherings. I love the managers Dave Jason John it's always an excellent experience and that's what keeps me coming back. It is just amazing.??
Will Smith
Our server was great. This is Black Angus not John Howie. The steaks were decent and cooked to order. The chimichurri on our steaks was a strange experience. The mince for the chimichurri was equivalent to salad toppings. I've never had chimichurri with so much crunch. Moving on to the dessert. The creme Brule was a absolute joke. I didn't notice until we arrived at home that it was barely a quarter inch thick as well as strangely oily? They charged us $9.00 for a dessert my dog turned his nose up at. My son who ordered it to go wouldn't eat it because "it looked weird", kids have no chill. It'll be a while before we go back.
My steak was cooked to perfection and the lobster tails was great . Server made sure that every drink that we had was filled and every bread and appetizer that we had was good.
Atmosphere: 5
Food: 5
Service: 5
Audra Albert
Elias was our waiter tonight and by far was the best waiter we have experienced in a long time. That being said, the bar is reset and everyone will be compared to the service he gave us. Steak was on point and the prices were amazing! We'll done all!
Service was great the moment we walked in. Food was cooked as good as we expected, which was a huge plus.My steak was nicely seasoned and my sides met my expectations. Desserts looked good but was too full to try. Also, the adult beverages were good as well.
Overpriced and mediocre food. Used to feel special going here, but now it has an expensive diner feeling. We got the campfire fest for 2, and it's definitely not worth the price. Not sure we will be returning anytime soon.
Just dropped by to get some food to go for dinner.Like their potato skins. Yummy! And the chocolate cake which they included a scoop of ice cream.
Atmosphere: 5
Food: 5
Service: 5
Our servers were polite and graceful timely and comedic. Our steaks were perfectly cooked and the white Belgium beers complimented the meal perfectly. With the coupon the price was very reasonable. I suggest you go and return, as we have many times before and will most definitely will again. Thank you B.A. YOU ROCK!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steaks, Dessert, Appetizer, Salads
They have to change the manager
Came here on 5/5 for an early birthday celebration. There was a wait for a table for 6 which is expected especially with no reservations. They told us 45 minutes to wait but around the 20 minute mark our table was ready. Our server was polite and kept track of everyone's order but was also a bit scattered trying to remember everything (not complaining its going to happen with a table of 6). The "fancy" drinks that were ordered were down right amazing, i tried some of the black berry ginger ale and was slightly jealous I didnt order it. Appetizers were out quick and tasted great, when our main courses came out the food was warm but not like it was fresh out of the kitchen warm more like sitting under a warming light warm. The flavor was decent in my rack of ribs and the meat to fat ratio was definitely better than most places I've had ribs from but all in all it was a bit lack luster (still ate it all with no complaints mind you). Later they brought out desserts and shortly after that the check. I waited for about 5 minutes before walking up to the front to pay because we were ready to go but apparently thats a no no. I had assumed that due to the foods conditions and wait times that the place was busy so just assumed that my waitress just hadn't been able to make it back yet but the guy at the front made some off hand comment about how it wasn't busy and she should have taken care of the bill which kinda threw me off. All in all a decent dining experience. Kids loved it and thats all the matters in the end, especially for the soon to be birthday kiddo who said the trip was worth it.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Sweet Molasses Bread, Steak Dinner, Dessert, Ribs, Appetizer
Consistently good food - large portions, huge restaurant. Just as important is the staff is also consistently excellent, we come here often and recommend it!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mashed Potatoes, Lobster, Steaks, Dessert, Appetizer, Sides, Lobster Tails, Salads
Our server was great! The food was good. American West heavy big greasy portions of meat and sides (*we didn't try seafood).
Atmosphere: 4
Food: 4
Service: 5
My wife and I came here for a rare night out to dinner. The positive? Our drinks never went dry. The appetizers, salad, and main course were timed perfectly. So the service was good by Jasmine. Not so positive? We both ordered the prime rib - rare. The prime rib was served medium. I was okay with the medium PR, but my wife was not. We asked the server if there was a “rarer” cut of PR, and she said no. My wife did not eat her prime rib. It just sat on the table. We were not offered a discount, nor were we offered a replacement steak. This is unacceptable for a steak house. I could understand this happening at Shari’s or Denny’s but not at Stuart Anderson’s Steak House. Pretty big disappointment. Also the manager (I think) stopped and asked other tables how their dinner was, but he oddly never stopped by our table. o_O
Atmosphere: 4
Food: 2
Service: 4
A good reasonably priced steak meal. They tend to be heavy handed with the salt, but all the dishes and sides are enjoyable. I enjoy that this is not an open concept, noisy restaurant; old fashion high back booths and wood to break up the sounds.
They were serving baked potatoes at 130 degrees if wouldn't even melt the butter they had put on it. We were told that all the potatoes in the drawer were temping at 130. They microwaved a third potato to serve us. By the time they got us a hot potato the rest of the meal was cold
Restaurantji Recommends
As always stated before I love that restaurant lotta family memories lotta family gatherings. I love the managers Dave Jason John it's always an excellent experience and that's what keeps me coming back. It is just amazing.??
Our server was great. This is Black Angus not John Howie. The steaks were decent and cooked to order. The chimichurri on our steaks was a strange experience. The mince for the chimichurri was equivalent to salad toppings. I've never had chimichurri with so much crunch. Moving on to the dessert. The creme Brule was a absolute joke. I didn't notice until we arrived at home that it was barely a quarter inch thick as well as strangely oily? They charged us $9.00 for a dessert my dog turned his nose up at. My son who ordered it to go wouldn't eat it because "it looked weird", kids have no chill. It'll be a while before we go back.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Sweet Molasses Bread, Steaks, Appetizer
My steak was cooked to perfection and the lobster tails was great . Server made sure that every drink that we had was filled and every bread and appetizer that we had was good.
Atmosphere: 5
Food: 5
Service: 5
Elias was our waiter tonight and by far was the best waiter we have experienced in a long time. That being said, the bar is reset and everyone will be compared to the service he gave us. Steak was on point and the prices were amazing! We'll done all!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sky-High Mud Pie, Seafood Flight, Sweet Molasses Bread, Loaded Baked Potato, Spiced Carrot Cake, Steak Dinner, Steaks, Dessert, Appetizer, Sides
Service was great the moment we walked in. Food was cooked as good as we expected, which was a huge plus.My steak was nicely seasoned and my sides met my expectations. Desserts looked good but was too full to try. Also, the adult beverages were good as well.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Steaks, Appetizer, Sides, Salads