Kowloon Inn

5625 3rd Ave, Ferndale
(360) 384-4600

Recent Reviews

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Sarah Rosenberger

Beware if you want to dine in… they will tell you they prioritize their call in orders was told to go sit over there and now been sitting for over 25 mins waiting for someone to acknowledge us.

Lilly Lyla

Bland food, small portions, chicken drenched in sauce, fried rice is white rice with a small scoop of the fillings on top not mixed. Wouldn't eat again

Atmosphere: 1

Food: 1

Service: 3

Mike Kreiger

We were getting drinks at Fridge Brewery and my daughter wanted some white rice before the food trucks opened. We sent her to Kowloon and she came back with a $15 dollar box of rice. Unbelievable! Overpriced white rice. Not fried, no meat or veggies. Just white rice. Same thing would cost $5-$7 anywhere. Very disappointed. 😔

Service: 1

Sara Borges

Food always great. Fast take out service. The portions to me are small. I like having left overs, and hardly have any when i dine here. Foods worth it though. Pick up once a month.

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Sweet and Sour Chicken and Deep Fried Prawns, Sweet & Sour Pork, Soup, Fried Rice

Morgan M

Very good food, came out quick, friendly staff

Atmosphere: 5

Food: 5

Service: 5

Misty DeLaTorre

Always great food.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Sweet and Sour Chicken and Deep Fried Prawns, Egg Drop Soup, Sweet & Sour Pork, Cashew Nut Chicken, Fried Rice, Egg Roll

Pam Hanson

Excellent . So glad they are still here in ferndale

Atmosphere: 5

Food: 5

Service: 5

Patrick O'Hagan

No alcohol. Not even beer.Order from the items that are fresh - noodles, stir fry. Stay away from the traditional items like Sweet and Sour Pork, Almond Chicken, and General’s. It seemed to us that they were pre- prepared and just doused with sauce.

Atmosphere: 4

Food: 2

Service: 2

Erick Menchaca

The food is meh.....I've left without ordering twice because they literally make you wait 20 minutes to orderAnd it's had the same interior for the last 30 years.....Definitely need an upgrade to the atmosphere and a revamp on the menu and a new wait staff

Atmosphere: 2

Food: 2

Service: 2

Sebrina Holmstrom

I ordered take out for two and the portions were all good .The food was awful .It tasted like fish and the fried shrimp tasted like the oil was old.The hot pork was mushy.I was so disappointed because we have eaten there for years.It was over $60.00 and I would never go back!

Atmosphere: 3

Food: 2

Service: 3

Lizzie Figgess

a little pricey but it’s large portions and probably the best chinese food you’ll ever have, definitely recommend!

Atmosphere: 5

Food: 5

Service: 5

Lindsey R

I loved the atmosphere/decor. The food was reasonable price and good quality. They have the same zodiac paper placemats that I've remembered seeing since I was pretty young (and I absolutely love it). Those mats are still good until 2029 ! Very enjoyable visit. Server was friendly, polite, and efficient. My husband said he remembers this restaurant from when he was a kid and it's exactly the same (in a good way).

Atmosphere: 5

Food: 5

Service: 5

Laura Edwards

I love their food! Most people, including myself, get take-out from here. The food is still hot when I get home. I love the sweet & sour pork & my husband loves the almond chicken. The people who own it are really nice & work very hard. As with many places, they are short staffed, but don't let that stop you! It's so good!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Egg Roll, Egg Drop Soup, Mongolian Beef, Soup, Cheese Rangoon, Orange Chicken, Fried Rice

D4788KPjessicab

Terrible terrible terrible quality food. We ordered a family style meal and chowmein. Our crackers for our soup were stale, our fortune cookies were stale, the veggie plate had rock hard pieces in it, and the chowmein was chicken on top of lettuce and a handful of fried noodles. We googled chowmein when we were there just to see if any images returned somewhat similar and that was a big nope. We told the waitress and she just said that’s how they always serve it. We will never be back.

Christine Cicchitti

Food is awesome all the time

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