Damn... I'm Korean but the kimchi fried rice here... its AMAZING!!! Better fried rice than most korean restaurant in seattle area.
Atmosphere: 5
Food: 5
Service: 5
Lauren Skye
Quality has fallen off in a big way. Used to love this place but the last few times we've gotten food here it's been cooked in rancid oil, left over from the night before or cooked improperly (general tso's was vinegar chicken). Terrible dive bar quality food I wouldnt order again.
Atmosphere: 1
Food: 1
Service: 5
RIP LilSnupe
Fried rice and phad thai had no flavor. I’m Lao so I know what authentic tastes like, and this was just disappointing ??♂️
Jason Speek
It seems like the employee aren't happy and the food took 45 minutes to get it
Atmosphere: 4
Food: 2
Service: 2
Billy D.
This is the second time we've ordered from Panasia inside the Silver Reef Casino in Ferndale, WA. It has limited hours and is only available for take-out Thursday-Sunday 4-10. Seems odd for a casino but I don't run the show. We like to get away for a night during the week every month or so and we like the Silver Reef. The take-out policy at Panasia is perfect for us. We order and bring it all back to the room anyway. Their menu is limited but they have some good stuff. I order the Mongolian Beef and we share Sweet and Sour Chicken. Mama gets the Yakisoba and we add their fried rice as well. All that feeds us twice each because we take the leftovers home the next day. Appetizers are limited to egg rolls or bbq pork. I've had both and prefer the pork with the hot mustard. The egg rolls were a little soggy last time. The MB is excellent. The right amount of green onions and the sauce is flavorful. I wanted to mention the sweet and sour chicken. They do it right. It's not just breaded chicken with that sweet red stuff drizzled on it. It's more like I remember from growing up in the SF Bay Area. The sauce was still red but it had red and green bell peppers in it with onion and pineapple chunks. Perfect. The Yakisoba is also excellent. Portions are good size and packed in plastic covered dishes. Prices are decent. At my local Chinese place in Stanwood I pay over $17 for less Mongolian Beef. Here it was less than $12 for more and it's better. When we order at our local place the bill can get over $80 fast for the same amount of food or less. Sorry there are no photos this time around. I recommend Panasia for the food alone. Being take-out only in a casino operation isn't the best concept but maybe they will open up their sit-down dining at some point. I'm not dropping a star because of the lack of dining in.
Shane Micona
This place is amazing. Great food at a great price. I'm a rewards member, which is free at Silver Reef Casino, so the discount makes it even more enjoyable.It's perfect to order a few different items and create a feast for the family.Great food, at great prices.Ordering is simple, and wait time is minimal!
Jen S
We loved the honey walnut shrimps so much that we got them twice! Very lightly battered and perfectly crispy. They were served on a bed of coleslaw, which strangely was a good addition to the shrimp. The plain white rice on the side wasn’t even needed. It wasn’t seasoned and it was awkward mixing the rice and the shrimps from the different boxes. This place is currently open for take out only.
Coast Salish Native
Brandy is the most beautiful woman to ever stand at a podium?. Great G.M. of food and beverage department trickles down the line to the customer service... Panasia still holds the Crown ? for the Best in the County! With Hana teriyaki coming in second!
Andy Scinocco
Not the same place it was before Covid! What kind of place has "prebagged" fried rice for crying out loud! At one time you could not get better asin cuisine anywhere!
Michael G.
Service was great but the current business model and most of the food quality was outright poor. The menu is extremely limited and take out only now. There were no drinks available, so you have to forage across the casino to find anything. The Egg rolls were very disappointing. They were absolutely soaking in dripping oil amd grease and not properly prepared before serving. Also their sweet sauce suspiciously resembles the unimaginative generic out of the bottle sweet chili sauce you can buy in most Asian grocery stores and some main stream grocery stores. The filling was too unbalanced with meat but it was a good try to use a more crispy wrapper, if it would have been fried correctly. The Mongolian Beef was a huge disappointment and a big hot mess in a take out container. I believe the dish could have had high potential if not absolutely drowned in salt and/msg which was unbearable, as the excessive sodium masked any other taste in the dish. It tasted toxic with so much sodium. That dish and the egg rolls went straight to the garbage can. The sesame chicken on the other hand was a pleasant surprise prepared very well, and it used large pieces of white meat chicken breast with a reasonable amount of light breading on it. This dish was fried well and did taste good in the sauce. Everything else except the nice individually wrapped fortune cookies went into the garbage can, being a big waste and disappointment. American style Chinese food is a great idea tgat I want to patronize, but only if you offer enough selection, create great unique qualty dishes, and prepare them properly.
Food and service was consistent with other visits-fabulous.
Advisor4u1
Food was very good especially the beef Yakisoba Bowl. Service was great but I think we were the only ones in there anyway.
230yvonnec
Their food is delicious! It is good for either lunch or dinner! They have smaller portion sizes for lunch at a reasonable price, then they also have dinner size (or even family size) portions for dinner! The best thing I like there is the Honey Nut Prawns!
Damn... I'm Korean but the kimchi fried rice here... its AMAZING!!! Better fried rice than most korean restaurant in seattle area.
Atmosphere: 5
Food: 5
Service: 5
Quality has fallen off in a big way. Used to love this place but the last few times we've gotten food here it's been cooked in rancid oil, left over from the night before or cooked improperly (general tso's was vinegar chicken). Terrible dive bar quality food I wouldnt order again.
Atmosphere: 1
Food: 1
Service: 5
Fried rice and phad thai had no flavor. I’m Lao so I know what authentic tastes like, and this was just disappointing ??♂️
It seems like the employee aren't happy and the food took 45 minutes to get it
Atmosphere: 4
Food: 2
Service: 2
This is the second time we've ordered from Panasia inside the Silver Reef Casino in Ferndale, WA. It has limited hours and is only available for take-out Thursday-Sunday 4-10. Seems odd for a casino but I don't run the show. We like to get away for a night during the week every month or so and we like the Silver Reef. The take-out policy at Panasia is perfect for us. We order and bring it all back to the room anyway. Their menu is limited but they have some good stuff. I order the Mongolian Beef and we share Sweet and Sour Chicken. Mama gets the Yakisoba and we add their fried rice as well. All that feeds us twice each because we take the leftovers home the next day. Appetizers are limited to egg rolls or bbq pork. I've had both and prefer the pork with the hot mustard. The egg rolls were a little soggy last time. The MB is excellent. The right amount of green onions and the sauce is flavorful. I wanted to mention the sweet and sour chicken. They do it right. It's not just breaded chicken with that sweet red stuff drizzled on it. It's more like I remember from growing up in the SF Bay Area. The sauce was still red but it had red and green bell peppers in it with onion and pineapple chunks. Perfect. The Yakisoba is also excellent. Portions are good size and packed in plastic covered dishes. Prices are decent. At my local Chinese place in Stanwood I pay over $17 for less Mongolian Beef. Here it was less than $12 for more and it's better. When we order at our local place the bill can get over $80 fast for the same amount of food or less. Sorry there are no photos this time around. I recommend Panasia for the food alone. Being take-out only in a casino operation isn't the best concept but maybe they will open up their sit-down dining at some point. I'm not dropping a star because of the lack of dining in.
This place is amazing. Great food at a great price. I'm a rewards member, which is free at Silver Reef Casino, so the discount makes it even more enjoyable.It's perfect to order a few different items and create a feast for the family.Great food, at great prices.Ordering is simple, and wait time is minimal!
We loved the honey walnut shrimps so much that we got them twice! Very lightly battered and perfectly crispy. They were served on a bed of coleslaw, which strangely was a good addition to the shrimp. The plain white rice on the side wasn’t even needed. It wasn’t seasoned and it was awkward mixing the rice and the shrimps from the different boxes. This place is currently open for take out only.
Brandy is the most beautiful woman to ever stand at a podium?. Great G.M. of food and beverage department trickles down the line to the customer service... Panasia still holds the Crown ? for the Best in the County! With Hana teriyaki coming in second!
Not the same place it was before Covid! What kind of place has "prebagged" fried rice for crying out loud! At one time you could not get better asin cuisine anywhere!
Service was great but the current business model and most of the food quality was outright poor. The menu is extremely limited and take out only now. There were no drinks available, so you have to forage across the casino to find anything. The Egg rolls were very disappointing. They were absolutely soaking in dripping oil amd grease and not properly prepared before serving. Also their sweet sauce suspiciously resembles the unimaginative generic out of the bottle sweet chili sauce you can buy in most Asian grocery stores and some main stream grocery stores. The filling was too unbalanced with meat but it was a good try to use a more crispy wrapper, if it would have been fried correctly. The Mongolian Beef was a huge disappointment and a big hot mess in a take out container. I believe the dish could have had high potential if not absolutely drowned in salt and/msg which was unbearable, as the excessive sodium masked any other taste in the dish. It tasted toxic with so much sodium. That dish and the egg rolls went straight to the garbage can. The sesame chicken on the other hand was a pleasant surprise prepared very well, and it used large pieces of white meat chicken breast with a reasonable amount of light breading on it. This dish was fried well and did taste good in the sauce. Everything else except the nice individually wrapped fortune cookies went into the garbage can, being a big waste and disappointment. American style Chinese food is a great idea tgat I want to patronize, but only if you offer enough selection, create great unique qualty dishes, and prepare them properly.
Restaurantji Recommends
Good service garbage food!
Best around here
Food and service was consistent with other visits-fabulous.
Food was very good especially the beef Yakisoba Bowl. Service was great but I think we were the only ones in there anyway.
Their food is delicious! It is good for either lunch or dinner! They have smaller portion sizes for lunch at a reasonable price, then they also have dinner size (or even family size) portions for dinner! The best thing I like there is the Honey Nut Prawns!