Issaquah Coffee Company

Caramel, vanilla, and cinnamon latte with two shots of espresso. Our most popular drink.

White and dark chocolate latte with 2 shots of espresso

Chocolate, caramel, and cinnamon Latte with 2 shots of espresso.

Chocolate and vanilla mocha with 2 shots of espresso.

Your choice of flavor below, espresso, steamed milk, and light foam.

House brewed drip coffee.

Espresso and hot water.

Double shot of espresso.

2oz of Espresso and 2oz Steamed Milk

Espresso and half steamed milk and half foam.

96 ounce of coffee. 1 gallon. Serves 8 12 ounce cups of coffee. We need a little ahead time on this item, at least 15-20 minutes. Please let us know if you need cups, etc. Thanks.

Espresso and light foam.

Chai, steamed milk, and light foam.

Chocolate, steamed milk, and whipped cream.

Chocolate, not too hot steamed milk, and whipped cream.

This hearty ceremonial-grade matcha brews a deeply rich emerald green cordial with robust body, sweet-savory undertones and a bouquet of floral notes and delicate tannins

Flavor of your choice below, espresso, cold milk, and ice.

Espresso, cold milk, and ice.

Espresso and cold water.

Caramel, vanilla, cinnamon, espresso, cold milk, and ice.

Chocolate, caramel, cinnamon, espresso, cold milk, and ice.

White chocolate, chocolate, espresso, cold milk, and ice.

Chocolate, vanilla, espresso, cold milk, and ice.

Chai, cold milk, and ice.

This hearty ceremonial-grade matcha brews a deeply rich emerald green cordial with robust body, sweet-savory undertones and a bouquet of floral notes and delicate tannins. Have it made with your choice of milk.

Fresh brewed green tea over ice.

Rooibos and ashwagandha.

Ginger peach and turmeric.

Lemon and cayenne.

Matcha and green tea.

Black tea and white peony.

Goji berries and hibiscus.

Cascade hops and grapefruit.

Rose and Earl Grey.

Caramel, vanilla, and cinnamon.

Chocolate and vanilla.

Double shot and some grinds.

Nitro Infused Cold Brew, Midnight Oil. Remineralized water and Roasted Craft Coffee

Ciabatta Bun Cage Free Egg, White Cheddar Cheese, Bacon, & Roasted Garlic Aoli

Spinach and feta.

Ciabatta Bun with Cage-free Eggs, Sausage, White Cheddar Cheese & Roasted Garlic Aioli

Scrambled Egg, Sausage, Cheese, Hash Browns and Red Pepper

Ciabatta Bun with Cage-free Eggs, Mozzarella Cheese, Mama Lil's Peppers & Roasted Garlic Aioli

Vegan, Nut Free Tofu Scramble, House-made Spicy Mayo, Sautéed Kale, Vegan Cheddar Cheese, Seasoned Roasted potatoes, wrapped in a tortilla and grilled.

Vegan, Gluten Free, Nut Free GF Pie Crust, Tofu, Vegan Cheese

Heavenly combination of flaky pastry and savory filling with our Ham and Cheese Croissant.

An ageless combination of turkey and swiss with lettuce, tomato, on Harvest Nine Grain Bread.

Tofu scramble + house-made spicy mayo + sautéed kale + seasoned roasted potatoes. Comes with a 2oz ramekin of salsa. Contains: Soy. Gluten-Free | Nut-Free | Vegan

Romain, Roasted Chicken Breast, Ciabatta Croutons, Grana Pandano Cheese, Caesar Dressing

Large Delicious Cinnamon Roll

With its rich chocolate flavor, moist and tender texture, and irresistible indulgence, this cake is a true delight for chocolate lovers.

Red velvet cake tastes like very mild cocoa with a slightly tart edge. The cream cheese frosting is the most forward flavor. Perhaps even more important than the taste is the texture: smooth, soft, tender and light with creamy icing.

Acid - medium-high body. Full texture - champagne mousse. Flavor profile - a complex and layered blend of coffees ideal for drinking straight or pairing with milk. Black cherry, Meyer lemon, and strawberry are supported by sweet graham cracker and tamarind. The finish features hints of cocoa nib, tobacco, and baking spice. Sourced from direct relationship farms in central America, south America, and Africa. This balanced and complete coffee is blended with respect to the history and tradition of old world espresso while embracing modern practices of ethical, transparent, and relationship focused sourcing.

Acid - medium-low body. Full texture - maple syrup. Flavor profile - a clean and well rounded coffee intended as an easy daily drinker. The slightly darker roast profile allows this coffee to pair exceptionally well with cream and sugar. Flavors of orange and dried cherry are supported by layers of dark brown sugar, dried fig, and milk chocolate. Hints of tobacco, oak, and white pepper appear in the finish. Sourced from direct relationship farms in central and south America.

Acid - medium-low body. Full texture - maple syrup. Flavor profile - a clean and well rounded coffee intended as an easy daily drinker. The slightly darker roast profile allows this coffee to pair exceptionally well with cream and sugar. Flavors of orange and dried cherry are supported by layers of dark brown sugar, dried fig, and milk chocolate. Hints of tobacco, oak, and white pepper appear in the finish. Sourced from direct relationship farms in central and south America.

Acid - low body medium. Full texture - grape juice. Flavor profile - clean and straightforward multipurpose decaffeinated coffee. Excellent for drip, pour-over, or as espresso. Orange, lemon zest, and raspberry are supported by bittersweet chocolate and hazelnut with hints of smoke appearing in the finish. 100 percent swiss water process.

Hot capocolio, genoa salami, pepperoni, fontina cheese, red onion, balsamic mayo on Ciabatta

The Classic Combination of Ham and Swiss with Honey Mustard on a Pretzel Roll