Naan N Curry Issaquah
1420 NW Gilman Blvd n3, Issaquah
(425) 392-4725
Customers' Favorites
Please Order Rice and Naan Separately
Tandoori Paneer Small Plate
Chicken Malai Boti Kebab
Chicken Tikka Masala
Lahori Fish Tandoori
Paneer Tikka Masala
Chicken Dum Biryani
Chicken Tikka Boti
Pista Badam Kulfi
Vegetable Pakora
Most Popular
Dumm Biryani
Our most popular dish! Pakistani-style Basmati rice slow-cooked in saffron and simmered with meat or vegetables. (Gluten Free)
Tikka Masala
A sweet creamy tomato and fenugreek based sauce available in chicken or paneer. (Gluten Free)
Raita
Yogurt made in-house mixed with roasted cumin and shredded cucumber. (Vegetarian/gluten free)
Seekh Kabab
Minced meat seasoned with all-spice and coriander then cooked on skewers. 4 pieces. (Gluten Free)
LS - Chicken Dumm Biryani
Pakistani style Basmati rice cooked in saffron and simmered with meat or vegetables. Served with raita and a small side salad. (Gluten Free)
Baalti Gosht
Meat sautéed with caramelized onion in a black pepper and garlic based sauce. (Gluten
Lassi
Pakistani style chilled yogurt smoothie.
Malai Boti
Our take on a street favorite - boneless chicken marinated in yogurt, green chilies, and all-spice resulting in a white color upon completion. (Gluten Free)
Achari
Tangy mango pickle sauce cooked with mustard seeds, all-spice, onion, and cumin. (Gluten Free)
Haleem
Slow cooked lentils, mutton, barley, and fresh all-spice. A wholesome dish, the best outside of our mother land!
Picked for you
Tikka Masala
A sweet creamy tomato and fenugreek based sauce available in chicken or paneer. (Gluten Free)
Dumm Biryani
Our most popular dish! Pakistani-style Basmati rice slow-cooked in saffron and simmered with meat or vegetables. (Gluten Free)
Seekh Kabab
Minced meat seasoned with all-spice and coriander then cooked on skewers. 4 pieces. (Gluten Free)
Vegetable Pakora
Fried vegetable fritters in a garbanzo bean batter. (Vegan/Gluten Free)
Baalti Gosht
Meat sautéed with caramelized onion in a black pepper and garlic based sauce. (Gluten
INDIVIDUAL LUNCH PORTIONS
LS - Chicken Dumm Biryani
Pakistani style Basmati rice cooked in saffron and simmered with meat or vegetables. Served with raita and a small side salad. (Gluten Free)
LS - Lamb Dumm Biryani
Pakistani style Basmati rice cooked in saffron and simmered with meat or vegetables. Served with raita and a small side salad. (Gluten Free)
LS - Chicken Tikka Masala
A sweet creamy tomato and fenugreek based sauce cooked with tandoori chicken. Served with rice, naan, and a side salad. (Sauce gluten free)
LS - Lamb Korma
Traditional lamb curry cooked in onion, ginger, and garlic based sauce. Served with rice, naan, and a side salad. (Gluten Free)
LS - Chicken Korma
Traditional curry cooked in onion, ginger, and garlic based sauce. Served with rice, naan, and a side salad. (Sauce Gluten Free)
LS - Chicken Tikka Boti
Boneless chicken marinated in yogurt, cumin, chili, and coriander and cooked on skewers. Cooked over charcoal and served with rice, naan, and a side salad. (Gluten free)
LS - Seekh Kabab
Choice of minced chicken or lamb seasoned with all-spice and coriander then cooked on skewers. Cooked over charcoal served with rice, naan, and a side salad. (2pcs-Gluten Free)
LS - Vegetable Dumm Biryani
Pakistani style Basmati rice cooked in saffron and simmered with meat or vegetables. Served with raita and a small side salad. (Gluten Free)
LS - Chana Masala
Garbanzo beans in a garlic, onion, and all spice based light sauce. Served with rice, naan, and a side salad. (Gluten free/vegetarian)
LS - Daal
Yellow lentils cooked with garlic, cumin and ginger. Served with rice, naan, and a side salad. (Gluten Free/Vegan)
LS - Lamb Palak
Fresh spinach and lamb cooked with cumin, ginger, turmeric, and all-spice. Served with rice, naan, and a side salad. (Gluten Free)
LS - Mutter Paneer
Homemade cheese and peas in a sweet creamy tomato and fenugreek based sauce. Served with rice, naan, and a side salad. (Vegetarian/Gluten Free)
LS - Bengun Bhartha
Roasted eggplant sauteed with peas, garlic, onion, and tomatoes. Served with rice, naan, and a side salad.(Gluten Free/Vegetarian)
LS - Chicken Palak
Fresh spinach and chicken cooked with cumin, ginger, turmeric, and all-spice. Served with rice, naan, and a side salad. (Gluten Free)
LS - Palak Paneer
Fresh spinach and paneer (cheese) cooked with cumin, ginger, turmeric, and all-spice. Served with rice, naan, and a side salad. (Gluten Free)
SMALL PLATES
Vegetable Pakora
Fried vegetable fritters in a garbanzo bean batter. (Vegan/Gluten Free)
Tandoori Paneer
Home-made cheese in a tandoori marinade with red chili and coriander tossed with roasted cumin. (Gluten free/vegetarian)
THE CLASSICS
Tikka Masala
A sweet creamy tomato and fenugreek based sauce available in chicken or paneer. (Gluten Free)
Palak
Fresh spinach cooked with cumin, ginger, turmeric, and all-spice. (Gluten Free)
Daal
Yellow lentils cooked with garlic, cumin and ginger. (Gluten Free/Vegetarian)
Bhindi Masala
Okra cooked with onions, tomato, and ginger. (Gluten Free)
Chana Masala
Garbanzo beans in a garlic, onion, and all spice based light sauce. (Gluten free)
Korma
Traditional curry cooked in onion, ginger, and garlic based sauce. (Gluten Free) (mild or regular spice)
Bengun Bhartha
Roasted eggplant sauteed with peas, garlic, onion, and tomatoes. (Gluten Free)
PAKISTANI STAPLES
Dumm Biryani
Our most popular dish! Pakistani-style Basmati rice slow-cooked in saffron and simmered with meat or vegetables. (Gluten Free)
Baalti Gosht
Meat sautéed with caramelized onion in a black pepper and garlic based sauce. (Gluten
Keema
Minced lamb sautéed with onions, tomatoes, ginger, and roasted coriander.
Nehari
A slow-cooked onion and fennel seed based stew topped with ginger, fried onion, and cilantro.
Achari
Tangy mango pickle sauce cooked with mustard seeds, all-spice, onion, and cumin. (Gluten Free)
Haleem
Slow cooked lentils, mutton, barley, and fresh all-spice. A wholesome dish, the best outside of our mother land!
Handi
Meat cooked in a yogurt, fennel, coriander, and onion based sauce. (Gluten Free)
Karahi
Light sauce consisting of yogurt, coriander, all-spice, ginger, and tomatoes. (Gluten free)
Mughlai Korma
Traditional korma cooked with onion, garlic, and almonds. Not too sweet, not too spicy - just right! (Gluten Free)
TANDOORI
Achari Boti
A Pakistani classic! Boneless chicken smother-red in a tangy fennel seed marinade. (Gluten Free)
Malai Boti
Our take on a street favorite - boneless chicken marinated in yogurt, green chilies, and all-spice resulting in a white color upon completion. (Gluten Free)
Chicken Tikka Boti
Boneless chicken marinated in yogurt, cumin, chili, and coriander and cooked on skewers. The red one - "Laal wala tikka". (Gluten free)
Lamb Chops
Marinated yogurt, all-spice, coriander, and red chili and red flakes. Ditch the fork and knife and eat with your hands! (Gluten free)
Seekh Kabab
Minced meat seasoned with all-spice and coriander then cooked on skewers. 4 pieces. (Gluten Free)
Lahori Fish
Pakistani style fish marinated in coriander, all-spice, and red-chili flakes. The pride of Lahore! (Gluten Free)
Boti Kabab
Tender cubes of boneless New Zealand lamb marinated in yogurt, red chili, and coriander. (Gluten Free)
WEEKLY PAKISTANI SPECIALS
Achari Chana Masala
Garbanzo beans cooked in a tangy mango pickle sauce. A Lahori favorite! (Gluten Free)
Fish Biryani
Rahoo fish simmered with saffron and basmati rice. (Gluten Free)
Karela Keema
Fresh bittermelon cooked with minced lamb, ginger, garlic, and onion. (Gluten Free)
Karela Masala
Fresh bittermelon sautéed with ginger, tomato, and caramelized onions. (Gluten Free)
Murgh Cholay
Garbanzo beans slow cooked with tender chicken. A Lahori street favorite! (Gluten Free)
SIDES
Onion Salad
Freshly cut onions topped with lemon juice and spices. (Vegan/Gluten Free)
Fried Onions
Hand fried golden brown onions, great with Biryani!
Raita
Yogurt made in-house mixed with roasted cumin and shredded cucumber. (Vegetarian/gluten free)
Extra Spicy Mint Chutney
Extra Tamarind Chutney
Extra Yogurt Mint Chutney
RICE -N- NAAN
Garlic Naan
Handmade bread topped with fresh garlic and cilantro. (contains eggs)
Naan
Handmade bread baked to order. (contains eggs)
Saffron Rice
Basmati rice slow-cooked with saffron and whole spices. (Vegan/Gluten free)
Roti
Thin, whole wheat bread baked to order. (vegan)
Sesame Naan
Handmade bread topped with roasted sesame seeds. (contains eggs)
DESSERTS
Ghulab Jamun
Traditional donut holes dipped in a sweet cardamom syrup. (2pcs)
Mango Ice Cream
Made in-house and topped with crushed pistachio.
Pista Badam Kulfi
Pistachio and almond ice cream made with milk and cardamom. Topped with rose syrup.
DRINKS
Lassi
Pakistani style chilled yogurt smoothie.
House Chai
Traditional milk tea brewed with a hint of fennel, cardamom, cinnamon.
Soda
Cans of Coke products.
Most Popular
Dumm Biryani
Our most popular dish! Pakistani-style Basmati rice slow-cooked in saffron and simmered with meat or vegetables. (Gluten Free)
Tikka Masala
A sweet creamy tomato and fenugreek based sauce available in chicken or paneer. (Gluten Free)
Saffron Rice
Basmati rice slow-cooked with saffron and whole spices. (Vegan/Gluten free)
Raita
Yogurt made in-house mixed with roasted cumin and shredded cucumber. (Vegetarian/gluten free)
Lassi
Pakistani style chilled yogurt smoothie.
Seekh Kabab
Minced meat seasoned with all-spice and coriander then cooked on skewers. 4 pieces. (Gluten Free)
Baalti Gosht
Meat sautéed with caramelized onion in a black pepper and garlic based sauce. (Gluten
Malai Boti
Our take on a street favorite - boneless chicken marinated in yogurt, green chilies, and all-spice resulting in a white color upon completion. (Gluten Free)
Achari
Tangy mango pickle sauce cooked with mustard seeds, all-spice, onion, and cumin. (Gluten Free)
Haleem
Slow cooked lentils, mutton, barley, and fresh all-spice. A wholesome dish, the best outside of our mother land!
Picked for you
Tikka Masala
A sweet creamy tomato and fenugreek based sauce available in chicken or paneer. (Gluten Free)
Dumm Biryani
Our most popular dish! Pakistani-style Basmati rice slow-cooked in saffron and simmered with meat or vegetables. (Gluten Free)
Seekh Kabab
Minced meat seasoned with all-spice and coriander then cooked on skewers. 4 pieces. (Gluten Free)
Vegetable Pakora
Fried vegetable fritters in a garbanzo bean batter. (Vegan/Gluten Free)
Baalti Gosht
Meat sautéed with caramelized onion in a black pepper and garlic based sauce. (Gluten
SMALL PLATES
Tandoori Paneer
Home-made cheese in a tandoori marinade with red chili and coriander tossed with roasted cumin. (Gluten free/vegetarian)
Vegetable Pakora
Fried vegetable fritters in a garbanzo bean batter. (Vegan/Gluten Free)
THE CLASSICS
Tikka Masala
A sweet creamy tomato and fenugreek based sauce available in chicken or paneer. (Gluten Free)
Palak
Fresh spinach cooked with cumin, ginger, turmeric, and all-spice. (Gluten Free)
Korma
Traditional curry cooked in onion, ginger, and garlic based sauce. (Gluten Free) (mild or regular spice)
Daal
Yellow lentils cooked with garlic, cumin and ginger. (Gluten Free/Vegetarian)
Chana Masala
Garbanzo beans in a garlic, onion, and all spice based light sauce. (Gluten free)
Bhindi Masala
Okra cooked with onions, tomato, and ginger. (Gluten Free)
Bengun Bhartha
Roasted eggplant sauteed with peas, garlic, onion, and tomatoes. (Gluten Free)
PAKISTANI STAPLES
Dumm Biryani
Our most popular dish! Pakistani-style Basmati rice slow-cooked in saffron and simmered with meat or vegetables. (Gluten Free)
Baalti Gosht
Meat sautéed with caramelized onion in a black pepper and garlic based sauce. (Gluten
Achari
Tangy mango pickle sauce cooked with mustard seeds, all-spice, onion, and cumin. (Gluten Free)
Haleem
Slow cooked lentils, mutton, barley, and fresh all-spice. A wholesome dish, the best outside of our mother land!
Handi
Meat cooked in a yogurt, fennel, coriander, and onion based sauce. (Gluten Free)
Mughlai Korma
Traditional korma cooked with onion, garlic, and almonds. Not too sweet, not too spicy - just right! (Gluten Free)
Nehari
A slow-cooked onion and fennel seed based stew topped with ginger, fried onion, and cilantro.
Keema
Minced lamb sautéed with onions, tomatoes, ginger, and roasted coriander.
Karahi
Light sauce consisting of yogurt, coriander, all-spice, ginger, and tomatoes. (Gluten free)
TANDOORI
Chicken Tikka Boti
Boneless chicken marinated in yogurt, cumin, chili, and coriander and cooked on skewers. The red one - "Laal wala tikka". (Gluten free)
Malai Boti
Our take on a street favorite - boneless chicken marinated in yogurt, green chilies, and all-spice resulting in a white color upon completion. (Gluten Free)
Seekh Kabab
Minced meat seasoned with all-spice and coriander then cooked on skewers. 4 pieces. (Gluten Free)
Achari Boti
A Pakistani classic! Boneless chicken smother-red in a tangy fennel seed marinade. (Gluten Free)
Lamb Chops
Marinated yogurt, all-spice, coriander, and red chili and red flakes. Ditch the fork and knife and eat with your hands! (Gluten free)
Boti Kabab
Tender cubes of boneless New Zealand lamb marinated in yogurt, red chili, and coriander. (Gluten Free)
Lahori Fish
Pakistani style fish marinated in coriander, all-spice, and red-chili flakes. The pride of Lahore! (Gluten Free)
WEEKLY PAKISTANI SPECIALS
Fish Biryani
Rahoo fish simmered with saffron and basmati rice. (Gluten Free)
Murgh Cholay
Garbanzo beans slow cooked with tender chicken. A Lahori street favorite! (Gluten Free)
Karela Masala
Fresh bittermelon sautéed with ginger, tomato, and caramelized onions. (Gluten Free)
Achari Chana Masala
Garbanzo beans cooked in a tangy mango pickle sauce. A Lahori favorite! (Gluten Free)
Karela Keema
Fresh bittermelon cooked with minced lamb, ginger, garlic, and onion. (Gluten Free)
RICE -N- NAAN
Garlic Naan
Handmade bread topped with fresh garlic and cilantro. (contains eggs)
Saffron Rice
Basmati rice slow-cooked with saffron and whole spices. (Vegan/Gluten free)
Naan
Handmade bread baked to order. (contains eggs)
Roti
Thin, whole wheat bread baked to order. (vegan)
Sesame Naan
Handmade bread topped with roasted sesame seeds. (contains eggs)
SIDES
Raita
Yogurt made in-house mixed with roasted cumin and shredded cucumber. (Vegetarian/gluten free)
Fried Onions
Hand fried golden brown onions, great with Biryani!
Onion Salad
Freshly cut onions topped with lemon juice and spices. (Vegan/Gluten Free)
Extra Spicy Mint Chutney
Extra Yogurt Mint Chutney
Extra Tamarind Chutney
DESSERTS
Ghulab Jamun
Traditional donut holes dipped in a sweet cardamom syrup. (2pcs)
Mango Ice Cream
Made in-house and topped with crushed pistachio.
Pista Badam Kulfi
Pistachio and almond ice cream made with milk and cardamom. Topped with rose syrup.
DRINKS
Lassi
Pakistani style chilled yogurt smoothie.
House Chai
Traditional milk tea brewed with a hint of fennel, cardamom, cinnamon.
Soda
Cans of Coke products.
Recent Reviews
Shan at Naan N Curry catered our Sangeet (wedding pre event) of over 200 people. He was wonderful to work with leading up to the event, during, and after! He delivered the food from Issaquah to Stanwood and made sure it was fresh and delicious. He was very accommodating with all of our food preferences and dietary restrictions, and was very helpful when it came to figuring out portioning for our vegetarian versus non vegetarian guests. It was impressive how delicious each dish...
June 2026
We initially had a date at this venue and the food was amazing for both our Veg/Non Veg friends. We decided to have them at our outdoor wedding and the food was a hit with the guests. We had guests with a variety of food allergies/restrictions and Shah worked with us to make sure we had something for everyone. On the day of the wedding he made sure food was handled and served properly. He was very knowledgeable and communicative during the entire process. 10/10 would work with...
June 2026
Naan N Curry catered for our wedding celebration dinner and the food was delicious! Everyone said they loved the food especially the Chicken seekh kabab. Shan was very helpful in recommending dishes and tray amounts, catering to vegan and vegetarian diets, having quick discussions over the phone, and communicating with us the entire time all the way through the food delivery. They also did a great job explaining how best to serve the dishes when they delivered
June 2026
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