Nicolino Ristorante Italiano
$$ • Italian, Wine Bars, Salad
Hours:
317 NW Gilman Blvd #30A, Issaquah
(425) 600-9421
About Nicolino Ristorante Italiano
Customers' Favorites
Recent Reviews
Amazing!! Will definitely be back!
If you want to be met at the door with wonderful hospitality, of staff and owner, this is your spot!!! We had 3 staff members that ensured our table had drinks topped off, appetizers and dinner plates met our expectations and came often to see if we needed anything! We met the owner, oh my stars he’s as AWESOME as his Staff. This will be a frequent stop of ours as they made us feel as Family!!!
We ordered off the special list and I’m so glad we did!!! Pear tortellini with...read full review
Was here with my granddaughter and we both loved it!
Menu
Hours
| Monday | 11:30AM - 2PM 4:30 - 9PM |
| Tuesday | 11:30AM - 2PM 4:30 - 9PM |
| Wednesday | 11:30AM - 2PM 4:30 - 9PM |
| Thursday | 4:30 - 9:30PM 11:30AM - 2PM |
| Friday | 11:30AM - 2PM 4:30 - 10PM |
| Saturday | 12 - 9PM |
| Sunday | 12 - 9PM |
Nicolino Ristorante Italiano offers an upscale Italian dining experience, focusing on flavor and quality. The menu features delicious dishes like linguini with spicy red sauce, garlic, anchovies, and olives. The service is friendly and attentive, creating a relaxing atmosphere, although some updates could improve the decor.
The restaurant is located in the charming and artsy Gilman Village, known for its relaxing atmosphere. Customers praise the exceptional service, from the warm welcome at the door to the great attention throughout the meal. The tiramisu and grilled prawns are particularly noteworthy, with one reviewer describing the tiramisu as better than any they've had in Italy.
Under new ownership, Nicolino's has undergone a transformation, offering an authentic Italian experience. Customers are impressed by the remarkable service, delicious food, and welcoming atmosphere, which sets the restaurant apart. With a loyal following and a reputation for excellent cuisine, Nicolino Ristorante Italiano continues to be a popular dining destination.
The outdoor seating with hanging umbrellas is praised, though the indoor ambiance could use some improvements. The shrimp with pasta agiolili is a customer favorite, and the pear tortellini with candied walnuts is described as "to die for." The new owner, Cristian, is praised for his hospitality and the overall improvement in the dining experience.