Ice Harbor Brewery at the Marina

350 N Clover Island Dr, Kennewick
(509) 586-3181

Recent Reviews Order Online

Customers' Favorites

Burger with Caesar Salad
Cowboy Burger and Fries
Halibut and Chips
Mac and Cheese
Marina Nachos
Prime Rib Dip
Beer Flight
Lemon Drop
Crab Cakes
Reuben

Menu

Appetizers
Asian Lettuce Wraps
Sweet soy marinated chicken, nestled in bib lettuce leaves. Topped with bi-colored carrot shreds and peanuts marinated in soy. Served with a sweet and spicy sambal sauce.
Beer Cheese and Pretzel
A spicy Runaway Red Ale beer cheese dip, paired with pieces of salted pretzel sticks.
Bone-In Wings
One pound of wings, tossed in your choice of sauce, and served with baby carrots and celery sticks. Your choice of ranch or blue cheese on the side.
Boneless Wings
One pound of boneless wings, tossed in your choice of sauce, and served with baby carrots and celery sticks. Your choice of ranch or blue cheese on the side.
Chips & Salsa
Clams
One pound of baby clams simmered with Runaway Red Ale, garlic butter, parmesan cheese, diced Cajun andouille sausage, and basil. Served with our Stout beer bread.
Coconut Prawns
Coconut battered prawns, served with a side of sweet Thai chili sauce.
Crab Cakes
Three crab cakes, panko coated and fried golden brown. Served with a drizzle of sriracha mayo and garnished with green onions.
Fried Pickles
Fry-shaped fried pickles served with a side of ranch dressing.
Fries
Beer-battered french fries, with choice of dipping sauce.
Mussels
One full pound of mussels simmered with Runaway Red Ale, garlic butter, basil, parmesan cheese, and diced cajun andouille sausage. Served with garlic beer bread toast.
Onion Rings
Beer-battered onion rings served with a dipping sauce of your choice.
Seared Ahi Tuna
An ahi tuna filet, coated in your choice of black & white sesame seeds or blackening seasoning, served with soy sauce, wasabi mustard sauce, and pickled ginger.
Sweet Potato Fries
Sweet potato fries, fried until crisp and served with your choice of dipping sauce (We recommend trying them with a side of caramel!)
Truffle Fries
Our crispy beer-battered fries are tossed in aromatic truffle oil and truffle salt and then sprinkled with parmesan and parsley. Served with your choice of dipping sauce.

Burgers
Black and Blue Burger
Applewood smoked bacon, gorgonzola cheese, Cajun seasoning, lettuce, tomato, red onion and a pickle spear on the side. All of our burgers are made with a 50/50 blend of ground chuck and brisket. Substitute a grilled chicken breast or a vegan black bean patty for no additional charge.
Blackened Salmon Burger
A blackened salmon filet with pepper-jack cheese, lettuce, tomato, red onion, and tartar sauce. Served with a pickle spear on the side.
Cowboy Burger
Applewood smoked bacon, frizzled onions, cheddar cheese, house made Runaway Red BBQ sauce, lettuce, tomatoes, red onions, and a pickle spear on the side. All of our burgers are made with a 50/50 blend of ground chuck and brisket. Substitute a grilled chicken breast or a vegan black bean patty for no additional charge.
Halibut Burger
Fried halibut lightly coated in Harvest Pale Ale beer batter and panko, topped with homemade tartar sauce, lettuce, tomato, red onion, and served with a pickle spear on the side.
Marina Burger
A classic standard hamburger. Meat and bun, served with a pickle spear on the side. Add sauces and toppings as you'd like for an additional charge. All of our burgers are made with a 50/50 blend of ground chuck and brisket. Substitute a grilled chicken breast or a vegan black bean patty for no additional charge.
Nut Brown Mushroom Burger
Our burger patty is smothered in a Cajun mushroom cream sauce made with our Nut Brown Ale. Topped with lettuce, tomato, and red onion and served with a pickle spear on the side. All of our burgers are made with a 50/50 blend of ground chuck and brisket. Substitute a grilled chicken breast or a vegan black bean patty for no additional charge.
Spicy Burger
Jalapeños, pepper-jack cheese, avocado, lettuce, tomato, red onion, and a pickle spear on the side. All of our burgers are made with a 50/50 blend of ground chuck and brisket. Substitute a grilled chicken breast or a vegan black bean patty for no additional charge.

Desserts
Kids Ice Cream
A single scoop of vanilla ice cream. Add toppings to make it the way you like it.
Kids Root Beer Float
Made with our famous homemade root beer and a scoop of vanilla ice cream
Root Beer Float
Made with our famous homemade root beer and a hefty scoop of vanilla ice cream
Stout Brownie
A warm, triple chocolate brownie made with our Sternwheeler Stout. Served with two scoops of vanilla ice cream and drizzled with caramel and chocolate sauce, and topped off with whipped cream and a cherry.
Stout Espresso Cake
A rich fluffy chocolate cake made with espresso and our Sternwheeler stout ale. Served with raspberry sauce and whipped cream. Made locally by Baker's Corner Bakery.
Vanilla Ice Cream
Two scoops of vanilla ice cream. Add toppings to make it the way you like it.
corn bread pudding

Kids Menu
Chicken Bites
Breaded pieces of white meat chicken, served with your choice of side. Drink included with all kids meals.
Corn Dogs
Mini corn dog bites, fried to golden perfection, and served with your choice of side. Drink included with all kids meals.
Grilled Cheese
Cheddar cheese melted between two pieces of white bread. Served with your choice of side. Drink included with all kids meals.
Kids Fish and Chips
One halibut filet, battered and breaded in panko. Served with tartar and your choice of side. Drink included with all kids meals.
Mac and Cheese
An ample serving of every kid's favorite, Kraft mac 'n' cheese, served with your choice of side. Drink included with all kids meals.
Mini Burgers
Two Kobe beef patties, served slider style on mini buns. Meat and bun only, add additional toppings as you'd like. Served with your choice of side. Drink included with all kids meals.

Salads
Dinner Salad
Crisp romaine blend, topped with diced tomatoes, cucumbers, shredded cheddar-jack cheese, and croutons. Served with a side of your choice of dressing.
Classic Caesar Salad
Crisp romaine blend, tossed with Caesar dressing, parmesan, and croutons. Served with Stout beer bread and a lemon wheel.
Grand Cobb Salad
Crisp romaine blend topped with grilled chicken breast, Applewood smoked bacon, gorgonzola, diced tomatoes, avocado, olives, and a hard boiled egg. Served with Stout beer bread and a side of your choice of dressing.
Taco Salad
A deep fried whole wheat tortilla filled with a crisp romaine blend, ground beef, shredded cheddar-jack cheese, olives, tomatoes, and green onions. Served with a side of salsa. Add guacamole (+$0.50) or sour cream (+$1)

Sandwiches
BAJA Wrap
A choice of chicken breast or seared ahi tuna, dusted with a baja spice blend, wrapped in a wheat tortilla with avocado, pico de gallo, diced mango, bacon, and romaine. Comes with a side of cilantro-lime aioli.
Gouda Patty Melt
Our chuck-brisket beef patty is sandwiched between two slices of marbled rye bread with sauteed onions and a homemade gouda cheese sauce. You'll need some extra napkins for this one!
Prime Rib Dip
Tender, thin sliced prime rib on a hoagie bun with house made Sternwheeler Stout jus. Served with a pickle spear on the side.
Southwest Chicken Wrap
A whole wheat tortilla filled with grilled chicken breast, Applewood smoked bacon, pepper-jack cheese, avocado, diced tomato, red onion, romaine, black beans, and chipotle mayo. Served with a side of our house made cilantro-lime aioli.

Specialties
Chicken Pesto Flatbread
A rustic oval flatbread topped with basil pesto, diced tomatoes, crumbled feta cheese, grilled chicken, and shredded parmesan. Finished with a drizzle of balsamic glaze and fresh parsley.
Fried Halibut Tacos
Two corn tortillas loaded with our famous fried halibut, lettuce, tomatoes, green onions, and cheddar-jack cheese. Served with a side of cilantro-lime aioli and salsa.
Gouda Mac (No Meat)
Cavatappi pasta smothered in house made smoked gouda cheese sauce, piled with caramelized onions, Runaway Red Ale BBQ sauce, shredded gouda, and breadcrumbs. Served with Stout beer bread.
Grilled Halibut Tacos
Two corn tortillas loaded with chunks of grilled halibut, lettuce, tomatoes, green onions, and cheddar-jack cheese. Served with a side of cilantro-lime aioli and salsa.
Halibut and Chips
Our most popular dish! Two moist and flaky filets of halibut, battered in our Harvest Pale Ale beer batter and coated in panko bread crumbs before getting fried to a perfect golden brown. Served alongside our beer-battered french fries with a side of creamy coleslaw and fresh house made tartar. The best fish and chips on the Columbia!
Plank Salmon
Pulled Pork Gouda Mac
Cavatappi pasta smothered in house made smoked gouda cheese sauce, piled with tender pulled pork, caramelized onions, Runaway Red Ale BBQ sauce, shredded gouda, and breadcrumbs. Served with Stout beer bread.
Ratatouille
A blend of onions, red bell peppers, green & yellow zucchini, and carrots. A delicious vegetarian meal, or add steak, chicken, or grilled shrimp for a full, robust dish. Served over rice with garlic beer bread toast.
Ribeye Steak
A 12oz ribeye steak served with Yukon gold mashed potatoes and demi-glace, chef's choice vegetables, and garlic beer bread toast. Add grilled onions or mushrooms for an additional charge.
Seafood Penne
Penne noodles in a made-to-order parmesan alfredo sauce. Sautéed with fresh halibut, shrimp, and salmon then topped with diced tomatoes, slivers of green onion, and a chiffonade of basil.
Shrimp & And Cajun Pasta
Sautéed shrimp and Cajun andouille sausage tossed with linguine, bell peppers, onions, and a Cajun alfredo sauce. Topped with fresh tomatoes, green onions, sliced black olives, and parmesan. Served with garlic beer bread toast.

N/A Beverages
Apple Juice
Arnold Palmer
Cherry Pepsi
Chocolate Milk
Club Soda
Coffee
Cranberry Juice
Diet Pepsi
Flavored Lemonades
Flavored Tea
Ginger Ale
Grapefruit Juice
Hot Apple Cider
Hot Chocolate
Hot Tea
Iced Tea
Lemonade
Milk
Mountain Dew
Orange Juice
Pepsi
Pineapple Juice
Root Beer
Roy Rogers
Shirley Temple
Sierra Mist
Tonic Water
Water

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Photo credit: google
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Recent Reviews

The halibut and beer-battered fries were fantastic—fresh, crispy, and full of flavor! The clam chowder was amazing as well, clearly homemade and bursting with fresh ingredients. The peach cobbler was absolutely incredible—full of flavor, with perfectly baked oats and peaches that had just the right touch of crisp on the edges.

Unfortunately, the service from my assigned server, Stephania, was disappointing. It took nearly 20 minutes before she first stopped...
August 2025
The doors to the place would not open when i got there. I met a couple of other people that i was meeting, and they could not get the doors open either. I asked a new customer that i didn't know to open the door, and she also had a hard time opening the doors. But she finally did get them open. No one from inside the restaurant came to assist us when 4 of us were outside the front and only door. The restaurant was very cold inside once we went in. The waitress was very good...
June 2025
We visited mid afternoon two days in a row. Pulled pork mac and cheese, good and hearty, Marina Louie very good (Atlantic red crab in the PNW??), Southwest chicken wrap excellent, Tess's red ale meatloaf very good. Also a couple of great IPA's but not all beers were available at the time of our visit and wine menu was also in flux.
May 2025

More Reviews

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Ice Harbor Brewery at the Marina

350 N Clover Island Dr, Kennewick, WA 99336
(509) 586-3181