Customers` Favorites
Customers` Favorites
“Every sandwich I have decided on has been so tasty. I’m not a huge fan of potato salad unless we make it at home but theirs is so good, I upgrade to it every time. If your a Mimosa fan like I am try 1 you will definitely enjoy. If you have not given this place a try I recommend to do so, it’s well worth it ❤️“
Customers` Favorites
“Dong Ya Tu Ceiling Cantonese Cuisine. Squab is so fragrant but not always available, but freshly baked roast duck can be used as a substitute. The raw fried glutinous rice and dry fried beef river are also delicious. Fish, shrimp and seafood are fresh and delicious. We also recommend the golden and silver egg bean sprouts and black pepper steak cubes (the black pepper steak cubes sometimes lack a little heat and the mushrooms are undercooked, but they are still delicious and don’t stop me from ordering them again and again).
I couldn't find squab twice in a row. As soon as I sat down today, I was told that there was squab today.“
Customers` Favorites
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“We reserved the banquet room after my mom's memorial and it was a wonderful gathering. Lovely atmosphere, great food and awesome service. We were so well taken care of and accommodated by our server Griselda. We really enjoyed our gathering and appreciated your assistance. Thank you so much!“