Loved the place and the vibe overall! We went here for Pizzas and the experience was wonderful!
Food : We got the mushroom hunter pizza and clam bake and both of them were phenomenal! The mushroom hunter pizza was olive oil based and the flavour thanks to portobello, cremini and oyster mushrooms was lovely! For appetitizer we got the Burrata which was quite taste though not super value for money.
Beverages : Got Aperol spritz and lime soda which were good! I felt for the Aperol the amount of Aperol was less but overall was good.
Service : Super quick and sweet staff
Atmosphere : Loved the music and overall vibe inside the restaurant. The outside felt too quite and hence we opted for light music inside
Highly recommend for Pizzas!
Pete Keating
Great service and amazing pizza.
Derek Buck
We love the pizza, service and the place was very nice and comfy! We loved our server! I loved my salad dressing but not a fan of the best salad. I wish for the salads they had more choices! We will go again and have already told friends about this place!!!
Ben Slivka
Food surprisingly excellent. First time at this location (have been to the Mount Baker location several times). Service a bit inconsistent.
joshua cook
Great pizza and meatballs!
Zixiang Pan
Pretty good food
Yaeka Katsuta
Delightful food and a nice chill place to meet up with friends for dinner
Herb Valdez
Neapolitan pizza at its finest. Creative topping offerings put these pizzas at the top. Hoping they bring back the watermelon salads :D
Natasha Black
Service was great. They had a ton of space for us to sit, but we wanted to sit together on the bench (still a ton of space) and turn the small rectangular table sidewars (STILL a ton if space, no impingement on the traffic or service flow at all). They made us turn it back. The food was .... subpar. The broccolini was great, but for 16$ less than half a bunch from the store. The medium beet salad was like, one beet and tons of lettuce. Too much dressing. The Mushroom Hunter's pizza (advertised as portobello, cremini, and oyster mushrooms) had zero oyster (ZERO), a TON of either white or cremini buttons, and two discernible slivers of portobello. The Prosciutto e Arugula had prosciutto and arugula and freshly milled tomato base as advertised. But the tomato base was SO wet, it soaked through the undercooked crust. It was inedible, just the toppings were edible after the first 1.5 pieces. At $25 a pop these were so disappointing. The Cardamom ginger gimlet was DELICIOUS although in my opinion a touch light on cardamom but this one is a taste thing only, and no problem with that at all, Yum.
Again service was great.
The table next to us was drunk and raucous but that's no on them at all. Location was great, wait on a Sat night was decent - it was full but not hours. I won't go again.
Loved the place and the vibe overall! We went here for Pizzas and the experience was wonderful!
Food : We got the mushroom hunter pizza and clam bake and both of them were phenomenal! The mushroom hunter pizza was olive oil based and the flavour thanks to portobello, cremini and oyster mushrooms was lovely! For appetitizer we got the Burrata which was quite taste though not super value for money.
Beverages : Got Aperol spritz and lime soda which were good! I felt for the Aperol the amount of Aperol was less but overall was good.
Service : Super quick and sweet staff
Atmosphere : Loved the music and overall vibe inside the restaurant. The outside felt too quite and hence we opted for light music inside
Highly recommend for Pizzas!
Great service and amazing pizza.
We love the pizza, service and the place was very nice and comfy! We loved our server! I loved my salad dressing but not a fan of the best salad. I wish for the salads they had more choices! We will go again and have already told friends about this place!!!
Food surprisingly excellent. First time at this location (have been to the Mount Baker location several times). Service a bit inconsistent.
Great pizza and meatballs!
Pretty good food
Delightful food and a nice chill place to meet up with friends for dinner
Neapolitan pizza at its finest. Creative topping offerings put these pizzas at the top. Hoping they bring back the watermelon salads :D
Service was great. They had a ton of space for us to sit, but we wanted to sit together on the bench (still a ton of space) and turn the small rectangular table sidewars (STILL a ton if space, no impingement on the traffic or service flow at all). They made us turn it back. The food was .... subpar. The broccolini was great, but for 16$ less than half a bunch from the store. The medium beet salad was like, one beet and tons of lettuce. Too much dressing. The Mushroom Hunter's pizza (advertised as portobello, cremini, and oyster mushrooms) had zero oyster (ZERO), a TON of either white or cremini buttons, and two discernible slivers of portobello. The Prosciutto e Arugula had prosciutto and arugula and freshly milled tomato base as advertised. But the tomato base was SO wet, it soaked through the undercooked crust. It was inedible, just the toppings were edible after the first 1.5 pieces. At $25 a pop these were so disappointing. The Cardamom ginger gimlet was DELICIOUS although in my opinion a touch light on cardamom but this one is a taste thing only, and no problem with that at all, Yum.
Again service was great.
The table next to us was drunk and raucous but that's no on them at all. Location was great, wait on a Sat night was decent - it was full but not hours. I won't go again.
Too noisy food soso
Restaurantji Recommends
Great food and staff. Try the Empress Indigo Gin. Brunch is a great deal.
If you are looking for more traditional Italian pizza, Mio Posto is perfect. Great pizza, great service.
The food was decent. The service was exceptional!
Delicious food, excellent service! Great HH
Great staff! Very attentive and flexible. Food and wine were excellent and the vibe was great. Clearly a local favorite for the island.
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