22 Best Brewpubs near Mountlake Terrace

“Great place for good food, watch sports games and craft beer.“

“great service and nice friendly people!“

“Side Hustle: Taproom & Experimental Kitchen in Kirkland is a great place to kick back and enjoy locally sourced beers, wines and food. Friendly servers and great atmosphere. Check it out!“

“We had a beer making fundraiser for National Alliance on Mental Illness and Chris the owner and his staff were very helpful and accommodated. They care about our community. Everyone had lots of fun“

“Great spot just across the street from the lake. Had really good service from the bartender—offered samples, attentive when drinks getting low, friendly. There’s one side of the pub that is kid friendly with games. The other side is great for those without kids in tow, including a nice outdoor space during nice weather. They advertise Sunday brunch but haven’t tried that yet.“

“Love the atmosphere! Perfect for summer or fall nights when you grab a beer with your boi, watch the boats floating, and eat some fries together (might befriend a duck who wants fries too). Good beer. Great vibes! During the winter, they apparently have igloo enclosed areas.“

“This place is a truly wonderful Hidden gem. Children and dogs are welcome and it’s a very welcoming atmosphere.“

“Beer was actually real good and seating patio was pretty cool. If you order food know that the portion size was way way under what this midwestern boy craves. Also, may have just been early, but bartenders like, just weren't around? Bizarre“

“amazing place very cool!!!“

“Great place for quick drink or happy hour. Personally love their small batch old fashioned options.“

“Best place ever for the big time events!“

“fun, safe lots of laughs.“

“Such a fun family friendly atmosphere with karaoke! The beer was delicious too. We came from out of town and it was a fantastic place to go after a long drive. We LOVED it!“

“The food and beer were amazing great deals!!“

“awesome little hangout good people and good times 👍🇺🇸🇺🇸🇺🇸“

“A consistently good, but rarely exceptional brewery. Perhaps my expectations are too high due to the history, head brewer, etc for this brewery, but I was expecting some truly fantastic IPAs. While all of the IPAs on tap were definitely above average, nothing blew us away in the way we hoped. Cloudburst definitely knows what they are doing, though. I expect them to be a pillar of Seattle brewing for the foreseeable future. Staff was fine, but not particularly friendly or knowledgeable. While we went in the middle of winter, it was approximately the same temperature inside as it was outside as well. There are a few kinks to work out as far as service goes.“

“Nice selection of unique and good beers. Food kind of average today but still enjoyed the vibe and overall experience. Staff at bar was great.“

“Great beer here, all styles that I tasted are true to style. I love tasting beer right in the middle of where the brewing magic happens. Greg the owner is very knowledgeable and passionate about his craft and it shows in the quality of his beer. Definitely waiting for his spruce tip pale again.“

“Went here to pop in and ask questions about an upcoming event. The staff is absolutely so welcoming and want to talk to you (unlike some other local bars). We came back for the wrestling event on 4/27 and had the BEST TIME OF OUR LIVES! So much fun, great service, my friends had some delicious pizza, and we were able to talk to the wrestlers after the acts. It was such a fun bib and I will 110% be there on 5/25“

“I rate Reuben sandwiches across the PNW. I'd give this Reuben sandwich a 90/100. It lost points for sandwich size and presentation mostly. But overall it's exactly what you'd expect from a Reuben sandwich. The fries side had really good texture. I also had a cup of the tomato bisque and unfortunately what they're calling a bisque is just a sugary marinara sauce. In order to call it a bisque it would have to have a smooth creamy texture usually from adding cream and rice then immersion blended to a smooth even texture. Even if it was just called a soup vs a bisque I'd say it was a fail. I really hope they either learn to make a bisque correctly or pull it from the menu.“

“Ok I have been really wanting to try this place for years now and we finally went in. Food was tasty, the fish and chips would have been recommended because they were decent pieces , however if they weren't burnt on areas, I think they would be amazing. Foodie tip, their tartar sauce was delicious, and the if you mixed it with the Cole slaw with the tartar... yummy. Like the Old Long John's Silver recipe. Nachos were ample with really good flavors Liked like a decent size burger, but very tasty fries. Tasted the light beers, including the Mexican version 😋 Honesty, better than some brewery versions. Would like to go again and see if those fish could be done better. The service was decent, nice guys who ended up going the extra mile for a missed item. 👍🏼 Definitely worth going back. Like I said, the only downer was the burnt fish, but they still Taste good.“

“Denea is absolutely phenomenal here at Mill Creek!!!

Food is what you come to expect at Mill Creek, excellent. Service, what you have come to expect from McMenamins, excellent. Atmosphere check, excellent.

Will come here again!!“