MyCovio’s

1311 Bay Ave, Ocean Park
(360) 642-3475

Recent Reviews

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Autumn A

My husband and I dined here last night and Chef Paul did not disappoint! We had a fabulous meal. So happy they are open during the Holidays as we’ll be back!

Husband ordered the pappardelle pasta with slow cooked braised boar and the boar was very flavorful and tender. The pasta was also cooked to perfection.

I ordered the lasagna and let me say, this was definitely a lasagna to write home about and we make homemade lasagna in our family. The red sauce here is absolutely gorgeous. Chef Paul also uses lovely and very tender meat chunks in his lasagna which was a real treat! The meat was so tender and juicy and made really made his lasagna spectacular.

We also shared a Tiramisu which was light and fluffy. The cocoa powdered used to dust this Tiramisu was a high quantity cocoa. We’ll definitely revisit! And I’ll take photos next time!!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tiramisu, Pork Ragu, Lasagna, Sauce

Michael Early

Small town gourmet restaurant brilliantly built into a vintage beach house. Very limited seating- which is a great thing! They greet you by name as you come in the door. Very personalized service in a great setting near the beach. Just a handful of tables and limited seating each evening - which is great. We've been here several times and loved it! The chef is outstanding in the food is outstanding. Each meal is prepared "one off" just for you. Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lasagna, Risotto with Scallops, Shrimp Fettuccine Alfredo

Emily Colbert

AMAZING!! Such a fun stop on our girls weekend :)) The food was incredible from the starters, all the way through dessert! The bruschetta was incredible!!

Atmosphere: 5

Food: 5

Service: 5

Lance Marshall

The dining experience was quaint/small/cramped. The service was unique (not good) all of that would have been ok if the food was good, but nope...it sucked!

Linette Lashly

This is our favorite place when we are visiting once a year. Food was amazing. Service excellent. Wine selection good.

Atmosphere: 5

Food: 5

Service: 5

David C

We made last minute reservations for dinner. When we got there the staff was friendl, efficient and knew their stuff. Then the food was off the hook. I definitely recommend them if you want a great meal.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Shrimp Fettuccine Alfredo, Cioppino Seafood Stew

Nickie Royse

The absolute best Alfredo I have ever tasted. This was actually one of the best meals I've ever had. I can't sling enough compliments their way. And our waitress sang a beautiful song for another couple's anniversary. Who does that?!? Seriously sweet!
Don't leave Ocean Park without trying the Alfredo at this quaint little gem. Awesome job guys, please keep it up. This world needs that sauce 😏.

Atmosphere: 5

Food: 5

Service: 5

Doug Meek

A tough night for the staff due to Illness.
But it didn't matter, they killed it.
The chef, the server, the food were all so good.
The price is very fair.
Reservations only.
Our best meal on the peninsula yet.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tiramisu, Pork Ragu, Lasagna

Dawn Chacon

Everything was amazing! From appetizer to dessert. . .yum!
Great personable service!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lasagna

Hans Bruhner

This is my favorite restaurant on the entire peninsula. The food is amazing. This is a fine dining establishment with a casual atmosphere. I can't say enough about it, just make reservations as there are only 6 tables.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seared Scallops, Roman Style Wedge Salad, Bruschetta, Risotto with Scallops, Cioppino Seafood Stew

Shelby Dennis

This was such a special experience in every way. From the atmosphere, to the service, to the food itself, everything is 100% one-of-a-kind.

We came from the Seattle area for the weekend to celebrate my birthday, and wanted to find a more upscale/unique place to celebrate. After a little research it was obvious that Mycovio's perfectly suited what we were after. We made reservations a couple days in advance.

Our server was personable and attentive but never overbearing. The chef/owner stopped by our table for a lovely little chat. We even were given free dessert to celebrate the one-year anniversary of the breakfast spot next door (and we can't wait to visit both here and next door when we come back next month!)

My husband got the cioppino and I got the lasagna, both of which were unforgettable. I can't say enough good things about this place. It's a can't-miss in our opinion!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lasagna, Side of Bread, Cioppino Seafood Stew

Karen Curtis

Always enjoy our dinners here! Special occasions are always a bit more special when celebrated here! Thank you for another great evening of wine, food, and service!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bruschetta

Toni Jean Middleton

The food and service is phenomenal at MyCovio's restaurant in Ocean Park Washington! Also, we enjoyed a fabulous desert from the chef's wife!

Atmosphere: 5

Food: 5

Service: 5

Michelle Markle

I love every dish I’ve had here - salads, lasagna, truffle spaghetti, ragu, any special they offer is amazing. But, for me, the cioppino has my heart. Highly recommend!!

Atmosphere: 5

Food: 5

Service: 5

Kathy Sheehan

We managed to squeeze in an hour before closing without a reservation. The only spot left was at the bar. Chef Paul was amazing to watch and chat with. We ordered and an arugula salad with shredded pork and his special of the day: porcini mushroom risotto topped with seasoned rockfish. Spectacular! Tiramisu for dessert and a glass of port wine. Yum, yum, yum! Highly recommend. Next time we’ll be sure to make a reservation ahead of time.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tiramisu

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