Ding Tea
5802 N Rd 68 Suite 104, Pasco
(509) 412-1719
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very tasty and large portions)))
I have been here plenty of times. And I have to say each time is a different experience. The Pho is amazing. I love it. The broth is great. My friend had the spicy beef noodle soup and it wasn’t as red as it used to be. I’m not sure if they’re just tweeking things here and there. The Vietnamese egg rolls were breaking apart. Like it was frozen and thawed out and the wrapper was wrinkled and then they fried it.
The waitress is the same waitress I’ve had every time I go. This young lady just seems so clueless to me and has no sense of urgency. Her greeting was bland and she checked on us once. The wait for the food is long. People were waiting long for just bubble tea. The cooks and I’m assuming the owners were having full blown conversations in front of customers it was just embarrassing. Talking to their workers saying that they gonna hire someone else because nobody wants to work. It was very cringe to see and to hear. The lack of professionalism. Like I said the pho is great. But I will probably not ever go again and I go there a lot. The service and the atmosphere was just bad.
Was feeling under the weather and also had a craving for shrimp. Got the veggie soup, the coconut shrimp, and a mango tea to-go. Everything was absolutely delicious and sat well with my stomach. The soup was hot and spicy so I felt my sinuses clear up.
It seems like the grill hasn’t been cleaned at all. The food is blackened in color. I tasted a little, and it has a burnt and ashy flavor.There’s black ash all over the rice as well.
Ordered 50% sugar milk tea with golden boba. They did not have golden boba which was fine, but they used brown sugar boba which ended up making my drink unbearably sweet. Even the milk tea part was definitely over 100% sweet. I couldn’t even finish it. If you guys don’t have golden boba, take it off of the menu. And compared to other Ding Tea locations, the sugar level is way off
Prices a bit high but its good 👍🏽
Got banh mi and boba milk tea for lunch, the bread is stale and chewy, boba balls also taste old, but the milk tea is fine.
Look. It's Pho. Small bowl of soup should never be 16$. So if you want to charge a lot don't use the cheapest and lowest quality ingredients you can find. The profit is already very good. Rice noodles should not taste sandy. No garlic no green onion. One tiny sliver of jalapeño. And a few Asian basil leaves is not excusable. None of this costs much. No the tariffs aren't hurting you. You are just cheap. The pepper seed oil. How could this be poor quality too. Where did you find pepper seeds in oil with no flavor or heat??? This is a Vietnamese restaurant. So why do I order a Vietnamese coffee and get a coffee that tastes like a iced mocha mostly ice with a Colombia bean espresso shot??? Did Vietnam stop growing beans and you forgot how to make real coffee?? Embarrassing what people do to make a buck really.
Look. The coffee and soup taste OK. It's not bad. It's just cheap quality at a stupid price.
The ramen and gyoza soup was savory and delicious along with and order of fried egg rolls! The service on the other hand was kinda slow and we didn’t get a server for at least 15 minutes.
save ur money, almost $16 for 2 small bobas and almost $9 for 1 24oz boba, and one drink didnt even have toppings. if your on road 68 noodle zone has way better boba for under $6 including toppings and its 24oz!! or pearl tea charges around $9 for a 32oz drink! this place is overpriced lol
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I have eaten here before and had a good experience. This was my second time and it was the opposite experience. I ordered pho, stirred it and something floated to the top. I had eaten anything yet. Once I seen it, I was able to place it on a napkin. It was what look like the back of a bug shell, it was orange in color with black dots. I asked one of the wait staff to look at it as I was not okay to eat anything. They took it back to one of the cooks and the man look at it. A woman came out and said it was apart of the bean sprout and that it was green. I told the individual what I provided to the young lady on a napkin was not green it was orange with black dots. She proceeded to explain to me who has eaten pho many times at different restaurants that this is how they grows. I asked them to bring the paper back to compare what they were explaining as it was not the same. They ignored my request. The individual continued to explain that it was green and from the bean sprouts. I asked again to bring the napkin that I provided to the young lady to show her that it was orange in color and she stated they threw it away. I immediately knew that it was a bug and that was their attempt to get out of the situation. Why would you throw it away when the situation was not resolved. It was literally less than a 5 minute situation and you threw it away that quickly then explained it was the bean sprouts. Convenient! Then she proceeded to say what do you want like we were the problem. Impromptu date night ruined. Be careful. I have never had this happen before so I was appalled and in disbelief.
Had a to go order. My friend was able to get on her plane in Seattle fly to pasco and get off her plane, drive home all before I got the To go order lol. Not sure why it took over a hour to get soup
Wow! This place was delicious!!! I lived in Southern California and have had a hard time finding a Vietnamese place that had all the foods I remembered and this place it is!! We ate in the restaurant after visiting a local farm and doing a restaurant google maps search. I highly recommend it for authentic Vietnamese!
Small quaint little restaurant. Love their spring rolls
i love u
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