Best Thai food I’ve ever eaten. Lovely waitress also. This restaurant is worth going out of your way for. We had the first house specialty on the list and larb salad both at medium heat. Just fabulous!
J B
Great Thai takeout spot for lunch.
Atmosphere: 4
Food: 5
Service: 4
Mary Purdy
Such a cute little place with friendly staff. I had heard about a great lunch special they have, but was so bummed to arrive and to have virtually NO vegetarian options. Yes, they had vegetables available, but no plant proteins accompanying them, key for a balanced meal and helping to feel full. I'm not fully vegetarian, but think this little spot could be a leader here in ensuring that more plant based options are available to those who need and want them. Lighter ecological footprint which couldn't be more important these days!Vegetarian options: Insufficient. More tofu and beans would be great!
Atmosphere: 5
Food: 3
Service: 5
ash madrone
Wheelchair accessibility: Not easy
Atmosphere: 5
Food: 5
Service: 4
MarkKauf49
We did take out for dinner. The food was plentiful, tasty and reasonably priced. It was easy to order from the website and it was ready right on time. We ordered chicken skewers, vegetable roll, mango chicken and pad thai with chicken. We’ve got leftovers for dinner tomorrow!
Annette F
This restaurant was recommended by a friend, so we made a bee-line for it at dinner time. It's a lovely setting. The table tops are beautifully decorated with dried rose petals by the wait staff, so delightful. Service is very good, very helpful. It as cold so I had the Tom Kha Gai soup with chicken. A huge serving. Leftovers were breakfast a few days later! I forget what the others had, but they enjoyed.
tjmU4374LJ
KL has all the Thai dishes that you’d expect -/ noodles, salads, curries. But don’t miss the menu items — a full column plus -/ of house specials, many rare gems here. We relished Mango Curry Prawns and, entirely different, Avocado Scallop Curry — each among the top few percent of all Thai dishes we’ve ever eaten. Or how about — Mussels Hot Pot — Spicy Seafood Combination — Crispy Garlic Chicken — Gai Yang:: Whole cornish game hen marinated in special thai spices sauce, served with thai sweet chili sauce. !!!
R0add0g
There is 3 and this one is the top. It is also the oldest. Run by nice Thai family. The Tom Kha is spot on. Save the trouble of visiting the others and stick to this one
Coley h
Great mini buffet take out.
Snert3
Like another reviewer noted below, our Tom Kha soup was inedible. The scallops were crunchy with sand, and there were LOTS of really tough pieces of what may have been lime leaves. The broth was anemic, had hardly any flavor, and the mushrooms were nearly raw pieces of ordinary white button mushrooms. We gave up on it, even though we were really hungry. When the young 20s “bro” (who had blonde hair and definitely wasn’t Thai) who was waiting on us returned with our entree, he asked how the soup was. We told him about the sandy scallops and the tough woody chunks that were in every spoonful, and he responded by telling us we didn’t understand the “flavors” in a fairly hostile tone, implying we were idiots. He walked away saying he would “see what he could do,” and then never returned, instead standing behind the bar chatting with another server. Unfortunately our rama noodle dish wasn’t much better. The rice noodles were dumped on top of raw baby spinach, then drenched with a way too sweet peanut sauce (think Skippy peanut butter) and garnished with a few small pieces of chicken. Our waiter never returned to our table, so we went up to the bar to pay our bill. The best thing we can say is that the young woman busing tables was pleasant and hard working. If you love Thai food like we do, recommend skipping this place.
This was my second time visiting this restaurant. It did not disappoint! Both times, the staff was friendly and attentive even though there was only one server. The food is consistently good and a fair price. This time I took my brother who used to manage an Indian/Asian fusion restaurant and who is an incredibly picky and judgmental food critic. He always orders the yellow curry at new places as a base reading and he was blown away! Even asked the server if he knew what the key spices were (which he didn’t know or divulge). So my brothers approval speaks volumes in my opinion. Well done! Would pick this spot every time I’m in Port Townsend
dadhy
While I've had a lot of Thai meals, I've never been to Thailand and cannot claim expertise in their cuisine. That said, I know a good meal when I've eaten one and this was a very good meal. Better than any I've had in Seattle. I cannot tolerate too spicy and they cheerfully accommodated. Enough zing to be interesting but not overwhelming. Inventive, large servings, jolly wait staff. Two couples, all happy. And my wife and my share was $29.45 before tip. A delectable bargain. Will return when next in PT.
suttercreek
Traveling with our dog they made it easy -take out at the table outside, with beer Food and conversation with locals were the highlights Drunken noodles with prawns and Spicy Eggplant with Tofu, noodles were exceptional We ordered 3 spice (in scale of 5) and perfect for us
Stay21377327948
We had an incredible lunch with several delicious dishes, including curry, 2 soups, and an amazing pork fried rice! Our charming waitress was excellent!! The same owners have 2 restaurants I love in Bend & this one is also outstanding!!!!
Pauls_Travel_Tips
We had a group of 6 on a Monday evening. Service was friendly and fast. My sweet and sour chicken was excellent. Other dishes were excellent. I was disappointed in the mango dish from the wok, expecting something sweeter, but others thought it was good. Likely my sweet tooth talking. Highly recommend this restaurant. The only real knock would be the 20% gratuity added with a group of 6 or larger, though I would have tipped that anyway. The server did let us know before hand which was appreciated.
Best Thai food I’ve ever eaten. Lovely waitress also. This restaurant is worth going out of your way for. We had the first house specialty on the list and larb salad both at medium heat. Just fabulous!
Great Thai takeout spot for lunch.
Atmosphere: 4
Food: 5
Service: 4
Such a cute little place with friendly staff. I had heard about a great lunch special they have, but was so bummed to arrive and to have virtually NO vegetarian options. Yes, they had vegetables available, but no plant proteins accompanying them, key for a balanced meal and helping to feel full. I'm not fully vegetarian, but think this little spot could be a leader here in ensuring that more plant based options are available to those who need and want them. Lighter ecological footprint which couldn't be more important these days!Vegetarian options: Insufficient. More tofu and beans would be great!
Atmosphere: 5
Food: 3
Service: 5
Wheelchair accessibility: Not easy
Atmosphere: 5
Food: 5
Service: 4
We did take out for dinner. The food was plentiful, tasty and reasonably priced. It was easy to order from the website and it was ready right on time. We ordered chicken skewers, vegetable roll, mango chicken and pad thai with chicken. We’ve got leftovers for dinner tomorrow!
This restaurant was recommended by a friend, so we made a bee-line for it at dinner time. It's a lovely setting. The table tops are beautifully decorated with dried rose petals by the wait staff, so delightful. Service is very good, very helpful. It as cold so I had the Tom Kha Gai soup with chicken. A huge serving. Leftovers were breakfast a few days later! I forget what the others had, but they enjoyed.
KL has all the Thai dishes that you’d expect -/ noodles, salads, curries. But don’t miss the menu items — a full column plus -/ of house specials, many rare gems here. We relished Mango Curry Prawns and, entirely different, Avocado Scallop Curry — each among the top few percent of all Thai dishes we’ve ever eaten. Or how about — Mussels Hot Pot — Spicy Seafood Combination — Crispy Garlic Chicken — Gai Yang:: Whole cornish game hen marinated in special thai spices sauce, served with thai sweet chili sauce. !!!
There is 3 and this one is the top. It is also the oldest. Run by nice Thai family. The Tom Kha is spot on. Save the trouble of visiting the others and stick to this one
Great mini buffet take out.
Like another reviewer noted below, our Tom Kha soup was inedible. The scallops were crunchy with sand, and there were LOTS of really tough pieces of what may have been lime leaves. The broth was anemic, had hardly any flavor, and the mushrooms were nearly raw pieces of ordinary white button mushrooms. We gave up on it, even though we were really hungry. When the young 20s “bro” (who had blonde hair and definitely wasn’t Thai) who was waiting on us returned with our entree, he asked how the soup was. We told him about the sandy scallops and the tough woody chunks that were in every spoonful, and he responded by telling us we didn’t understand the “flavors” in a fairly hostile tone, implying we were idiots. He walked away saying he would “see what he could do,” and then never returned, instead standing behind the bar chatting with another server. Unfortunately our rama noodle dish wasn’t much better. The rice noodles were dumped on top of raw baby spinach, then drenched with a way too sweet peanut sauce (think Skippy peanut butter) and garnished with a few small pieces of chicken. Our waiter never returned to our table, so we went up to the bar to pay our bill. The best thing we can say is that the young woman busing tables was pleasant and hard working. If you love Thai food like we do, recommend skipping this place.
Restaurantji Recommends
This was my second time visiting this restaurant. It did not disappoint! Both times, the staff was friendly and attentive even though there was only one server. The food is consistently good and a fair price. This time I took my brother who used to manage an Indian/Asian fusion restaurant and who is an incredibly picky and judgmental food critic. He always orders the yellow curry at new places as a base reading and he was blown away! Even asked the server if he knew what the key spices were (which he didn’t know or divulge). So my brothers approval speaks volumes in my opinion. Well done! Would pick this spot every time I’m in Port Townsend
While I've had a lot of Thai meals, I've never been to Thailand and cannot claim expertise in their cuisine. That said, I know a good meal when I've eaten one and this was a very good meal. Better than any I've had in Seattle. I cannot tolerate too spicy and they cheerfully accommodated. Enough zing to be interesting but not overwhelming. Inventive, large servings, jolly wait staff. Two couples, all happy. And my wife and my share was $29.45 before tip. A delectable bargain. Will return when next in PT.
Traveling with our dog they made it easy -take out at the table outside, with beer Food and conversation with locals were the highlights Drunken noodles with prawns and Spicy Eggplant with Tofu, noodles were exceptional We ordered 3 spice (in scale of 5) and perfect for us
We had an incredible lunch with several delicious dishes, including curry, 2 soups, and an amazing pork fried rice! Our charming waitress was excellent!! The same owners have 2 restaurants I love in Bend & this one is also outstanding!!!!
We had a group of 6 on a Monday evening. Service was friendly and fast. My sweet and sour chicken was excellent. Other dishes were excellent. I was disappointed in the mango dish from the wok, expecting something sweeter, but others thought it was good. Likely my sweet tooth talking. Highly recommend this restaurant. The only real knock would be the 20% gratuity added with a group of 6 or larger, though I would have tipped that anyway. The server did let us know before hand which was appreciated.