Pizza Factory Port Townsend

1102 Water St, Port Townsend
(360) 385-7223

Recent Reviews

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Tim Perkins

Really good food and great service

Atmosphere: 5

Food: 5

Service: 5

Michael Murray

Ordered bread sticks and a cheese pizza. Breadsticks were half cooked and pizza was super oily. Put breadsticks in my air fryer for 5 minutes and they were quite good. Blotted pizza with paper towels and pizza was flavorful with good cheese blend. Delivery was prompt and driver was courteous. Not a horrible experience but could be better.

Food: 3

Service: 4

Julian Brooke

Didn't actually manage to eat, tried to get a pizza for my family, had about 30 min before the ferry, they told me would be 10-15 min, 20+ min later I went up and was told they hadn't even started, would take at least 7 more, I just had to leave, barely made it back before they started loading, if they just said there wasn't time we probably could have found another option, instead ate McD hours after dinnertime

Atmosphere: 1

Food: 3

Service: 1

Rodolfo Santiago

There's worse stuff I suppose

Atmosphere: 2

Food: 2

Service: 2

K Corona

I’m not quite sure how to define this experience other than I’d rather get a pizza from the Penny Saver any day.

Atmosphere: 2

Food: 2

Service: 2

Tammy French

The delicious calzone and slice of vegetarian pizza hit the spot. Warm restaurant on a blustery day. The giant cookies looked amazing but I resisted. Service was very nice

Atmosphere: 5

Food: 5

Service: 5

Nick Swagger

Service with personality, comfortable and fun.

Atmosphere: 5

Food: 4

Service: 5

Sailing Chloe

A very poor atmosphere. Dirty floor. Perhaps the worst pizza I have ever eaten. I will never be back. Location is Great!!

Atmosphere: 1

Food: 1

Service: 1

One Day at a TIME

Best Pizza in town. Excellent staff.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Pepperoni Pizza, Dinner Salad, BBQ Chicken, Fettuccine Alfredo with Chicken, Pizza Bread, Cheese Pizza

Lonnie Hyde

Literally a breath of fresh air, as you hurrily hold your breath near the pulp mill, right after a danky spot, you reach the last remaining pizza mecca of the Olympic Peninsula. We were nearly immobile, following the fantasy that was in our mouths, sauce, cheese, meat, grease (#souljuice), fountain drinks flowed like Seahawks sacks on defense. The ranch dressing was pure, salad bar was fresh and the pizza masters were extremely talanted.

Atmosphere: 5

Food: 5

Service: 5

Bunny Starslashers

Food is super delicious. The atmosphere is very vintage. The staff are superb and polite, the price is decent.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pepperoni Pizza

Erik Sippel

The breadsticks were really good, and the meatlovers and combo pizza was solid, lots of toppings. It was a bit slow to get the pizza, but the breadsticks were fast.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Awesome Combo

Ben Klusman

Pizza was very good and that's what counts, right? Breadsticks was the size of a pizza and good, as was the dipping sauce it came with.
Atmosphere was generic, dark, and I didn't get the impression most people dine in. The pizza was a little slow coming out for how not busy they were, but it was very good. I'll go back if I'm wanting pizza in Port Townsend.

Atmosphere: 2

Food: 4

Service: 3

Lily H. Mishler

Slow service, pesto & sundried tomato pizza was dry.

Atmosphere: 5

Food: 3

Service: 3

Sara Soll

I had the absolute pleasure of enjoying the best pizza I’ve ever tasted at this amazing pizzeria! ? The flavors were incredibly fresh and delicious—it was pure perfection from the first bite to the last. Shannon and her friend made the experience even more special with their warm and friendly service. You can tell they put so much love into their craft. I highly recommend this place to anyone looking for a fantastic pizza experience! ?

Atmosphere: 5

Food: 5

Service: 5

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