Quench Waterfront Kitchen & Bar

1019 Water St, Port Townsend
(360) 385-1055

Recent Reviews

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T

What a wonderful atmosphere! Love the decor. Great service! The coconut halibut fish and chips was the best!! Super good! Very flavorful! I love it!!

Atmosphere: 5

Food: 5

Service: 5

Brianna Cardenas

Some of the most flavorful brunch food in the PNW!! ⭐️⭐️⭐️⭐️⭐️

Heather Goss

We were just walking along, looking for art galleries when a sign pulled us in promising oddities and ephemera. We entered a sort of mini-mall of stores and looked up and saw a super fun looking tiki bar. We climbed the stairs and found Quench, a Hawaiian inspired restaurant serving brunch. What a find!! Excellent food, very fair prices, overlooking the water. The french toast was excellent. And the unlimited mimosas are a crazy deal. I can’t believe I never saw this place before!!

Atmosphere: 5

Food: 5

Service: 5

Michael Bell

Good place for a boozy brunch 😎 Decent selection of brunch food and burgers and they have a bottomless mimosa / champagne add on too. The Bloody Mary was tasty 🥂
Terrace seating has nice views

Atmosphere: 4

Food: 5

Service: 5

Nathan Brittain

Very slow! Food was mediocre not great.

Atmosphere: 2

Food: 2

Service: 1

Kent Smith

So nice to sit and watch Puget Sound while enjoying the food.

Atmosphere: 5

Food: 5

Service: 5

NT P

Many years ago, a neighbor told us about Quench and, since we had house guests at the time, four of us went there for dinner to try it out. Every dish was wonderful, beautifully presented and delicious! The ingredients are high quality, the combinations are creative and pair well with each other and each item is cooked perfectly. Every part of the experience, from the way the space is used, to the service and the beverages, is stellar! It is clear that the chef/owner cares about every detail of her customers' experiences. We liked the meal so much that the four of us came back for lunch the next day, something I have very rarely done. On the second visit we each tried different dishes and everything was again fabulous. My wife and I came for the third time in a week for Valentine's Day dinner, which was every bit as good as our previous experiences. So, between the four of us, we ate ten meals at Quench in a week and every one was flawless. Every bite of every dish was eaten. I am gluten intolerant and the chef went out of her way to accommodate me, even making me a custom dessert. My wife ordered lemonade, which wasn't on the drink menu and it arrived in a beautiful glass, garnished with a sprig of mint and a slice of lemon; it was great, obviously fresh-squeezed lemon juice and simple syrup, with just the right tart/sweet balance. I don't usually give a great restaurant five stars until it has a significant track record of excellence, but ten flawless meals in a row overruled that. Don't miss it.

We have now eaten at Quench many times over a number of years and have always had good experiences. It is our favorite restaurant here. Earlier this week, we had a birthday party there for my wife and it was perfect! Lora, the owner, is so warm and kind and accommodating, as well as being an excellent chef and a highly professional restaurateur. We had never done anything like this before and she thought of everything. All we had to do is choose the food we wanted and let her know how many people to expect. She closed the restaurant on the day we wanted and created a wonderful experience for everyone who attended. The food was excellent, the service was stellar and the room was arranged just the way we wanted. She even provided a floral display and music. In addition to all that, she created a delicious birthday cake, tailored to my wife's preferences and she customized each person's food to fit their dietary needs - vegan, dairy-free, gluten-free ... all no problem. It was a memorable evening which everyone loved!

Atmosphere: 5

Food: 5

Service: 5

James Decker

Minus the seagull pooping on us , it is a fantastic restaurant and highly recommend it!

Atmosphere: 4

Food: 5

Service: 5

Nicole Barbeau

Great little spot right on the water.

Atmosphere: 5

Food: 4

Service: 5

D S

Such good food, staff is very sweet. A must stop.

Atmosphere: 5

Food: 5

Service: 5

Lindsay McDonald

Ordered the coconut crusted halibut and was less than disappointed. It was soft and didn’t have much flavor.

Atmosphere: 2

Food: 1

Service: 3

Mark Morgan

Omg everything was so good. Amazing view!

Janene Johnson

Amazing experience

Hank Terford

Father’s Day Lunch at Quench – Worth the Drive and Then Some

We stopped into Quench for Father’s Day lunch without a reservation and were greeted with warm, professional service. The host quickly found us a table, and we were lucky to have Monet as our server.

Monet went above and beyond—explaining the menu, including off-menu options, and offering spot-on recommendations. She adjusted our order to match our preferences and made sure every detail was just right. Her service was attentive, friendly, and truly professional.

The food? Absolutely incredible. The presentation and quality from the kitchen far exceeded the prices. Every plate looked like it came from a fine dining restaurant, and the flavors matched the visual.

Even though we’re an hour away, we’re already planning our next visit. Quench delivered an experience that made the drive more than worth it.

Calm Parenting Podcast

Quench is one of our favorite restaurants...in the world. We were just in Europe for a month and appreciate the quality and care that goes into French food. The chef at Quench obviously puts A LOT of effort and care into making each meal exquisite. The loco moco--whether you get the halibit, salmon or burger--is exceptional. All the flavors work together. It is creative and bold and flavorful without being pretentious.

We loved our lunch so much yesterday we returned for brunch this morning. Our expectations were very high, and were exceeded. The Filet Benedict was out of this world delicious. The Crème Brûlée French Toast is decadent.

The staff is incredibly kind and friendly. We are already planning to come back for dinner tonight and brunch once again tomorrow. It's just that amazing.

Thanks to Chef Lora and her staff for going above and beyond to create such a joyful experience.

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Quench Waterfront Kitchen & Bar

1019 Water St, Port Townsend, WA 98368
(360) 385-1055