Charlie's Restaurant & Lounge
113 E Main Ave, Puyallup
(253) 845-0588
Customers' Favorites
Charlie's Steak Salad Gluten Free
Chicken Cordon Bleu Sandwich
Deep Fried Zucchini Sticks
Three Piece Fish & Chips
All American Breakfast
Spaghetti & Meatballs
Chicken Fried Chicken
Fresh Homemade Soups
Chicken Caesar Salad
Chicken Fried Steak
Featured items
Prime Rib Dip
Sliced prime rib and melted Monterey jack cheese on a grilled Telera roll. Served with au jus. Make it a Philly dip for an extra charge.
Chicken Fried Steak
Hand cut and breaded choice eye of the round, fried to perfection and smothered in country gravy. Served with mashed potatoes and fresh vegetables.
Three Piece Fish & Chips
Hand cut and breaded Alaskan Cod. Served with French fries, coleslaw and house made tartar sauce.
Croissant Beignets
A flaky spin on the traditional Beignets with a flavorful buttery interior. Tossed in cinnamon and sugar.
Top Sirloin Steak
Gluten free. Grilled 10-ounce choice grade top sirloin. Served with choice of side and fresh vegetables.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
All Day Chicken Fried Steak
Hand cut and breaded choice eye of the round beef smothered in country gravy. Served with two eggs, breakfast potatoes and a fresh baked biscuit.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Basil Pesto Salmon
Gluten free. Pan seared Alaskan Keta salmon with basil pesto. Served with choice of side and fresh vegetables.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Homestyle Chicken Tenders
Fried chicken breast tenders. Served with French fries and a side of house made ranch dressing.
Chicken Avocado Salad
Gluten free. Grilled chicken breast, avocado, bacon, red pepper, tomato and Monterey jack cheese. Served with a side of creamy Italian dressing.
Bacon Cheddar Burger
Crispy bacon, cheddar cheese, mayonnaise, lettuce, tomato, onion and special sauce.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Kickin' Chicken Burger
Grilled or fried 6-ounce chicken breast smothered in buffalo sauce, pepper jack cheese, fried jalapeño rings, mayonnaise, lettuce and tomato.
The Bird
Crispy bacon, turkey, Swiss cheese, tomato and special sauce. Served hot on grilled sourdough.
Starters
Crab Cake Bites
Jumbo lump crab cake bites deep fried to a crispy golden brown. Topped with a spicy remoulade.
Chicken Quesadilla
Crispy tortilla stuffed with cheddar cheese, seasoned shredded chicken, onion, tomato and olive. Served with a side of sour cream and salsa. Add avocado for an extra charge.
Spring Rolls
Vegetarian. Hot and crispy spring rolls stuffed with vegetables. Served with sweet chili Thai sauce.
Zucchini Sticks
Vegetarian. Hand breaded fresh zucchini sprinkled with Parmesan. Served with a side of ranch.
Appetizer Sampler
Three house made zucchini sticks, three spring rolls, six boneless wings and onion rings. Served with ranch, sweet chili Thai, BBQ sauce and 1,000 island.
Chicken Flatbread Pizza
BBQ sauce topped with shredded chicken, onion, fresh spinach, mozzarella and cheddar cheese.
Chicken Wings
One pound of original, buffalo, sweet chili Thai or BBQ sauce.
Cup of Soup
Delicious soups made in house fresh daily. Enjoy one of two options or splurge and get 1 of each.
Jumbo Prawns
Six jumbo prawns, hand breaded and fried. Served with house made cocktail sauce.
J'Shrooms
Gluten free, vegetarian. Button mushrooms stuffed with cheddar, cream cheese and green onion. Baked until bubbly and served with garlic toast.
Veggie Flatbread Pizza
Vegetarian. Creamy Italian sauce topped with onion, sun-dried tomato, mushroom, fresh spinach and feta cheese.
Breaded Cauliflower Wings
Vegetarian. Fresh hand breaded cauliflower original, buffalo, sweet chili Thai or BBQ sauce.
Salads
Chef Salad
Gluten free. Mixed greens, turkey, ham, cheddar, Monterey jack, tomato, olive and a hard-boiled egg. Served with house made ranch dressing.
Chicken Avocado Salad
Gluten free. Grilled chicken breast, avocado, bacon, red pepper, tomato and Monterey jack cheese. Served with a side of creamy Italian dressing.
Chicken Taco Salad
Seasoned house made shredded chicken breast, cheddar cheese, tomato, olive and crispy tortilla strips. Served with a side of salsa and sour cream.
Spinach & Bacon Salad
Gluten free. Fresh spinach, romaine lettuce, bacon, onion, tomato, mushroom and mozzarella cheese. Served with a side of sweet chili vinaigrette.
Specialties
Chicken Fried Steak
Hand cut and breaded choice eye of the round, fried to perfection and smothered in country gravy. Served with mashed potatoes and fresh vegetables.
Three Piece Fish & Chips
Hand cut and breaded Alaskan Cod. Served with French fries, coleslaw and house made tartar sauce.
Top Sirloin Steak
Gluten free. Grilled 10-ounce choice grade top sirloin. Served with choice of side and fresh vegetables.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Basil Pesto Salmon
Gluten free. Pan seared Alaskan Keta salmon with basil pesto. Served with choice of side and fresh vegetables.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Grandma's Pot Roast
Gluten free. Choice roast with carrot, onion and a red wine reduction. Served with mashed potatoes and brown gravy.
Halibut & Chips
Alaskan halibut hand cut and breaded. Served with French fries, coleslaw and house made tartar sauce.
Baked Cod
Gluten free. Alaskan Cod baked with a tangy citrus-garlic butter sauce. Served with choice of side and fresh vegetables.
Baked Halibut & Prawns
Alaskan halibut & jumbo prawns covered in a house made garlic cream sauce. Served with choice of side and fresh vegetables.
Jumbo Prawns Plate
Six jumbo prawns, hand breaded and fried. Served with choice of side, coleslaw and house made cocktail sauce.
Top Sirloin Steak & Prawns
Grilled 10-ounce choice grade top sirloin and crispy fried jumbo prawns. Served with choice of side, fresh vegetables and a side of house made cocktail sauce.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Burgers & More
The Club
Turkey, crispy bacon, pepper jack cheese, avocado, mayonnaise, lettuce and tomato on toasted sourdough bread.
Prime Rib Dip
Sliced prime rib and melted Monterey jack cheese on a grilled Telera roll. Served with au jus. Make it a Philly dip for an extra charge.
Bacon Cheddar Burger
Crispy bacon, cheddar cheese, mayonnaise, lettuce, tomato, onion and special sauce.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Homestyle Chicken Tenders
Fried chicken breast tenders. Served with French fries and a side of house made ranch dressing.
Kickin' Chicken Burger
Grilled or fried 6-ounce chicken breast smothered in buffalo sauce, pepper jack cheese, fried jalapeño rings, mayonnaise, lettuce and tomato.
Pulled Pork Sandwich
BBQ pulled pork, coleslaw, Monterey jack cheese and fried jalapeño rings.
The Bird
Crispy bacon, turkey, Swiss cheese, tomato and special sauce. Served hot on grilled sourdough.
California Chicken Burger
Grilled 6-ounce chicken breast, crispy bacon, cheddar cheese, mayonnaise, lettuce, tomato and avocado.
Chicken Caesar Wrap
Smokehouse Burger
Crispy bacon, cheddar cheese, onion ring, mayonnaise and Sweet Baby Rays BBQ sauce.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Breakfast All Day
All Day Chicken Fried Steak
Hand cut and breaded choice eye of the round beef smothered in country gravy. Served with two eggs, breakfast potatoes and a fresh baked biscuit.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
All Day Three Egg Omelet
Gluten free. Three egg omelet with choice of three ingredients and cheddar cheese. served with a side of breakfast potatoes and toast.
Desserts
Croissant Beignets
A flaky spin on the traditional Beignets with a flavorful buttery interior. Tossed in cinnamon and sugar.
Milk Shakes
Hand spun milk shakes made to order.
Peanut Butter Toffee Bar
The peanut buttery gooey and sweet treat. Served with Tillamook vanilla ice cream.
New York Turtle Cheesecake
Every slice is heaven, beginning with a thick layer of fudge, covered with caramel sauce and garnished with chopped pecans wrapped up in a graham cracker crust.
Mini Cini Rolls
Fresh baked mini cinnamon rolls topped with house made cream cheese frosting.
Chocolate Lover's Spoon Cake
A giant mouthful of chocolate pudding between two layers of dark, moist chocolate drenched chocolate cake.
Fruits of the Forest Pie
2 tender golden flaky pie crust layers filled with strawberries, apples, raspberries, rhubarb and blackberries. Served with Tillamook vanilla ice cream.
Beverages
Dillanos Coffee
Hot Chocolate
Juice
Milk
Soft Drinks
Italian Soda
Fresh Brewed Iced Tea
Strawberry Lemonade
Root Beer Float
Hot Tea
Featured items
Griddle Combo
Choice of a waffle or two pancakes or two slices of French toast. Served with two eggs, four slices of bacon or four sausage links. Notice:Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chicken Fried Steak
Hand cut and breaded choice eye of the round beef smothered in country gravy. Served with two eggs, breakfast potatoes and a fresh baked biscuit.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
California
Three eggs scrambled with crumbled bacon, fresh avocado, tomato, cheddar cheese and breakfast potatoes.
Summer Scramble
Gluten free, vegetarian. Three eggs, onion, red pepper, fresh spinach and breakfast potatoes. Topped with cheddar cheese and avocado with a side of salsa.
Croissant Beignets
A flaky spin on the traditional Beignets with a flavorful buttery interior. Tossed in cinnamon and sugar.
All-American Breakfast
Gluten free. Two eggs, four strips of bacon or four sausage links or a ham steak. Served with breakfast potatoes and a fresh baked biscuit.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Signature Breakfast
Chicken Fried Steak
Hand cut and breaded choice eye of the round beef smothered in country gravy. Served with two eggs, breakfast potatoes and a fresh baked biscuit.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Eggs Benedict
Two poached eggs and ham on English muffins topped with hollandaise sauce. Served with breakfast potatoes.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Summer Scramble
Gluten free, vegetarian. Three eggs, onion, red pepper, fresh spinach and breakfast potatoes. Topped with cheddar cheese and avocado with a side of salsa.
Charlie's Benedict
Vegetarian. Two poached eggs, fresh spinach, avocado, and tomato on English muffins topped with hollandaise sauce. Served with breakfast potatoes.
Notice:Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Steak & Eggs
Gluten free with gluten free bun option or no bread. 10 oz choice top sirloin, two eggs, breakfast potatoes and a fresh baked biscuit.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Southwest Scramble
Gluten free with gluten free bun option or no bread, vegetarian. Three eggs, onion, tomato, black beans, jalapeño and breakfast potatoes. Topped with cotija cheese and fresh cilantro. Served with a side of sour cream, salsa and a fresh baked biscuit.
Country Benedict
Two scrambled eggs and ham on a freshly baked biscuit topped with sausage gravy and cheddar cheese. Served with breakfast potatoes.
Classic Combos
All-American Breakfast
Gluten free. Two eggs, four strips of bacon or four sausage links or a ham steak. Served with breakfast potatoes and a fresh baked biscuit.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Country Breakfast
Two fresh baked biscuits smothered in sausage gravy. Served with 2 eggs.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Biscuits & Gravy
Two fresh baked biscuits smothered in sausage gravy.
#1 Breakfast Combo
Gluten free. One egg, two strips of bacon or two sausage links. Served with breakfast potatoes and a fresh baked biscuit.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Eggs Breakfast
Gluten free, vegetarian. Two eggs and breakfast potatoes. Served with a fresh baked biscuit.
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Burritos
California
Three eggs scrambled with crumbled bacon, fresh avocado, tomato, cheddar cheese and breakfast potatoes.
Meat Lover's
Three eggs scrambled with crumbled bacon, diced ham, ground sausage, cheddar cheese and breakfast potatoes.
Spinach & Sun-Dried Tomato
Vegetarian. Three eggs scrambled with fresh spinach, sun-dried tomato, feta cheese and breakfast potatoes.
Veggie Lovers
Vegetarian. Three eggs scrambled with black beans, onion, tomato, red pepper, fresh spinach, avocado, mozzarella cheese and breakfast potatoes.
Omelets
Ham & Cheese Omelet
Gluten free. Stuffed with diced ham and cheddar cheese. Make it a Denver for an extra charge.
The Hangover Omelet
Chicken fried steak, bacon, sausage, ham and cheddar cheese. Topped with country gravy.
Three Egg Omelet
Gluten free. Three egg omelet with choice of three ingredients and cheddar cheese. served with a side of breakfast potatoes and toast.
Mediterranean Omelet
Gluten free, vegetarian. Black olive, sun-dried tomato, oregano and feta cheese.
Chicken Taco Omelet
Gluten free. Shredded chicken, onion, tomato, jalapeño and cheddar cheese. Served with a side of sour cream and salsa.
Bacon & Spinach Omelet
Gluten free. Crumbled bacon, fresh spinach and swiss cheese.
Veggie Omelet
Gluten free, vegetarian. Red pepper, onion, zucchini, tomato, mushroom and cheddar cheese. Topped with sour cream.
Griddle Favorites
Griddle Combo
Choice of a waffle or two pancakes or two slices of French toast. Served with two eggs, four slices of bacon or four sausage links. Notice:Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Belgian Waffle
A sweet house made batter.
Short Stack
Two fluffy buttermilk pancakes.
Tall Stack
Three fluffy buttermilk pancakes.
Sides
Hashbrowns
Bacon
Breakfast Potatoes
Toast (Two Pieces)
Sausage Gravy
Hollandaise
One Egg
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Two Eggs
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Oatmeal & Fixings
Sausage
Fresh Baked Biscuit
Classic Gravy
Strawberries & Whipped Cream
Sour Cream
Seasonal Fruit Cup
Seasonal Fruit Bowl
Salsa
Ham Steak
Beverages
Dillanos Coffee
Hot Chocolate
Juice
Milk
Soft Drinks
Italian Soda
Fresh Brewed Iced Tea
Strawberry Lemonade
Root Beer Float
Hot Tea
Desserts
Croissant Beignets
A flaky spin on the traditional Beignets with a flavorful buttery interior. Tossed in cinnamon and sugar.
Milk Shakes
Hand spun milk shakes made to order.
Peanut Butter Toffee Bar
The peanut buttery gooey and sweet treat. Served with Tillamook vanilla ice cream.
New York Turtle Cheesecake
Every slice is heaven, beginning with a thick layer of fudge, covered with caramel sauce and garnished with chopped pecans wrapped up in a graham cracker crust.
Mini Cini Rolls
Fresh baked mini cinnamon rolls topped with house made cream cheese frosting.
Chocolate Lover's Spoon Cake
A giant mouthful of chocolate pudding between two layers of dark, moist chocolate drenched chocolate cake.
Fruits of the Forest Pie
2 tender golden flaky pie crust layers filled with strawberries, apples, raspberries, rhubarb and blackberries. Served with Tillamook vanilla ice cream.
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Recent Reviews
Where do I begin? This restaurant is amazing! What a perfect little spot! Shout out to Sofie and Josh! Sofie was amazing! OMG the drink was incredible! Her specialty for sure! She was so sweet and friendly. I have celiacs and she was so accommodating! She helped me with the menu and I could not have made a better choice. Food was beyond delicious! I was lucky enough to meet Josh and he did not disappoint! Just please try the Cuban sandwich (and I had to have it Gluten free)…...
June 2026
Today is Sunday June 28th 2026 it is 3:51 pm, my server was amazing 100/10 she is the reason I will be coming back!
I got the lumberjack bowl, super delicious and refreshing but it is seasonal so hurry in! My wife got the chicken fried steak, my kids got quesadilla, Mac and cheese. All the food was 10/10 and worth it 100% finally a restaurant that doesn't serve kraft Mac and cheese for 10$ a bowl!
Super amazing will be back again!
I got the lumberjack bowl, super delicious and refreshing but it is seasonal so hurry in! My wife got the chicken fried steak, my kids got quesadilla, Mac and cheese. All the food was 10/10 and worth it 100% finally a restaurant that doesn't serve kraft Mac and cheese for 10$ a bowl!
Super amazing will be back again!
June 2026
We are visiting from SC and wanted to get family together for prime rib. Charlie's came recommended. Michelle was excellent and a kick to boot. Food was good. Service spectacular. Highly recommend.
June 2026
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