I’ve tried to go daily for two weeks and they have not been open once.
Steve Kast
Best burritos I've had in Seattle. (Ask for the touchdown burrito.)
Max B.
It's official, Chilolos is my new favorite lunch spot in Georgetown. I was pointed to the Carnitas burrito by other reviewers, and I'll probably branch out at some point, but it might be a while because this is one damn good burrito. Its beauty begins with the strip of griddled crispy cheese that lines the folded side of the tortilla - a true stroke of genius. It continues with everything inside: the delicious and tender carnitas, the well cooked potatoes, fresh lettuce, beans, sour cream and cilantro, all in perfect proportion, and all distributed evenly throughout the burrito. Top it off with their absolute world class salsa, and you've got a blue ribbon lunch right there. $13, or $15 with chips and a soda, seems perfectly fair to me. Chilolos, never change - I love you, and I will be back. Like probably on a weekly basis.See ya soon.
Justin B.
Burritos and menus have shrunk down in size. Tastes different but not too bad. I was wondering why prices haven't risen, well the burrito was about the size of a taco bell burrito.
Wolfgang V.
Damn foo! These burritos slapped hard!We got the Cali Burrito and the Asada Burrito. Both are fire!First impression of the place was a bit odd cause you don't have a person working the counter, just a computer to order your food. But holy F was it delicious
Adam S.
This is legitimately one of the best burritos I've ever had. I eat tacos at least 4 times a week. I clearly have a problem. When I first went in to the restaurant I second guessed my choice, totally thought about leaving. So glad I didn't. I had adobada burrito with beans and no rice. Tortilla was grilled toasty with cheese perfectly golden and crunchy on top.Amazing combination of simple ingredients and great textures. These are clearly people who care about making great food. Do yourself a favor and eat here, we should all support restaurants like this.
eljose
Great tacos, Oscarito (the little son of one of the servers) was amazing, very entertaining, a future good sales person, (this place is only for pickup and delivery)
Atmosphere: 5
Food: 5
Service: 5
Neel Hajare
Really don’t understand why online ratings are so high
The Touchdown burrito is truly something special!!! So delicious! And the salsa they give you with your meal is really really good! I will definitely be going back as soon as my work schedule affords!
Chon Marquez
Restaurant moved to Seattle! Great authentic food in Seattle.6835 4th Ave S, Ste B, Seattle, WA 98108
Neil T.
They close at 315, not 330. They need to change the times on their website. Otherwise people will waste their time.
David F.
Super good Burrito. Fast service, great place to eat on your lunch break. Get in and out with good food. Small shop easy to miss but worth to stop in.
David Miller
Wow , very good . Lots of flavor , meat was tender and juicy and the potato in the burrito was amazing..
There is no
Atmosphere: 2
Hawaiian burrito was ???
Atmosphere: 3
Food: 5
Service: 3
I’ve tried to go daily for two weeks and they have not been open once.
Best burritos I've had in Seattle. (Ask for the touchdown burrito.)
It's official, Chilolos is my new favorite lunch spot in Georgetown. I was pointed to the Carnitas burrito by other reviewers, and I'll probably branch out at some point, but it might be a while because this is one damn good burrito. Its beauty begins with the strip of griddled crispy cheese that lines the folded side of the tortilla - a true stroke of genius. It continues with everything inside: the delicious and tender carnitas, the well cooked potatoes, fresh lettuce, beans, sour cream and cilantro, all in perfect proportion, and all distributed evenly throughout the burrito. Top it off with their absolute world class salsa, and you've got a blue ribbon lunch right there. $13, or $15 with chips and a soda, seems perfectly fair to me. Chilolos, never change - I love you, and I will be back. Like probably on a weekly basis.See ya soon.
Burritos and menus have shrunk down in size. Tastes different but not too bad. I was wondering why prices haven't risen, well the burrito was about the size of a taco bell burrito.
Damn foo! These burritos slapped hard!We got the Cali Burrito and the Asada Burrito. Both are fire!First impression of the place was a bit odd cause you don't have a person working the counter, just a computer to order your food. But holy F was it delicious
This is legitimately one of the best burritos I've ever had. I eat tacos at least 4 times a week. I clearly have a problem. When I first went in to the restaurant I second guessed my choice, totally thought about leaving. So glad I didn't. I had adobada burrito with beans and no rice. Tortilla was grilled toasty with cheese perfectly golden and crunchy on top.Amazing combination of simple ingredients and great textures. These are clearly people who care about making great food. Do yourself a favor and eat here, we should all support restaurants like this.
Great tacos, Oscarito (the little son of one of the servers) was amazing, very entertaining, a future good sales person, (this place is only for pickup and delivery)
Atmosphere: 5
Food: 5
Service: 5
Really don’t understand why online ratings are so high
Restaurantji Recommends
The Touchdown burrito is truly something special!!! So delicious! And the salsa they give you with your meal is really really good! I will definitely be going back as soon as my work schedule affords!
Restaurant moved to Seattle! Great authentic food in Seattle.6835 4th Ave S, Ste B, Seattle, WA 98108
They close at 315, not 330. They need to change the times on their website. Otherwise people will waste their time.
Super good Burrito. Fast service, great place to eat on your lunch break. Get in and out with good food. Small shop easy to miss but worth to stop in.
Wow , very good . Lots of flavor , meat was tender and juicy and the potato in the burrito was amazing..