Five Sisters Thai Cuisine

14252 SE 176th St, Renton
(425) 793-4990

Recent Reviews Order Online

Customers' Favorites

Pad Thai Noodles with Chicken
Phad Kee Mao Drunken Noodle
Fresh Rolls with Prawns
Phad Kee Mao with Tofu
Crispy Basil Chicken
Banana Spring Rolls
Singapore Noodles
Gyoza Dumplings
Sampler Platter
Orange Chicken

Menu

Appetizers
Coconut Prawns
6 golden prawns deep fried in coconut tempura batter with sliced almonds and served with our sweet & sour sauce.
Chicken Satay
Marinated in our own mixture of herbs and grilled. Served with peanut sauce and vinaigrette cucumber salad.
Tofu Fresh Rolls
Rice sheet wrapped with lettuce, carrot, basil, cilantro and vermicelli rice served with peanut sauce. Gluten free.
Prawn Fresh Rolls
Rice sheet wrapped with lettuce, carrot, basil, cilantro and vermicelli rice served with peanut sauce. Gluten free.
Crispy Spring Rolls
Egg roll wrapped with mixed vegetables and deep fried and served with plum sauce.
Chicken Wing
Marinated chicken wings in our ingredients then deep fried and served with sweet & sour sauce.
Crab Delight
Deep fried won-ton wrappers filled with crab meat, imitation crab & cream cheese and served with sweet & sour sauce.
Deep Fried Tofu
Crispy fried tofu serve with sweet & sour sauce topped with ground peanuts.
Gyoza Dumplings
Pan fried gyoza with mixed vegetables and chicken. Served with dumpling sauce.
Tod Mun Pla
Thai fish cake made with red curry, cilantro, coriander, egg and lime juice. Served with a sweet & sour sauce and cucumber vinaigrette.
Gui-Chaai Dumplings
Pan fried chive dumpling served with sweet soy sauce vinaigrette.
Sampler Platter
Perfect for sharing or simply to taste a variety of our most popular appetizers including 5 each of crispy spring rolls, coconut prawns, crab delight and gyoza.

Soups
Tom Jued Soup
Clear soup with ground chicken, tofu, napa cabbage, green onion, carrots and bean three noodle topped with crispy garlic and cilantro.
Tom Yum Soup
Hot sour soup with lemon grass, galangal, kaffir leaves, lime juice, tomato, red onion, mushroom and chili paste, topped with green onion and cilantro.
Won Ton Soup
Won Ton stuffed with ground prawn and ground chicken in a chicken broth and bok choy. Topped with crispy garlic and green onion.
Tom Kha Soup
Hot Sour soup with coconut-milk lemon grass, galangal, kaffir leaves, lime juice, and mushroom. Topped with green onion and cilantro.

Salads
Som Tom Salad
Shredded fresh green papaya tossed with, tomatoes, green beans, prawns and peanuts in a garlic - lime dressing.
Yum Won Sen Salad
Steamed bean thread noodle, ground chicken and prawns tossed with tomato, green onion, red onion, cilantro and chili paste.
Neau Yang Salad
Tender grilled beef marinated and sliced. Served with a Thai spicy sauce.
Crying Tiger Salad
Grilled sliced beef tossed with roasted ground rice, lime juice, red onion, cilantro and mint leaves served with lettuce.
Chicken Larb Gai Salad
Crisp lettuce served with ground chicken breast tossed with roasted ground rice, lime juice, red onion, cilantro and mint leaves.
Yum Neua Salad
Grilled sliced beef tossed with chili paste, lime juice, cucumber, red onion, cilantro, and tomato served with lettuce. Spicy.
Corn Salad
Sweet corn tossed with tomato, green bean, coconut meat, carrot and prawns in a lime juice dressing.
Yum Goong Salad
Steam prawns on a bed of lettuce, lime juice, roasted chili paste, tomato, red onion cashew nuts, cucumber, and cilantro. Spicy.

Curry Dishes
Red Curry
Red curry paste with coconut milk, bamboo shoots, bell peppers, and Thai basil.
Panang Curry
Panang curry paste with coconut milk, bell peppers, and Thai Basil.
Pineapple Curry
Red curry paste with coconut milk, bell peppers, pineapple and Thai Basil.
Mussamun Curry
Mussamun curry paste and coconut milk, potato, onion, carrot and peanuts.
Yellow Curry
Yellow curry paste with coconut milk, cashew nuts, carrot, onion, potatos and bell peppers.
Pumpkin Curry
Kabocha pumpkin in red curry paste with bell peppers and Thai basil.
Green Curry
Green curry paste with coconut milk, zucchini, bell peppers and Thai basil.
Choo Chee Salmon
Steamed salmon with panang curry paste, with bell pepper, pineapple and Thai basil.
Crispy Duck Curry
Red curry paste with coconut milk, bell pepper, grapes, pineapple, tomato and Thai basil.

Noodle Dishes
Phad Thai Redsauce ( tomato sauce)
Red sauce. Stir-fried rice noodle with egg, bean spouts, green chives in tomato sauce and topped with ground peanuts.
Phad Thai Tamarind Noodle
Traditional style. Stir-fried rice noodle with egg, bean spouts, green chives in tamarind sauce and topped with ground peanuts.
Phad See Ew Noodle
Stir-fried wide-rice noodles with egg, broccoli and carrots.
Phad Kee Mao Noodle
Drunken noodle. Stir-fried wide-rice noodles with egg, bamboo shoots, bell pepper, onion, mushroom, tomato, broccoli and basil.
Rama Noodle
Stir-fried wide-rice noodle with egg and spinach topped with peanut sauce.
Singapore Noodles
Stir-fried vermicelli noodle with yellow curry powder, egg, cabbage, broccoli, bell pepper, carrot and Thai basil.
Suki Hang Noodle
Stir-fried bean thread noodles with fermented bean curd sauce, egg, Napa cabbage and green onion. Spicy.
Ba Mee Hang Noodle
Steamed egg noodles with ground peanuts, sliced roasted pork, chicken and prawn wontons, bok choy, cilantro and green onion.
Ba Mee Nahm Noodle
Soup. Steamed egg noodles with sliced roasted pork, chicken and prawn wontons, bok choy, cilantro, green onion in a chicken broth.
Phad Woon Sen Noodle
Stir-fried bean thread noodles with egg, tomato, carrot, pineapple, cabbage, broccoli and green onion.
Tom Yum Noodle
Rice stick noodles in a hot sour soup with ground chicken, prawns, crispy wontons, bean sprouts, cilantro. onion and ground peanuts.
Khao Soi Kai Noodle
Northern Thai spicy curry soup with chicken, coconut milk pickled green mustard, shallots, crispy egg noodles, green onion, cilantro and roasted chili paste.

Entrées
Spicy Eggplant
Choice of meat stir-fried garlic, eggplant, bell pepper, Thai basil in chili paste.
Swimming Rama
Choice of meat stir-fried garlic, fresh spinach and topped with our home made peanut sauce.
Thai Basil
Choice of meat stir-fried garlic with ground chicken, onion, bell pepper, Thai basil and mushroom.
Phad Ginger
Choice of meat stir fried garlic with onion, bell pepper, celery, ginger, mushroom and carrot.
Prik Khing
Choice of meat stir-fried green bean, bell pepper, garlic, onion, kaffir leaves, Thai basil in a Prik Khing paste.
Vegetable Delight
Choice of meat stir-fried with garlic and mixed vegetables including mushrooms, zucchini, carrots and broccoli.
Sweet & Sour
Choice of meat with garlic, tomatoes, pineapple, cucumber, onion and celery in sweet & sour sauce.
Garlic Delight
Choice of meat stir-fried with broccoli, cabbage, carrot, topped with black pepper and crispy garlic.
Cashew Nut
Choice of meat stir-fried garlic, cashew nut, bell pepper, onion, carrot, mushroom and chili paste.
Orange Chicken
Crispy fried chicken stir-fried with broccoli, zucchini and carrots in our homemade orange sauce.
Crispy Chicken
Stir-fried crispy chicken, bell peppers and onion in a spicy honey sauce.
Steak & Broccoli
Garlic stir-fried broccoli with sliced USDA sirloin steak.
Phad Talay
Stir-fried seafood including prawns, calamari, mussels with garlic, bell pepper, onion, mushroom and Thai basil.

Beef & Fish Specialties
Black Pepper Beef
Stir-fried sliced beef with cracked black pepper, bell peppers, green and white onion.
Heavenly Beef
Stir-fried marinated sliced beef with a coriander sauce, served sizzling hot on a bed of grilled onions.
Pla Yum
For a fruity flavor choose Pla Yum, or for something sweet and spicy select Pla Rad Prik. Whole Rainbow Trout, deep fried and served with a delicious mango salad of carrots, peanuts, lime juice and cilantro.
Pla Rad Prik
Deep fried whole Trout with chopped bell pepper, baby corn, mushroom, onion and basil topped with a sweet sauce.

Fried Rice Dishes
Chili Fried Rice
Stir-fried jasmine rice with egg, onion, bell pepper, peas, carrots and chili paste.
Basil Fried Rice
Stir-fried jasmine rice with egg, bell pepper, mushroom, onion, green bean and Thai basil. Topped with crispy basil.
Green Curry Fried Rice
Stir-fired jasmine rice with green curry paste, zucchini, bell pepper and Thai basil. Topped with cilantro.
Thai Fried Rice
Stir-fried jasmine rice with egg, tomato, onion, carrot, snow peas. Topped with cilantro.
Pineapple Fried Rice
Stir-fried Jasmine rice with yellow curry powder, egg, pineapple, raisins, carrot, green onion and cashew nut.
Crab Fried Rice
Stir-fried jasmine rice with real Dungeness crab, egg, pea, carrot, green onion. Topped with cilantro.

Side Dishes
Mango Salad
Sweet & sour mango with red onion, green onion, cilantro, tomatoes, in lime juice dressing
Jasmine Rice
Fluffy and delicious with any meal. Gluten Free!
Brown Rice
Brown Rice has added benefits including protein, fiber, potassium, selenium, choline, phosphorus, and magnesium
Sticky Rice
This is an Asian varietal that is used in many cuisines for its characteristic sticky texture.
Steamed Chicken
Moist and tender chicken steamed to perfection.
Steamed Noodle
Freshly steamed rice noodles that are perfect that as an accompaniment to any meal.
Peanut Sauce
Our homemade peanut sauce is delicious!

Desserts
Banana Spring Rolls
Banana wrapped in an egg-roll and deep fried, topped with honey and served with a scoop of vanilla ice cream.
Root Beer Float
Ice cold Root Beer with a delicious scoop of vanilla ice cream and topped with whipped cream.

Beverages

Soft Drink
Ice Tea
Thai Ice Coffee
Mango Juice
Sparkling Water

Photos

Photo credit: google
Photo credit: google
Photo credit: grubhub
+30 photos
Photo credit: grubhub
+29 photos
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Recent Reviews

got the Pad Keep Mao and Fried Prawn appetizer. For the noodles, I got 4 out of 5 stars and they offered spice trays if you need it even spicier. My friend ordered off the lunch menu which features a select set of entrees paired with rice or pad Thai. nice big menu, I liked that they had pad thai in two variations tamarin and red version
October 2024
Hands down the best Thai food I've ever had! The red curry was incredible — the aroma alone was mouthwatering, and the flavor was absolutely perfect, with just the right balance of spices. I'm so glad I decided to give this place a try, and I'll definitely be coming back regularly!

Vegetarian options: The vegie red curry amazing ?
October 2024
The crispy chicken was deliciously crunchy and full of flavor, with a rich sauce that complemented it perfectly. The pineapple fried rice was authentic, with tender chicken and fresh pineapple, and the addition of cashews made it even better. However, the beef dish was overly salty and not very enjoyable.
September 2024

More Reviews

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Five Sisters Thai Cuisine

14252 SE 176th St, Renton, WA 98058
(425) 793-4990