Customers` Favorites
Customers` Favorites
“Tried this restaurant out after watching a movie next door. Was able to get seated right away for a table of six at 6pm on a Thursday. The food was good not disappointed. The service was great. The waitress was on point. My only issue was when my Tonkatsu came, I asked “I thought I ordered Tonkatsu Ramen?” She said, “No, you ordered Tonkatsu!”…WTH? I said “okay…”? Oh well. I think the issue was the ramen is on the “Kitchen Dinner page and I asked what came with the dinners. It was quite a bit of deep fried pork for me. Same with the bulgogi, so we shared. Both were good when the sauce was added. All dinners came with a bowl of Miso soup. We would definitely go back and this time make sure I order the Tonkatsu Ramen or maybe Nabeyaki Udon. Others dinners ordered were the Teriyaki Chicken and the Saba dinner. All said dinners were good and rated above average.“
Customers` Favorites
“Got the Combo philly. Definitely one of the best Philly's I've had. Needed the fry sauce to dip in though, for sure. Had the fried mushrooms,.what you'd expect. And a strawberry shake.Now the only reason I probably won't go back, all that being said. Is that $35 bucks for just that, i(+ a $10 dollar tip) is way too freakin expensive. Especially for Burien. Food establishments that want Ballard/Fremont price points don't make it down here. And that's just facts. Too many better selections for a fraction of the price.“
Customers` Favorites
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“Food was excellent! The schnitzel was wonderful and the hummus was probably the best I've had in any restaurant. Prices were a little high, but it seems like that's the case everywhere these days. Expect to spend at least $25 to $30 per person unless you are sharing. Portions were enough that we could share an entree fo lunch. The space is clean and well-decorated and bathrooms were very clean. Building has very high ceilings and it was just a bit chilly inside on the day we visited.“