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Customers` Favorites
Customers` Favorites
“I ordered under my nickname Violet, just so they recognize the name. I order a dozen of a custom assortment, a dozen of original glazed, and six chocolate frosted. As well as some drinks. For delivery. It showed up missing the dozen of original glazed. I don't know or care why. But when i called, the manager was immediately very apologetic and ready to make it right with the options of a refund, a gift card, or i could come get the dozen plus a dozen for free. Their delivery is just doordash so i understand why they did not offer to deliver it. I wasn't upset about of this. And i got there and they gave me the two dozen. I was also gonna order one more of the powdered strawberry filled because my oldest son doesn't normally like them but then got butthurt when he saw i bought one for his brother in the custom dozen i had delivered. But the manager gave TWO of those to me free of charge. I was ready to pay for it, but she insisted. I have never had anyone so ready to make it right. And they did wonderfully. All of the people in there were nice. And it was clean. Everything was great. Thank you so much. Excellent customer service. Excellent everything.“
Customers` Favorites
“The best donuts in the Tri Cities, hands down! Be sure to try the maple old fashioned, if they aren't sold out.“
Customers` Favorites
“Great pan dulce selection as well as the biggest donuts you have ever seen. Donuts here have much better flavor than grocery stores! The pan dulce is on the same level with the best I've had in California while travelling. They also have tres leche cakes available for parties or you can order different cakes in advance. There is no seating, so you just pick what you want, pay, and leave.“
Recommended
Customers` Favorites
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“This is a iconic place to get donuts, made from potato flour and also burgers, fries and a few more items.
The space is small, cramped. I recommend taking your order to go and eating by the river, close by.
Also, you have to arrive very early to actually get a spudnut, of your choice.
They fill plenty of orders for regulars before they even open.“