Mezzo Thai

705 The Pkwy, Richland
(509) 491-3400

Recent Reviews

Sara BOE

We got food to go. Loved the food, the service not so much.

Atmosphere: 3

Food: 4

Service: 2

Recommended dishes: Sticky Rice, Thai Food

Matthew Sparks

Second time eating at the food truck at Summer’s Hub. Second time I’ve had to pick my third choice option because they’re out of everything and don’t bother to update their signing. Tried to order the chicken yakisoba on the special board and was told they are out.The gal at the counter recommended the Pad Thai which they also had on the special board as advertised with chicken. Turned out they were out of chicken and sold me tofu Pad Thai instead. The tofu was completely flavorless and the dish was served with a handful of bagged lettuce and carrot salad with no dressing.First go around I had decent food, okay service. Second time was bad food and bad service. There will not be a third chance. Really disappointing given the high quality of the food at their sister restaurant Soi 705 in Richland.

Atmosphere: 1

Food: 1

Service: 1

Cameron F

Mezzo Thai has a food truck located at The Hub in Kennewick tucked away at the back far left.2 of the kindest people I’ve had the pleasure of speaking to.Curry of the Day was a down to earth authentic meal full of real flavors from fresh ingredients.The Bao Bun was soft and warm with a sweet savory sauce, filled full of seasoned meat and a boiled egg.Delicious food and worth every penny.(sorry in advance if the spellings wrong) Jacqui and Leah have provided GREAT friendly service and even let me taste my food to make sure it was to my liking.GO HERE

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Thai Curry

Tyrel Simpson

Ordered to go, took about an hour and a half to get our food.I ordered the Cashew Pineapple Chicken. First, for the price they charged, I would have expected more food and especially more rice. I got about a half cup of cooked rice. Very disappointing. The main dish, while it tastes good, the chicken was way overcooked, dry and chewy. Very disappointing all around.

Food: 1

Ryan Crouch

Not my favorite Thai place, given it a few (3?) tries but the pad thai was overcooked and mushy the last time I got it and the time before that, it was covered in hot, soggy iceberg lettuce and bland. I also got drunken noodles once and they came without any noodles on ubereats but the meat and vegetables tasted pretty good, the fried rice and potstickers were good as well.

Food: 3

Rachel Johnston

We looked at the reviews for this location dn they came back pretty good. We thought we would give it a try for take out.It took an hour and 20 min for us to get our food. The people who were dining in and ordered literally 3 min before us had there food in 20 min had finished their meal, paid and left.I wonder if the fact that the take out and dine in are 2 different menus/business names running out of the same location is part of the issue.The food was very good. But not and an hour and 20 min wait good.

Atmosphere: 2

Food: 4

Service: 1

A. Eilene

Phad thai is really good. Chicken is cooked crispy which is what I love. However the portion sizes seem to have gotten quite smaller

Food: 5

Brandon Graham

Really excellent Curry of the Day and Mango Sticky Rice! Definitely love the backstory on the menus as well! It makes you feel like you are really connected to the staff. Service was a little slow but the food was worth it

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Fresh Garden Spring Rolls, Thai Food

Loveen Dardi

“We take pride in providing guests with a great time” That's an absolute lie. When I ordered takeout over the phone: I was told it would be a 20-minute wait. However, once I arrived, I waited an hour for my food. Not only that, but I paid $100 for two curries, Dunken noodles, and basil fried rice. All were in incredibly tiny quantities. Once I began to eat, the food tasted rancid. The curry was sour and disgusting. Not fresh at all, and I am severely disappointed in this sorry excuse for Thai cuisine. There were even several reviews stating that they fell ill after the consumption of their food. (I am scared for my health as well.) The service, quality, atmosphere, location, pricing, and quantity: 0 stars.

Geoffrey Morse

Average tasting Thai food. The Phad Thai was small enough that my 5ft 4in 120lb gf could easily eat the whole meal. A quarter of the meal was salad without dressing. Over priced for what you get.

Sarah Letty

Not sure if I went here or Soi 705 but I really enjoy it. The place is small so people coming in and out are an issue

Brian Stetter

Mezzo Thai's green curry is extremely salty and will not order again. Not impressed with quantity size either based on similar restaurants.

Damage-control Isakson

I ordered cashew chicken and got half a charred pineapple full of rice and very generic stir-Fry style vegetables, some kind of sweet sauce and about four pieces of chicken. The spring rolls were pretty good, though, so I'm going to just carry that through and give these guys more stars than I should. Maybe they were just having an off-day. But seriously, guys, you gotta step up your game with the cashew chicken. Ditch the pineapple, it's.....weird. incongruous. Burnt. Anyways, the service was slow, but it was Friday night at a trendy spot, so no hard feelings. My friend had some kind of yang-tze pork. He didn't like it. I'll probably still give it one more try for posterity, but I didn't really enjoy anything about the experience, other than the company, and i got that elsewhere.

Atmosphere: 4

Food: 4

Service: 4

Venus Tsai

We had the worst experience ever..We ordered pineapple fried rice with prawns..The worst test super not freshWe threw up and all mouth felt terrible..Prawns tails mix with rice we had to throw away..And ginger mushrooms as horrible as well..The worst food and service we ever had..From phone call,service to food..Nightmare..

Steve

This place is amazing! The food is always extremely flavorful, and very fresh! Jacqui the owner/chef does an awesome job at cooking the food as well as chatting with you while you eat (and she tells you how to properly eat the dish) all whole ensuring each customer is taken care of.Twice a week they have free live music, each table always has fresh flowers and the overall feeling is very inviting.Now, Tri-Citians, there are two restaurants - so you can consider it a "chain" and like it. Spend your money here, you will taste amazing food in a great restaurant where you can chat with the owner. They always hold the door for you when leaving and provide great service!They also have cooking classes that we will be taking in February.

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