Recently met a co worker here for lunch because I heard so many good reviews. It was very quiet on a weekday, not many customers. Service was fast and the food was fantastic. Our host brought us garlic rolls to start… we knew if the entree was anything close to the quality of the rolls we were in for a great experience.
I’ve had many Fettuccine Alfredo dishes and this was very different from any others. Deep flavor, excellent seasoning, and the cream sauce was unlike any other. Price for the portion and quality was fair.
The dining room was very clean. The decor and furnishing are the same as the previous restaurants that have gone before. The landscaping and exterior however could really use a massive overhaul. From the road it looks abandoned, closed, and really didn’t know until we tried the door if it was open. A solid weekend of cutting down all the vegetation and a power wash would wonders.
a_a_ron 135
Such a great place! The Shrimp fettuccini is my favorite.
Megan Martinez Willowing Rose BTQ
Delish! Cannoli's are my absolute favorite so glad to be able to enjoy authentic Italian food. We drive from sunnyside once a month just to come eat here
Richard Cook
Our favorite Italian restaurant!! Our favorite in Tri-Cities, or anywhere else for that matter. We’ve gone about 15 times and can’t get enough. Highly recommend it. 10/10 ❤️
James Magers
Food was ok. Ac wasn't working it was really hot in the restaurant. Will not go back
Angela Jeffery
The food was okay; some meals were more appealing than others. The dinner buns are soft, light, well seasoned, and come with extra garlic in oil. The server was professional but didn't check back, and we had to ask for more water.
Julian
The Chicken Parmesan Sub was solid—crispy, well-seasoned, and satisfying—but the real standout here is the Chicken Piccata. It’s a must-have: tender, lemony, and perfectly balanced with capers and a rich, buttery sauce. The atmosphere strikes an impressive balance between classy and comfortable, offering an elevated dining experience without inflated prices. Delicious food, refined vibe, and excellent value—this spot punches well above its weight.
James Duda
Food was very good. Had the veal marsella. My wife has the pasta fagoli and a ceasar salad. The nice thing was they brought a second plate for us to share the salad since it was quite large. We were there at around 2 for an early dinner. Very quiet and not too crowded. No need to go to olive garden for good Italian food. We will return Here.
Jamey Pacheco
SO GOOD, we are going back for our 3rd time in a month
Can't comment on the food. On my first visit, there were ten people in the restaurant and the hostess said she could seat my party, but there would be an hour wait to be served because the kitchen is backed up. Not a great first impression!
Wizard509 GoonBot
this place was amazing, fettuccini Alfredo was great, garlic rolls, better, calamari amazing, this place DESERVES a five stars in every category
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Garlic Rolls
Charles Nay
Food was very good and just what I have been wanting. Portions were a good size. Thank you
Atmosphere: 5
Food: 5
Service: 5
Abby Petersen
I wish I could say ANYTHING about their food but I never got around to that... I waited 20+ minutes for a waitress to even acknowledge us. There was only 4 tables even seated in the restaurant so it wasn't busy AT ALL. We got seated, waited and waited and waited. She never even got over to ask us for our drink orders. I never complain about places when they are busy, but they weren't busy... 4 tables isn't considered busy... We wound up walking out because 20 minutes is just too long to wait for a drink order. I had high hopes for this place but I was sadly disappointed.
Atmosphere: 1
Service: 1
Bonnie Bair
Such a great restaurant! Worth the extended ride down George Washington Blvd! Loved the garlic bread knots and the homemade pasta! Cream of the crop!
Recently met a co worker here for lunch because I heard so many good reviews. It was very quiet on a weekday, not many customers. Service was fast and the food was fantastic. Our host brought us garlic rolls to start… we knew if the entree was anything close to the quality of the rolls we were in for a great experience.
I’ve had many Fettuccine Alfredo dishes and this was very different from any others. Deep flavor, excellent seasoning, and the cream sauce was unlike any other. Price for the portion and quality was fair.
The dining room was very clean. The decor and furnishing are the same as the previous restaurants that have gone before. The landscaping and exterior however could really use a massive overhaul. From the road it looks abandoned, closed, and really didn’t know until we tried the door if it was open. A solid weekend of cutting down all the vegetation and a power wash would wonders.
Such a great place! The Shrimp fettuccini is my favorite.
Delish! Cannoli's are my absolute favorite so glad to be able to enjoy authentic Italian food. We drive from sunnyside once a month just to come eat here
Our favorite Italian restaurant!! Our favorite in Tri-Cities, or anywhere else for that matter. We’ve gone about 15 times and can’t get enough. Highly recommend it. 10/10 ❤️
Food was ok. Ac wasn't working it was really hot in the restaurant. Will not go back
The food was okay; some meals were more appealing than others. The dinner buns are soft, light, well seasoned, and come with extra garlic in oil.
The server was professional but didn't check back, and we had to ask for more water.
The Chicken Parmesan Sub was solid—crispy, well-seasoned, and satisfying—but the real standout here is the Chicken Piccata. It’s a must-have: tender, lemony, and perfectly balanced with capers and a rich, buttery sauce. The atmosphere strikes an impressive balance between classy and comfortable, offering an elevated dining experience without inflated prices. Delicious food, refined vibe, and excellent value—this spot punches well above its weight.
Food was very good. Had the veal marsella. My wife has the pasta fagoli and a ceasar salad. The nice thing was they brought a second plate for us to share the salad since it was quite large. We were there at around 2 for an early dinner. Very quiet and not too crowded. No need to go to olive garden for good Italian food. We will return Here.
SO GOOD, we are going back for our 3rd time in a month
Atmosphere: 5
Food: 5
Service: 5
Very good food ? my favorite from now !
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Can't comment on the food. On my first visit, there were ten people in the restaurant and the hostess said she could seat my party, but there would be an hour wait to be served because the kitchen is backed up. Not a great first impression!
this place was amazing, fettuccini Alfredo was great, garlic rolls, better, calamari amazing, this place DESERVES a five stars in every category
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Garlic Rolls
Food was very good and just what I have been wanting. Portions were a good size. Thank you
Atmosphere: 5
Food: 5
Service: 5
I wish I could say ANYTHING about their food but I never got around to that... I waited 20+ minutes for a waitress to even acknowledge us. There was only 4 tables even seated in the restaurant so it wasn't busy AT ALL. We got seated, waited and waited and waited. She never even got over to ask us for our drink orders. I never complain about places when they are busy, but they weren't busy... 4 tables isn't considered busy... We wound up walking out because 20 minutes is just too long to wait for a drink order. I had high hopes for this place but I was sadly disappointed.
Atmosphere: 1
Service: 1
Such a great restaurant! Worth the extended ride down George Washington Blvd! Loved the garlic bread knots and the homemade pasta! Cream of the crop!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Garlic Bread
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