They're not kidding. The eggs are bad. Absolutely pathetic food. Shut them down.
Atmosphere: 1
Food: 1
Service: 1
Hannah Huang
The staff messed up my drink twice…the first time the drink was completely wrong and they remade it…but the second drink was also completely wrong. No attention to detail :( the drink was also on the expensive end at $6.80
Service: 1
Lee Rhodes
Bad eggy done me dirty. Exceptionally disappointing biscuit.
Atmosphere: 1
Food: 1
Service: 1
Markael Champine
Half of my meal was stone cold like it wasn’t reheated properly. Not very flavorful and overpriced.Beer also tasted funny , always drink the same stuff and tried it here and it wasn’t good . Service though was phenomenal, had a male server with an accent . Very nice and checked in on us periodically even tho it was busy .
Atmosphere: 3
Food: 1
Service: 5
Debra Lynch
The worst place I’ve ever eaten at. Everyone’s toast was hard and chewy. Coffee was terrible. Asked to turn music down because it was so loud at 6:30am but was told they couldn’t. Our water glass was chipped and sharp. I understand it’s airport food but this was awful.
Atmosphere: 1
Food: 1
Service: 1
Lesa Cashman
RUDE RUDE RUDE HORRIBLE CUSTOMER
Atmosphere: 1
Service: 1
Jay Stevens
I got a to-go turkey sandwich, an airport staple for me because it's inoffensive and bland, but Bad Egg's version was revolting. The bread was sodden -- akin to pudding -- the lettuce limp, and the tomato crystalized, as if it had been dunked in mayo-flavored water and stored in a too-cold fridge. But worse, somehow, was how the layers of turkey had been layered and pressed, fusing it into a spam-like mass. Inedible.
Atmosphere: 2
Food: 1
Service: 3
Charlie Kane
Do yourself a favor and don’t eat here. It’s literally in the name. It’s bad.
Running on a single hour of sleep and on a 3 hour layover, I was craving a good benny. Saw this place, sat down, and ordered. I usually read reviews about a place before sitting down but forgot to do so in my sleepless delirium and mannnn did I regret it. $22 USD for a Benny that I could barely eat. The smoked maple chicken sausage was hard to swallow and drowning in yellow cheese(?) sauce. It was a lot. I scraped all that off and tried to eat the English muffin and sausage only but could barely get through it. I would’ve sent it back if I wasn’t so desperately hungry.
The hashbrowns were good though.
Atmosphere: 3
Food: 1
Service: 3
David Goeden
Probably one of the best restaurants I've eaten at in an airport. Jericho was our server and he was awesome. The food was awesome. To start, their spin on Loco Moco was delicious. From the cheesy grits to the gravy, every bite was flavorful. The dipping sauce for the spam fries can be put on everything, it was that good. Jericho's Bloody Mary was a great choice with the meal.
Okay airport coffee/snack experience. Not the fastest but decently quick.
Atmosphere: 3
Food: 3
Service: 4
Marshall H
$13 for a Coors Light? Absolutely ridiculous. This type of greed is out of control.
Ray Watson
Got into Seattle at 6am local time and was able to get a seat easily. QR codes on table to help ordering when busy but we did order through the server. She was moving and grooving. Much appreciated. Food price was on similar to the rest of restaurant in the N gates. Salt, pepper, and three different kinds of hot sauce are available if you want a more seasoned breakfast. Our food came out nice and warm, but the grits did cool off quickly. 6am at an American airport, Im not expecting piping hot.
Atmosphere: 5
Food: 4
Service: 5
April Cononetz
We sat at the counter bar and food was decent and fast. I'm leaving a review because I haven't had good service from anywhere for quite some time. Channa K was our server and she is top notch. Super efficient, tentative and friendly. If you go there, try and get her section! She works so hard, you'd think she was an owner. Thank you Channa! ?
Atmosphere: 4
Food: 4
Service: 5
Chaffee Cline
I love this place. Coffee = AAA+++ Employees, ambience with excellent music playlist, chef very good... looks like owner and management have upgraded to a fine dining experience, very well done.
Very ?
Atmosphere: 5
Food: 5
Service: 5
They're not kidding. The eggs are bad. Absolutely pathetic food. Shut them down.
Atmosphere: 1
Food: 1
Service: 1
The staff messed up my drink twice…the first time the drink was completely wrong and they remade it…but the second drink was also completely wrong. No attention to detail :( the drink was also on the expensive end at $6.80
Service: 1
Bad eggy done me dirty. Exceptionally disappointing biscuit.
Atmosphere: 1
Food: 1
Service: 1
Half of my meal was stone cold like it wasn’t reheated properly. Not very flavorful and overpriced.Beer also tasted funny , always drink the same stuff and tried it here and it wasn’t good . Service though was phenomenal, had a male server with an accent . Very nice and checked in on us periodically even tho it was busy .
Atmosphere: 3
Food: 1
Service: 5
The worst place I’ve ever eaten at. Everyone’s toast was hard and chewy. Coffee was terrible. Asked to turn music down because it was so loud at 6:30am but was told they couldn’t. Our water glass was chipped and sharp. I understand it’s airport food but this was awful.
Atmosphere: 1
Food: 1
Service: 1
RUDE RUDE RUDE HORRIBLE CUSTOMER
Atmosphere: 1
Service: 1
I got a to-go turkey sandwich, an airport staple for me because it's inoffensive and bland, but Bad Egg's version was revolting. The bread was sodden -- akin to pudding -- the lettuce limp, and the tomato crystalized, as if it had been dunked in mayo-flavored water and stored in a too-cold fridge. But worse, somehow, was how the layers of turkey had been layered and pressed, fusing it into a spam-like mass. Inedible.
Atmosphere: 2
Food: 1
Service: 3
Do yourself a favor and don’t eat here. It’s literally in the name. It’s bad.
Running on a single hour of sleep and on a 3 hour layover, I was craving a good benny. Saw this place, sat down, and ordered. I usually read reviews about a place before sitting down but forgot to do so in my sleepless delirium and mannnn did I regret it. $22 USD for a Benny that I could barely eat. The smoked maple chicken sausage was hard to swallow and drowning in yellow cheese(?) sauce. It was a lot. I scraped all that off and tried to eat the English muffin and sausage only but could barely get through it. I would’ve sent it back if I wasn’t so desperately hungry.
The hashbrowns were good though.
Atmosphere: 3
Food: 1
Service: 3
Probably one of the best restaurants I've eaten at in an airport. Jericho was our server and he was awesome. The food was awesome. To start, their spin on Loco Moco was delicious. From the cheesy grits to the gravy, every bite was flavorful. The dipping sauce for the spam fries can be put on everything, it was that good. Jericho's Bloody Mary was a great choice with the meal.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Home Fries
Restaurantji Recommends
Okay airport coffee/snack experience. Not the fastest but decently quick.
Atmosphere: 3
Food: 3
Service: 4
$13 for a Coors Light? Absolutely ridiculous. This type of greed is out of control.
Got into Seattle at 6am local time and was able to get a seat easily. QR codes on table to help ordering when busy but we did order through the server. She was moving and grooving. Much appreciated. Food price was on similar to the rest of restaurant in the N gates. Salt, pepper, and three different kinds of hot sauce are available if you want a more seasoned breakfast. Our food came out nice and warm, but the grits did cool off quickly. 6am at an American airport, Im not expecting piping hot.
Atmosphere: 5
Food: 4
Service: 5
We sat at the counter bar and food was decent and fast. I'm leaving a review because I haven't had good service from anywhere for quite some time. Channa K was our server and she is top notch. Super efficient, tentative and friendly. If you go there, try and get her section! She works so hard, you'd think she was an owner. Thank you Channa! ?
Atmosphere: 4
Food: 4
Service: 5
I love this place. Coffee = AAA+++ Employees, ambience with excellent music playlist, chef very good... looks like owner and management have upgraded to a fine dining experience, very well done.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Avocado
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