“Always a nice meal experience with Cafe Flora group. The yam fries were nicely cooked with crispy exterior and soft pillowy interior.Quick, prompt and attentive service.The portebello mushroom sandwich was flavor and bread was firm but moist and chewy.A great stop if you are by A and B gates.”
“First time here after all passing by this place my entire life. All I can say is, the nostalgia this place brings the moment I walked in really took me back to my childhood days. The retro-themed decor, the hustle and bustle of the wait staff serving the customers, and the fantastic food at an affordably reasonable price makes this place a hidden gem - just don't expect to have any private, intimate seating...it's all one shared open space. Highly recommend the German Pancakes!”
“They have perfectly encapsulated the spirit of Thailand. From the decor to the hospitality to the incredible food that was the most authentic we have found in the states.Could not recommend Mango Thai any more.”
“I loved their food and their prices are great. Their chicken kabab tasted delicious and the portions were very generous. The staff were very friendly. Will definitely be coming back. Highly recommend!”
“We had just flown into SeaTac and wanted to get a quick bite for our drive home. I saw this restaurant on Google maps, so decided to try it. Pulled up and didn't think much of the place as it was small, and not well lit. As soon as we went in and ordered, the amount of people picking up to go orders was crazy! It took a little while to get our food, but given the amount of orders that were going we didn't know of, the time was acceptable. I had a burger, I don't recommend trying to drive and eat it, as it's huge and juicy! Great little restaurant, glad we found it.”
“Fantastic birria tacos and burrito super beefy and cheesy and very flavorful! Also some of the best horchata I've ever had! I will definitely have to come here again when I'm in the area! ?”
“Lovely kiosk tucked away on your way down to D21-D26! They have a plethora of teas, boba and coffee. I have been missing Calamansi after visiting the Philippines so I was thrilled to see they had calamansi iced tea at Neighborhoods. Bacon croissant was really good too! They kept the croissants in a heated container in the front so it was super quick to get food/drinks before heading to my gate.”
“Spending two nights in Seattle before an international flight, I had been staying at the Marriott, nearby, and, I was searching for an above-average restaurant that was in the vicinity of Sea-Tac Airport. Copperleaf is a gem of a find. Here, you'll find very tasty, contemporary American food and drinks, made with obvious care, and friendly service, offered in a very chill and relaxing atmosphere. I had brunch and dinner at the Copperleaf on the same day; that's how good it was. The Cedarbrook Lodge, where the restaurant is located, looks great, too -- I will be staying here, the next time I pass through Seattle.”
“I ate here while out of town for work. I had the lobster Mac and cheese and it was amazing! We had a great friendly and attentive server. It was busy, it was during lunch time but we were seated rather quickly.”
“Really yummy food. We had the goat dish and the lamb shank dish and the malawah. Took pictures after we had already divvied some of it up. Great portion size. I absolutely loved the clear soup at the beginning and the goat. My husband loved the lamb shank more.”
“This is the most humbling place you could ever eat in the food is extremely delicious and satisfying to the soul the taste is amazing the Atmosphere is amazing I Give praise to the young man who told me where to eat I met at the Airport in Seattle to the owner and your family much blessings from Jah Rastafaria mother of LoveVegetarian options: From the yams to the greens to the little beans everything was good delicious”
“Come to this no-frills restaurant for authentic Peruvian cuisine! My Peruvian friends give this restaurant the stamp of approval for its authenticity and variety. Portions are large. Ceviche and roasted chicken are highlights of the menu. They also make their own canchitas (cracked corn). The dining room is large and airy, in a converted car showroom. There is usually a Peruvian version of MTV on in the background. Servers are friendly and knowledgeable about the dishes.Parking: Parking lot with angled parking is located to the left of the restaurant.Kid-friendliness: High chairs available”
“What a great find during a Seattle business trip. Ate here both mornings. BLT was great and loved meatloaf (yes for breakfast). Cozy, Aunt's house atmosphere. Great service!”
“Absolutely loved the service and the food. This is a block away from the Best Western and was a fantastic option for Lunch and Dinner.I had the Samosa and the Chicken Wrap. Sadly, they have toned down the spice on some dishes because local pallettes are not used to spice. However, I was able to request the authentic/standard level of spice for the Chicken Wrap. It was fantastic. Paired well with the green hot sauce.I also had the Samosa and my Uncle thoroughly enjoyed. He said it changed his life and he has to find places to eat them in the future.”
“A must try! One of my favorite joints in the NATION. Burger was amazing, wings were to for die for, but the homemade sourdough pasta topped with brisket was the game changer. Every visit has been 10/10. Great food, tasty drinks, nostalgic music, and friendly service.”