Restaurants near Normandy Park

“Extremely friendly employees. The restaurant looked well cleaned & had a festive atmosphere. The food was some of the best Vietnamese that I have had. Very fresh ingredients & it was displayed very nice. I will definitely be back”

“Had the mojo Di ajo it was awesome!! It’s a must try! Service is always great!”

“Great coffee and impeccable service!”

“A friend recommended this place. The food was yummy, especially the crispy garlic chicken.”

“I'm giving 5 ⭐ on the food
I picked up an order of mushroom, veggie stir fry with beef and veggie roll/spring roll.
Big portions, tasty flavor yum !”

“Great food and beer/cider list”

“The Krispy Krunchy Chicken was great! The service was top-notch. Vicky, the manager, was super-friendly and helpful. They make their chicken fresh and hot. Even if the chicken they already have there is only 30 minutes old, they will make a fresh batch for you. One thing… you may want to call or order ahead, because it does take 17 minutes to cook.”

“Fantastic food at good prices!! Great service! When the machine didn’t like, an employee offered to help, was polite, and even gave me potstickers on the house. Amazing experience. I think the only thing is the employees spirit. A smile can go a long way 🙃”

“Love how friendly Erika is when you walk into the store. She has always made my sandwiches well and makes sure that they are correct before we are finished with our orders.”

“Awesome place to work!!!!! ^_^”

“Il Nido in West Seattle is an absolute gem. From the moment you walk in, the atmosphere feels warm, authentic, and inviting. The pasta is exceptional — clearly handmade and cooked perfectly — and every dish tastes fresh, rich, and thoughtfully prepared. The service was outstanding: attentive, knowledgeable, and genuinely welcoming without being overbearing.

The attention to detail throughout the entire dining experience really stands out, from the presentation to the wine selection to the pacing of the meal. Whether you’re there for a special occasion or just a great dinner, Il Nido delivers one of the best Italian dining experiences in Seattle. Highly recommend the pasta tasting and saving room for dessert. Looking forward to coming back again soon.”

“AMAZING FOOD, gorgeous ambiance, and excellent service!! Highly recommend!!”

“Authentic, fresh, and entirely delicious. The homemade cannelloni pasta noodles and filling were absolute perfection! Fantastic marinara! And the pizza… amazing. So much for leftovers! And I haven’t even mentioned the kindness of all of the staff. Can’t wait to come back to this gem!”

“Excelente service thank you 🙏”

“After having been to Driftwood twelve times I can confidently say it’s the only restaurant in Seattle worth dining at.  Lots of places make claims about freshness and local ingredients, but chef Dan Mallahan shops at the Farmers Market two days a week. It’s not a joke or a gimmick. If you want to eat food grown exclusively in Washington State, that tastes real, then Driftwood is the spot. They serve tomatoes that actually have flavor, delicious veggie dishes, and meat and fish that are tender and juicy. They combine so many flavors in a subtle harmony making each bite you take delightful. Not to mention the killer cocktails.  The vibe is beautiful but chill. The staff are lovely and kind. Everything about Driftwood is real. The food, the people, even the hand towels in the bathroom.  Concerned about prices at a farm-to-table restaurant and getting enough to eat? Go with a friend and share two starters and a main. For example, I just had the Olsen Farm Kennebec JoJos, the Piece by Piece Farm Tempura Delicata squash, and the Butcher’s Cut Pork Chop. Yum!”

“Fabulous venue for a Wedding ❤️”

“Food is like home. The owners treat you like family. My friends kept raving about the food the rest of the night. Already planning on coming again and bringing more friends to enjoy 😊and COMPLETELY PEANUT FREE ZONE!”

“love this place, so rare to feel this at home but an aggressively vegan antifascist punk bar with good food and NA cocktails couldn't be more spot on.

also holy shit how'd they get vegan au jus to taste that good, french dip is 10/10”

“Your food and drinks are amazing! Had a burger with a BUN for the first time in a VERY long time! I'd pretty much given up on gluten free buns. The peach sour and the beer was delish! Felt so good to know I could eat anything on the menu and not worry about any cross contamination!”

“I went to their Seattle location for Cinco de Mayo. I had their mango margarita and their breakfast burrito with carnitas. Both were delicious! They have artwork available for purchase and I saw a couple I’d like to buy for myself. I will have to go back and do that.”

“Nice people’s and great place for have fun 😎”

“The vibes are immaculate. The interior is gorgeous, the staff were super great and so sweet with my kids, the entire menu looks delicious. I’m so excited y’all are back. ❤️❤️”

“ALL the food was delicious 😋”

“The raspberry pistachio eclair was the best we have ever had. A light touch of sweet with a delicious and creamy center. Absolutely exceptional! and the Americano was beautifully balanced and rich. This quaint shop is my new go to when in West Seattle!”

“We absolutely loved the food, the people, and the history - what an experience! Thank you for an unforgettable night!”

“Went there tonight and it was packed since it was football playoffs. We had outstanding service, Everytime a glass got close to empty someone came to ask if we wanted a refill. The food was outstanding as well. I ordered a custom made sandwich and even though they were crazy busy it came out hot and exactly as I ordered. Love this experience. Will be back!”

“I had such a great experience at JOEY Southcenter due to our lovely server McKenna. She was patient although I am extremely indecisive and she helped me make some great choices!”

“It’s all good and I would love to see more friends come here”

“It is wrong that we pretend that the bánh mìis only supposed to be one way. Often folks want to”cheapest best,” or you’ll get one in a sit down restaurant that is beautiful but less than the sum of its parts. I really enjoy Gion because while it may cost a bit more, it’s actually a fair price until you try to finish the whole sandwich. Then you’ll find it’s a great price. But not too big to eat, fresh, thoughtfully balanced, and served warm. Best of all is the bread. The bread is so good that on the rare chance I finish my bánh mìthe next day, the bread still tastes fresher than most sandwiches.”

“Everything I’ve had here is so good! Feature items are always thoughtful and delicious. A regular menu go to is the twice baked potato, which is always so good. This weekend she featured a crab roll, which is one of the best I’ve ever had service is friendly and personal, and the environment is very cozy and welcoming.”