Food is okay but expensive. Waiters are not attended, they can see people sitting and they ignore them, but it looks like they are looking because they spend a lot of time with guys sitting alone.
We stopped in for happy hour this evening and had a lovely experience! The bar is great and our bartender, Mike, does not suck! I would highly recommend it!
Atmosphere: 5
Service: 5
Cade Sallee
Late night, not a lot of action, stood at the check-in for about ten minutes and no one offered to seat me.
Service: 1
BY Jeong
I was a little hesitant because the reviews were so polarizing, but the food was delicious. The price went up a lot with a 20% tip, so the meal was quite expensive compared to the exchange rate. The hamburger was delicious. It was the most delicious menu item I ordered.
Atmosphere: 4
Food: 4
Service: 4
Sharon Pierson
Nice bar-restaurant in the Hilton Doubletree hotel. Small menu, but adequate for most people to find something. Great beer options. Recommend the Chicken Chop.
Atmosphere: 4
Food: 5
Service: 5
Gary Walker
Good burger, turkey BLAT, and wings. Just decent food but great service and comfortable sitting area.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Sandwich
Wild Child
Don’t get the salmon! $52 for a king size candy bar size fillet!!! It was good but not that good.
Atmosphere: 5
Food: 5
Service: 5
Eric “Castronaut”
Was pleased to have a restaurant onsite after arriving to the hotel late. At 9pm or so there were a few groups of people eating. The restaurant was chill and clearly specialized in quality liquors with some highfalutin $15-50 shots of all varieties. My server, Lora, was quick, hospitable, and fun. Ordered a standard Paloma and received the Jose Cuervo $8 version. Also ordered the seared ahi burger but was generally disappointed in it. The grill must not have been hot enough to sear the meat, but instead sort of slowly cooked the exterior. While it was a large chunk of ahi ($28), the fillet wasn’t cut well and I found sinew within the cut, sacrificing the pleasant mouthfeel. The “toasted brioche” bun was airy, didn’t support the weight of the ahi well, and the bottom ended up soppy and unpalatable. However, the Parmesan fries were top notch and boosted the food by a star.
Atmosphere: 4
Food: 3
Service: 5
김선주
The staff is really unfriendly and the menu is poorly prepared.
Food: 1
Service: 1
Tom Fabjance
Martini was decent. Good micro beer IPA on tap. Chowder was barely luke warm. Stock Cobb Salas. Calamari was over cooked.
waste your money elsewhere. the only reason to stay at this hotel is with points or for free. seaports is disgusting overpriced pub fare served by brainless, inept automatons.
Minchan Kim
The food is decent, and the service is friendly.There are many types of draft beer, and there is also local draft beer here, which is good.The Crispy Calamari was a little salty but not bad, and the Herb marinated steak frites were nice with a subtle herb-flavored butter.
Atmosphere: 5
Food: 4
Service: 5
Tyler Haroldsen
Michael and the main bartender (I can’t remember his name) are amazing. They treated me very well after getting in super late and it was basically closed, they still took care of me! Highly recommend this restaurant if you are staying at the Hilton or anywhere near SeaTac!
Atmosphere: 5
Food: 5
Service: 5
Alisha Aromaye
The food was average. The fish and chips weren't my cup of tea. The fish didn't taste fresh, definitely frozen. The fries are delicious and wings are okay.
Atmosphere: 4
Food: 3
Service: 4
Ryan Reed
Good food, however the service from the wait staff was less than pleasant. If you don’t want to deal with people then get out of the industry! No one needs food and silverware tossed at them.
Food is okay but expensive. Waiters are not attended, they can see people sitting and they ignore them, but it looks like they are looking because they spend a lot of time with guys sitting alone.
Atmosphere: 3
Food: 4
Service: 1
Recommended dishes: Clam Chowder, Turkey Sandwich, Crispy Calamari
We stopped in for happy hour this evening and had a lovely experience! The bar is great and our bartender, Mike, does not suck! I would highly recommend it!
Atmosphere: 5
Service: 5
Late night, not a lot of action, stood at the check-in for about ten minutes and no one offered to seat me.
Service: 1
I was a little hesitant because the reviews were so polarizing, but the food was delicious. The price went up a lot with a 20% tip, so the meal was quite expensive compared to the exchange rate.
The hamburger was delicious.
It was the most delicious menu item I ordered.
Atmosphere: 4
Food: 4
Service: 4
Nice bar-restaurant in the Hilton Doubletree hotel. Small menu, but adequate for most people to find something. Great beer options. Recommend the Chicken Chop.
Atmosphere: 4
Food: 5
Service: 5
Good burger, turkey BLAT, and wings. Just decent food but great service and comfortable sitting area.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Sandwich
Don’t get the salmon! $52 for a king size candy bar size fillet!!! It was good but not that good.
Atmosphere: 5
Food: 5
Service: 5
Was pleased to have a restaurant onsite after arriving to the hotel late. At 9pm or so there were a few groups of people eating. The restaurant was chill and clearly specialized in quality liquors with some highfalutin $15-50 shots of all varieties. My server, Lora, was quick, hospitable, and fun. Ordered a standard Paloma and received the Jose Cuervo $8 version. Also ordered the seared ahi burger but was generally disappointed in it. The grill must not have been hot enough to sear the meat, but instead sort of slowly cooked the exterior. While it was a large chunk of ahi ($28), the fillet wasn’t cut well and I found sinew within the cut, sacrificing the pleasant mouthfeel. The “toasted brioche” bun was airy, didn’t support the weight of the ahi well, and the bottom ended up soppy and unpalatable. However, the Parmesan fries were top notch and boosted the food by a star.
Atmosphere: 4
Food: 3
Service: 5
The staff is really unfriendly and the menu is poorly prepared.
Food: 1
Service: 1
Martini was decent. Good micro beer IPA on tap. Chowder was barely luke warm. Stock Cobb Salas. Calamari was over cooked.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Clam Chowder, Cobb Salad
Restaurantji Recommends
waste your money elsewhere. the only reason to stay at this hotel is with points or for free. seaports is disgusting overpriced pub fare served by brainless, inept automatons.
The food is decent, and the service is friendly.There are many types of draft beer, and there is also local draft beer here, which is good.The Crispy Calamari was a little salty but not bad, and the Herb marinated steak frites were nice with a subtle herb-flavored butter.
Atmosphere: 5
Food: 4
Service: 5
Michael and the main bartender (I can’t remember his name) are amazing. They treated me very well after getting in super late and it was basically closed, they still took care of me! Highly recommend this restaurant if you are staying at the Hilton or anywhere near SeaTac!
Atmosphere: 5
Food: 5
Service: 5
The food was average. The fish and chips weren't my cup of tea. The fish didn't taste fresh, definitely frozen. The fries are delicious and wings are okay.
Atmosphere: 4
Food: 3
Service: 4
Good food, however the service from the wait staff was less than pleasant. If you don’t want to deal with people then get out of the industry! No one needs food and silverware tossed at them.
Atmosphere: 4
Food: 3
Service: 1
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