Bai Tong Thai Restaurant - U District

There are several key notes for a great restaurant and Bai Tong hits them all. My family has been filling our tummies with delicious flavorful food from this place for the last year and look forward to eating from Bai Tong in the future. Each dish is unique and full of wonder and I highly recommend Bai Tong cuisine to anyone with wanting to try something exciting. Keep up the good work and thank you for the memories

Sincerely xiao

Atmosphere: 5

Food: 5

Service: 5

I always order from here and i’m never disappointed. Always delicious and hot.

Atmosphere: 5

Food: 5

Service: 5

It’s a ghost kitchen, so you can only take out.

Atmosphere: 3

Food: 4

Service: 3

Recommended dishes: Bai Tong Special Fried Rice

This restaurant only offers takeout downstairs. You can place orders online in advance, and the food is prepared quickly. The prices are slightly higher compared to similar restaurants. The Pad Sei-lew is not tasty, with a strange bitter taste resembling a medicinal flavor. However, the Crispy Garlic Chicken, a sweet and spicy fried chicken dish, is delicious. The Bai Tong Special Fried Rice is tasty, and I would repurchase it. The Pineapple Fried Rice is average, with a mild flavor, sour pineapple, and not much different from regular egg fried rice. It's not as delicious as other Thai restaurants, and I wouldn't repurchase it. The Stir-fried Thai Basil, a spicy stir-fry with diced beef, is very tasty. According to my Thai friends, the Fresh Rolls are a classic breakfast item, with two rolls in one dish, and they are delicious.

Atmosphere: 4

Food: 4

Service: 5

Love bai tong. Food is amazing. Can’t go wrong.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crispy Garlic Chicken, Tom Yum Soup

Ordered through Uber eats. Asked for a dish with Tofu and it came with Chicken. Even the one dish that came correctly tasted terrible

Vegetarian options: Vegetarian dish had chicken instead of tofu

Atmosphere: 1

Food: 1

Service: 1

Food was good. Street-view photo is outdated. Don’t look for a traditional restaurant. You order online and do a contactless locker pick-up. Scan the QR code when you arrive and enter your first name and last initial to open the locker containing your food. If you have any special requests, like no cilantro, you need to call and tell them. The website doesn’t allow you to make these types of requests.

Bai Tong Thai is coming to UW! But it's not a dine-in restaurant, it's a pick-up point with several other restaurants. After placing an order for rice balls, you can go directly to pick up the meal. There are two exclusive pickup parking spaces at the entrance, which are convenient and fast, and you don’t need to waste time looking for a parking space, and you don’t have to worry about the parking space being too far away, too many dishes are inconvenient to carry??Thai egg rollsThe kids’ favorite meal is also my favorite! The taste is crispy and tender, and the eggs are filled with meat, which is very fragrant, and it is super satisfying to bite down.?Thai Lychee Iced TeaIf you like Thai milk tea and lychee, don't miss this iced tea. The lychee-flavored Thai-style iced tea is to replace the milk in the Thai-style milk tea with lychee-flavored ? There are three fleshy lychees in it.?Pineapple Fried RiceClassic Thai food, my brother showed off two bowls.?Cream Tom Yum SoupClassic Thai food, I like to eat it with rice??Bai Tong signature noodlesCarbohydrate lovers must order, remember to add spicy, it tastes better?

Atmosphere: 5

Food: 5

Service: 5

The spring rolls were great! The crispy garlic chicken about 2 stars. The chicken phad Thai about three stars. Definitely get the Thai spicy setting. The four star was barely spicy.

Atmosphere: 5

Food: 3

Service: 5

The Thai dish Bai Tong Thai, which opened in Sea Tac in 1989, is definitely the leader of Thai cuisine in Seattle. Thanks to @葡萄图饭团食品 and the invitation from the store. I happened to be sorting out Thai cuisine recently, and I ate a variety of awesome curry salads. I recommend a few Personal favorite dish, take it away, don't give it away?Crispy Garlic Chicken (Crispy Garlic Chicken): The combination of crispy skin and sweet and sour sauce, mixed with a strong garlic flavor, the fried crispy basil is also very flavorful, very suitable for sweet taste?Spicy Meat Salad (Larb): See the introduction of the three major Thai salads on the homepage. Stir-fried minced meat is mixed with rich spices, peppers and fresh herbs. It has many layers of taste and is more suitable for hot summer?Pineapple Prawn Curry (Pineapple Prawn Curry): See the introduction of Thai salad on the homepage. The Thai red curry with chili as the main ingredient has a strong spicy taste and rich curry spices, with the sweetness of coconut milk and the sourness of pineapple. Form a unique flavor, the best companion for rice, the shrimp is super tender?Thai Green Curry (Thai Green Curry): Curry with green chili as the main ingredient, relatively mild spiciness and rich curry spices mixed in rice Stir Fried Seafood with Curry (Stir Fried Seafood with Curry): Seafood and curry are fried together, so that the seafood absorbs the taste of curry spices, with a strong, fresh and sweet taste that hits the taste buds directly?Recently, Jimei people in U District can enjoy the blessings. Bai Tong Thai exclusively launches rice ball takeaway, delivery or self-pickup plus two-week limited time exclusive discount, over ￥45-10, don’t miss it, @赛图食团外卖Bai Tong Thai【Guide to ordering and picking up meals】you can read it in detailAttached address: Bai Tong Thai-U District, 5600 Roosevelt Way NE #109[话题]##海外生活[话题]# #泰西食[话题]# #葡萄图[话题]# #饭团[话题]# #食品[话题]# #富味[话题]# #葡萄图食品[话题]# # Seattleite外围[话题]# ]# #赛图探店[话题]# #西雅图普通[话题]#

Atmosphere: 5

Food: 5

Service: 5

Good chicken fried rice and pad Thai chicken