Biscuit & Bean
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Recent Reviews
The staff was incredibly friendly and welcoming. They were knowledgeable about gluten allergies and their gluten free biscuit is too rate! Loved this place and highly recommend. They are also in a cute part of town.
Being from the south, biscuits and gravy were always staple breakfast. I never imagined I’d be in Seattle eating the biscuits and gravy I’ve ever had. I had the cheddar and green onion biscuits with mushroom leek gravy 3 years ago, and I have been dreaming about it since. Today I had the chance to try it again, and it still lives up to hype.
Been a fan of this place since they were up on 17th and 59th and am so glad they are back in Ballard. They serve some of the best indulgent breakfast sandwiches! From the Calabrian chili mayo to the house made pickled jalepenos, to the cheesy chive biscuits — everything is perfect. Every time. Love you biscuit and bean!
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