Bunsoy
2221 NW Market St, Seattle
(206) 829-8963
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Recent Reviews
It was a quiet Tuesday night. There were two other tables seated. We had the Kale Caesar Salad, Crab Cake, and Sablefish. All the dishes were tasty, although the salad was too heavily dressed for our taste, and the very large expensive ($33!) crab cake came by itself. The small piece of sablefish ($37) had a flavorful broth. For the prices of the entrees, we would have thought they would come with something else on the plate.
We split the crab cake and the scallop risotto and they were both fresh and delicious. It was an unusually cold evening for Seattle and the restaurant was uncomfortably chilly even though we were seated at the communal fire table in the center of the restaurant. Even our server wore her jacket the entire night. So that put a bit of damper on the meal; we basically ate quickly and left. I would go back on a summer evening, though!
Great new seafood spot! Came in with a large group for a birthday and we tried several dishes. Loved the poke and the crab cake! They also let us bring in our own cake for dessert and even cut it up for us. Would definitely eat here again.
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