service was excellent. food was superior. highly recommend
Andre
Cooks spot. Food didn’t impress me as much as other Pho spots need to try again
Atmosphere: 5
Food: 4
Service: 5
Mike Liu
Pho broth was a little bland. There’s a good selection of different Vietnamese items but overall I’d rather go elsewhere for viet food.
Atmosphere: 4
Food: 3
Service: 3
Taryn
great food they gaslit my mom
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Beef Rib Pho
Tom Elwood
Pleasant basic atmosphere, friendly service, good food. The prawn fresh rolls were nice and fresh with a good peanut sauce. The mango salad had plenty of mango and lots of flavor and color with onions and red and green peppers, and a nice tangy sauce.
Atmosphere: 3
Food: 4
Service: 4
Mark Lucht
A little too upscale for me. Upscale means more expensive than usual. I was expecting something more casual. They do have a full bar and drafts on tap which is nice... I had the Coba Pho with short rib, steak, brisket and meatball. It was tasty. The long rib bone sticking out of the soup bowl was kind of gimmicky though. The chicken banh mi comes with french fries. It's a nice place and good to bring out-of-town guests. I doubt I would eat solo there.
The Bun dishes with Vermicelli noodles were very tasty.
Ryann Funk
Came here for the first before the Kacey Musgraves show at CPA and had a good experience! It was super packed on a Friday evening so we did have to wait about 10-15 minutes for a table once we figured out how to use the tablet waiting list system. But once we were seated, the staff was as quick as they could. We actually got all of our food before our drinks came due to understaffing in the bar — but our drinks were just as delicious as the food! The potstickers and chicken bahn mi were so amazing. I will 100% come back to try more things from this menu
Atmosphere: 4
Food: 5
Service: 4
JJ C
$11 for 2 chicken skewers that were instead overboiled and dry, unseasoned and fatty pork that felt like it was made 3 days ago. Insane to pass this off considering I didn't even see pork skewers on your menu
Great pho! And they package it well for takeout, which is a big bonus.
Atmosphere: 3
Food: 5
Service: 5
Tres Bernier
I’ve been here a couple of times and the food is always fresh and delicious! I’d recommend the beef pho, curry, and lemongrass pork chop rice plate! Super tasty and will definitely be coming back soon Meal type Lunch Price per person $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Grilled Lemongrass Pork Chop Rice Plate, Beef Pho
Lights are nice touch. More could be done with the side area.
Emily Xia
The food was great, and a few of the servers had excellent attitudes. However, there was one Asian female server with a ponytail, black-rimmed glasses, and a petite build who was very indifferent, keeping a cold expression the entire time. At first, I thought she just had a reserved personality and didn’t smile much, but later I was surprised to see her being very warm and smiling brightly toward a white male at the next table. That’s when I realized my being an Asian woman might have made her uncomfortable. But it’s so strange, she’s also an Asian woman herself—why would she act this way?
service was excellent. food was superior. highly recommend
Cooks spot. Food didn’t impress me as much as other Pho spots need to try again
Atmosphere: 5
Food: 4
Service: 5
Pho broth was a little bland. There’s a good selection of different Vietnamese items but overall I’d rather go elsewhere for viet food.
Atmosphere: 4
Food: 3
Service: 3
great food they gaslit my mom
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Beef Rib Pho
Pleasant basic atmosphere, friendly service, good food. The prawn fresh rolls were nice and fresh with a good peanut sauce. The mango salad had plenty of mango and lots of flavor and color with onions and red and green peppers, and a nice tangy sauce.
Atmosphere: 3
Food: 4
Service: 4
A little too upscale for me. Upscale means more expensive than usual. I was expecting something more casual. They do have a full bar and drafts on tap which is nice... I had the Coba Pho with short rib, steak, brisket and meatball. It was tasty. The long rib bone sticking out of the soup bowl was kind of gimmicky though. The chicken banh mi comes with french fries. It's a nice place and good to bring out-of-town guests. I doubt I would eat solo there.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Grilled Pork Belly and Grilled Chicken Banh MI, Beef Rib Pho, Broth
The Bun dishes with Vermicelli noodles were very tasty.
Came here for the first before the Kacey Musgraves show at CPA and had a good experience! It was super packed on a Friday evening so we did have to wait about 10-15 minutes for a table once we figured out how to use the tablet waiting list system. But once we were seated, the staff was as quick as they could. We actually got all of our food before our drinks came due to understaffing in the bar — but our drinks were just as delicious as the food! The potstickers and chicken bahn mi were so amazing. I will 100% come back to try more things from this menu
Atmosphere: 4
Food: 5
Service: 4
$11 for 2 chicken skewers that were instead overboiled and dry, unseasoned and fatty pork that felt like it was made 3 days ago. Insane to pass this off considering I didn't even see pork skewers on your menu
Had the Tofu Banh Mi sandwich and was in heaven!
Food: 5
Service: 5
Restaurantji Recommends
Amazing food!
Great pho! And they package it well for takeout, which is a big bonus.
Atmosphere: 3
Food: 5
Service: 5
I’ve been here a couple of times and the food is always fresh and delicious! I’d recommend the beef pho, curry, and lemongrass pork chop rice plate! Super tasty and will definitely be coming back soon Meal type Lunch Price per person $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Grilled Lemongrass Pork Chop Rice Plate, Beef Pho
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Vermicelli - Charred Lemongrass Pork
Lights are nice touch. More could be done with the side area.
The food was great, and a few of the servers had excellent attitudes. However, there was one Asian female server with a ponytail, black-rimmed glasses, and a petite build who was very indifferent, keeping a cold expression the entire time. At first, I thought she just had a reserved personality and didn’t smile much, but later I was surprised to see her being very warm and smiling brightly toward a white male at the next table. That’s when I realized my being an Asian woman might have made her uncomfortable. But it’s so strange, she’s also an Asian woman herself—why would she act this way?
Atmosphere: 4
Food: 5
Service: 3
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