Cornelly

601 Summit Ave E #103, Seattle

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Recent Reviews

We ordered the Chanterelle Kale pizza and the leek salsa verde pasta. Both were good. First the pizza - it's a sourdough Neopolitan style pizza with a solid 9/10 flavorful base. However, it was too busy. There were too many elements which weren't necessarily complimentary to each other. It was a similar story on the pasta as well. Too many elements for the pasta which didn't really let the main flavor come through as much. The food can benefit from a less is more...
The food is great and service is super quick! We got the hornet honey and their kale pizze which were both fantastic. I would skip any condiments as the pizzas are perfectly seasoned and flavored as they come. It is definitely the kind of place where you DON'T skip eating the crust because they know exactly how to make a thin crust pizza taste fantastic. Our experience with the host on this particular evening was not the best but could have just been a product of how busy...
Food -- good pizza, not the best Neapolitan-style in Seattle (I find the tomato sauce to have a weird taste & the crust to be a little tough), and definitely not worth the $25 starting price for a margherita.

Service -- they are very strict (maybe a little too strict) about takeout orders and timing. And they sometimes even run late past their 80+ minute waits.

Atmosphere -- very nice inside, great for a date or night out with friends.

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