Frank's Oyster House & Champagne Parlor

2616 NE 55th St, Seattle
(206) 525-0220

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Recent Reviews

Had an early dinner here on a Friday night. The happy hour menu was quite good. Had several different glasses of wine and all were quite good. Oysters were good to excellent. The burrata is outstanding. The halibut was the real star of the menu - excellent. Bread pudding dessert was one of the best versions I’ve had at any restaurant. Service was first rate.
This is one of my favorite places in Seattle. We’re lucky enough to be able to walk there!

I just booked a reservation tonight and spoke with Carly who was just a was true pleasure to work with. Looking forward to another great dinner.
Fantastic meal last week at Frank's- glad this neighborhood gem is still going strong. Everything we ordered was delicious, not a dud in the bunch. Highlights included the heirloom tomato and burrata special, carrots with pistachio-aleppo butter (almost like a homemade chili crisp) and the perfectly cooked black cod- you couldn't have asked for a better summery fish presentation. The asian-inspired slaw provided a lovely textural contrast to the tender cod itself. Also...

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Frank's Oyster House & Champagne Parlor

2616 NE 55th St, Seattle, WA 98105
(206) 525-0220