Il Nido
2717 61st Ave SW, Seattle
(206) 466-6265
Recent Reviews
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All the pasta we had were amazing. Beautiful spot for a special occasion.
Atmosphere: 5
Food: 5
Service: 5
Amazing food, lovely staff and a truly wonderful dining experience.
Atmosphere: 5
Food: 5
Service: 5
Il Nido is my favorite restaurant in Seattle. Everything about this restaurant is five stars, the food, the service, and overall experience is amazing. You definitely want to book a reservation as they can be busy especially on weekend nights.
Atmosphere: 5
Food: 5
Service: 5
Great place
Atmosphere: 4
Food: 5
Service: 5
My cousin hosted a private event here earlier this year and Il Nido provided excellent service and incredible food! Every dish from the breads, the pastas, the salads, the desserts all were delicious.
The service was also impeccable. We had various food allergies at our table and each was accommodated with their own unique dishes that were in line with their needs.
The owner was attentive and friendly as was all the staff. Their presence was much appreciated and when asked all of them recommended drinks that delighted everyone!
I'd recommend Il Nido for a tasty night out or a private event without any hesitation.
Atmosphere: 5
Food: 5
Service: 5
Not only was the food/pasta amazing, but the service was incredible. Lorenzo, our waiter, was on point with the wine and food reccomendations. Definitely reccomend for romantic date night.
Atmosphere: 5
Food: 5
Service: 5
Been here 3 times, and each time it blows us away!
Atmosphere: 5
Food: 5
Service: 5
Amazing tiramisu and focaccia
Food: 5
Service: 5
We visited the restaurant yesterday after seeing numerous Instagram reels praising it. Since my spouse and I are vegetarian, we ordered a Burrata appetizer and one pasta dish each. I chose the Gnocchi from the menu, made with kale pesto—it was decent.
On our server’s recommendation, we also tried an off-menu option: Angel Hair Pasta with tomatoes, mushrooms, and Parmesan. Unfortunately, it was extremely disappointing for $42. It tasted like vermicelli in tomato soup, lacked flavor, and felt overpriced.
We won’t be returning and wouldn’t recommend this place to others. The social media hype was misleading.
Atmosphere: 5
Food: 1
Service: 4
My husband and I dined at Il Nido for our anniversary recently. It was our first time, and the experience exceeded our expectations from start to finish. The host welcomed us and offered a place for our coats and umbrellas, and got us seated right away for our 5:15p reservation. We were offered complimentary sparkling wine to celebrate our anniversary, which we declined, but appreciated the gesture. Our server was attentive and friendly, and gave us a great recommendation for an Italian red to pair with our meal, which included two of the housemade pastas - tagliatelle pork and beef ragu and a seasonal “handkerchief” pasta with egg yolk and roasted corn (our favorite!). Everything was delicious,
and the ambiance was cozy and romantic. Looking forward to returning!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
IL Nido – A Perfect 25th Anniversary Celebration
We recently celebrated our 25th wedding anniversary at IL Nido, and it was an unforgettable evening from start to finish. We arrived about 30 minutes early, and the staff graciously seated us right away — such a thoughtful gesture that set the tone for the night.
To our surprise and delight, we were welcomed with complimentary glasses of champagne to mark the occasion — a beautiful touch that made us feel truly celebrated.
From the very first bite, the food was impeccable. The focaccia bread was warm, soft, and perfectly seasoned — the kind of bread you can’t stop reaching for. The Fazzoletto was delicate and flavorful, showcasing the restaurant’s commitment to refined Italian cuisine. The Tagliatelle a Nido was a standout — rich, silky pasta layered with depth and comfort in every bite. For the main course, the 9oz Saratoga Cut Rib Eye was cooked to perfection — tender, juicy, and full of flavor.
We ended the night with the Tiramisu, which was the perfect finale — light yet indulgent, and beautifully presented.
What really made the experience exceptional was the warmth and attentiveness of the staff. Every detail — from the champagne welcome to the pacing of each course — reflected genuine care and professionalism.
IL Nido is the kind of place that makes any occasion feel extraordinary. Elegant, intimate, and deeply satisfying — a perfect spot for a milestone celebration. We couldn’t have chosen a better place to toast to 25 years together.
Atmosphere: 5
Food: 5
Service: 5
Absolutely delicious! Great service!
Atmosphere: 5
Food: 5
Service: 5
The staff here is incredible, helping me when I mistakenly booked my group for the wrong week and being so warm and genuinely friendly. Beyond the great service, the food is incredible. The Fazzoletto is incredibly special and everyone should try it at least once. The other dishes (salad, burrata, prosciutto, tagliatelle and the special vegetarian pasta ) were also so fresh & delicious. Not a bad bite amongst our group. We all agreed this is our favorite Italian restaurant in Seattle.
Atmosphere: 5
Food: 5
Service: 5
We tried reservations through Resy and were on the “notify list.” Given the popularity of IL Nido, this was understandable. When our opportunity came up, we jumped on it. A lovely 20-ish minute drive from downtown Seattle, IL Nido is set in a historic building in West Seattle, just half a block from the water. While the neighborhood is nice, the location is not what you’re coming for.
From the moment you walk in, the “smart-casual” vibe of IL Nido is apparent, like entering a place where you’re equally relaxed and slightly awed all at the same time. The host was a perfect reflection of this place, charming, smartly-dressed, warm and welcoming in a comfortably understated way. As he walked us to our table and we settled in, the evening was primed for a thoroughly delightful time.
Our waiter Lorenzo is exactly what you hope for when dining at a place like IL Nido. His intimate knowledge of the menu helped us feel like old pros rather than the newbies we were. From wine to starters, all the way to an incredible arugula digestif, her expertly walked us through evening. There were standouts all along the way, especially the local oysters and fresh lobster mushroom pasta. Each wine complemented the chosen course, including the Rucolino Amaro after dessert.
IL Nido is one of those places that’s so rare today. The service, setting and food are all complementary, each working to make the sum greater than the parts. It is elegant without being pretentious, with quality and comfort in equal measure. Like only the best dining experiences, you find yourself longing to return before the evening is over. And when the check comes, you realize that there can still be value even when paying for the top-shelf quality.
We’ve eaten at some of the best restaurants in the US, and IL Nido will remain a favorite, possibly top three, because what it does, it does so well. Like a Chez Panisse with PNW vibes, you feel wowed and at home, all at the same time.
Atmosphere: 5
Food: 5
Service: 5
We celebrated our anniversary there last night, and it was absolutely magical.
A heart-felt thank you to Lyla, our incredible server, for taking such excellent care of us and for delivering what can only be described as unreasonable hospitality. Your restaurant is truly special. Every bite made me close my eyes and feel like I was on a little vacation.
It was magical to receive this level of service and such a remarkable meal right here in our neighborhood. I’m deeply grateful we chose Il Nido to celebrate our wedding night, our first anniversary, and hopefully many more milestones to come at your table.
Thank you again,
Mike Adams
General Manager, Mission Cantina
Atmosphere: 5
Food: 5
Service: 5
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