Jack's BBQ

$$ • Barbeque, Cocktail Bar

Hours:
3924 Airport Wy S, Seattle
(206) 467-4038

About Jack's BBQ

Jack's BBQ is a popular spot known for its great BBQ, wonderful service, and tasty beverages. The meats are smoked on site, delivering a powerful flavor that surprises and delights customers. Guests enjoy delicious meals like a brisket platter, brisket sandwich, pulled pork sandwich, and steak tacos, with sides such as collard greens, mashed potatoes, and the seasonal special elote. The Texas caviar continues to stand out for its authentic taste. Many customers recommend the fried pickle jar as an appetizer, and the banana pudding is a must-try. The service is friendly and attentive, with staff like Jake and Henry making up for inexperience with enthusiasm. The vibe is very country, creating a warm, welcoming atmosphere that makes guests feel at home. Overall, the restaurant offers generous wine pours and great hospitality, ensuring most visitors plan to return despite occasional busy parking.

Customers' Favorites

Jack's BBQ Reviews

4.4
505 ratings
Restaurantji Rating
5
66%
4
17%
3
7%
2
6%
1
4%
Food
4.4
Atmosphere
4.6
Service
4.6

Share your opinion about Jack's BBQ

Restaurantji Rating

Excellent service from Elizabeth! She was so friendly and attentive! I ordered brisket with mac & cheese and potato salad and my friend ordered the bacon & blues burger with a brisket add on and talk about mouth watering! We also ordered the fried pickle jar and highly recommend that appetizer! We saved our leftovers for the next day and it went just as hard! Amazing hospitality from this establishment and the vibe was so country it felt like we were back home in Texas! Don’t...read full review

We LOVE Jack's! Great bbq, wonderful service, and tasty beverages! We had delicious steaks on 4/30 and they were AMAZING!! Colon's service was fabulous, and our entire experience was lovely. Thanks Jack's!!

What is the point of smoking your barbecue for 16 hours if you’re going to serve it just slightly above room temperature? Having grown up in Texas I may have a slightly higher standard for what makes BBQ good, but, serving dry lukewarm meat and calling it Texas style BBQ is pretty disappointing.

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Hours

Monday 11AM - 8PM
Tuesday 11AM - 8PM
Wednesday 11AM - 8PM
Thursday 11AM - 8PM
Friday 11AM - 9PM
Saturday 11AM - 9PM
Sunday 11AM - 8PM
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