Koku Cafe + Market

1417 Queen Anne Ave N #101b, Seattle
(206) 285-1352

Recent Reviews Order Online

Customers' Favorites

Tamago Gohan - Egg Bowl Regular
Edamame Toast Regular
Gochujang Pork Bowl
Alpine Okonomiyaki
Black Sesame Fudge
Osaka Okonomiyaki
Japanese Pancake
Tofu Bowl
Rooibos
Bear

Menu

Featured items
Mirin Soaked Chicken Regular
Chicken legs confited in sweet sake over rice with sautéed mixed mushrooms, cucumber wakame, togarashi carrot slaw, turmeric pickled daikon, topped with negi pesto, and furikake (Gluten Free)
Gochujang Brewed Pork Regular
Braised pork shoulder brewed with smoked lapsang souchong tea over rice with spicy garlic kraut, cucumber wakame, miso roasted cauliflower, shiso-pickled green tomatoes, topped with koji ranch and furikake
Midori Grilled Cheese Regular
Aged Cheddar/Gruyere blend with miso butter, nori furikake and scallions
Okonomiyaki - Osaka Style Regular
This classic Japanese savory pancake is filled with fresh cabbage and scallions, topped with crispy bacon, teriyaki, koji ranch, and dusted with nori and bonito flakes. A hearty, umami-bomb that's guaranteed to satisfy any craving! (Sesame roasted mushrooms can be substituted for bacon)
Japanese Cheesecake Regular
BEAR Regular
Bacon, scrambled eggs, avocado, arugula, and ranch on toasted sourdough
Tamago Gohan - Egg Bowl Regular
Rice bowl with fried egg, edamame mash, togarashi carrot slaw, cucumber wakame, pickled onions, topped with miso butter and furikake
Koji Tofu Regular
Cold koji-marinated tofu over rice with miso roasted cauliflower, sautéed shiitake, cucumber wakame, fresh watermelon radish, topped with miso butter, balsamic teriyaki sauce, scallion pesto, and crispy shallots (Vegetarian/Vegan [no butter])
Japanese Roasted Vegetable Curry Bowl Regular
Rich and tangy curry with roasted onions, butternut squash, edamame, black sesame, and scallions over rice; vegan
Kokumi Melt Regular
Gochujang brewed pork, spicy garlic kraut, pickled red onion, cheese blend, and koji ranch
Tori Bacon Ranch Regular
Mirin soaked chicken, bacon, koji ranch, pickled sweet shishito peppers, thai basil, and scallions
Osaka Omelette Regular
3 egg omelette filled with applewood smoked bacon, roasted cauliflower, and pickled shishito peppers. Topped with koji ranch, teriyaki, scallions, and bonito flakes. **Roasted mushrooms can be substituted for the bacon**
Seared Shishito Peppers Regular
Seared shishito peppers served with house-made ranch.
Classic Grilled Cheese Regular
Aged Cheddar and Gruyere blended with miso butter, and toasted to golden brown.

Donburi Rice Bowls
Mirin Soaked Chicken Regular
Chicken legs confited in sweet sake over rice with sautéed mixed mushrooms, cucumber wakame, togarashi carrot slaw, turmeric pickled daikon, topped with negi pesto, and furikake (Gluten Free)
Tamago Gohan - Egg Bowl Regular
Rice bowl with fried egg, edamame mash, togarashi carrot slaw, cucumber wakame, pickled onions, topped with miso butter and furikake
Gochujang Brewed Pork Regular
Braised pork shoulder brewed with smoked lapsang souchong tea over rice with spicy garlic kraut, cucumber wakame, miso roasted cauliflower, shiso-pickled green tomatoes, topped with koji ranch and furikake
Japanese Roasted Vegetable Curry Bowl Regular
Rich and tangy curry with roasted onions, butternut squash, edamame, black sesame, and scallions over rice; vegan
Koji Tofu Regular
Cold koji-marinated tofu over rice with miso roasted cauliflower, sautéed shiitake, cucumber wakame, fresh watermelon radish, topped with miso butter, balsamic teriyaki sauce, scallion pesto, and crispy shallots (Vegetarian/Vegan [no butter])

Okonomiyaki
Okonomiyaki - Osaka Style Regular
This classic Japanese savory pancake is filled with fresh cabbage and scallions, topped with crispy bacon, teriyaki, koji ranch, and dusted with nori and bonito flakes. A hearty, umami-bomb that's guaranteed to satisfy any craving! (Sesame roasted mushrooms can be substituted for bacon)
Okonomiyaki - Alpine Style Regular
This regional variation takes the Japanese-styled savory pancake and adds griddled gruyere cheese, sauteed mushrooms, and topped with scallions [Vegetarian]

Sandwich
Midori Grilled Cheese Regular
Aged Cheddar/Gruyere blend with miso butter, nori furikake and scallions
Tori Bacon Ranch Regular
Mirin soaked chicken, bacon, koji ranch, pickled sweet shishito peppers, thai basil, and scallions
Kokumi Melt Regular
Gochujang brewed pork, spicy garlic kraut, pickled red onion, cheese blend, and koji ranch
Forager Regular
Chevre goat cheese spread, with sautéed mixed mushrooms, pickled shishito peppers, arugula, balsamic teriyaki, and negi pesto
Classic Grilled Cheese Regular
Aged Cheddar and Gruyere blended with miso butter, and toasted to golden brown.

Breakfast
BEAR Regular
Bacon, scrambled eggs, avocado, arugula, and ranch on toasted sourdough
Osaka Omelette Regular
3 egg omelette filled with applewood smoked bacon, roasted cauliflower, and pickled shishito peppers. Topped with koji ranch, teriyaki, scallions, and bonito flakes. **Roasted mushrooms can be substituted for the bacon**
Edamame Toast Regular
Macrina sourdough bread topped with edamame mash, avocado, teriyaki and fried shallots
B.E.C Regular
Bacon, Egg, and Cheese on Sourdough Bread
Egg Chees Regular
Scrambled Eggs with Aged Cheddar and Gruyere Cheese on Sourdough

Coffee
Aka Caramel Latte
Coffee latte blended with our salted caramel syrup, made with Aka (Red) miso.
AmaLatte
Coffee latte blended with our house-made amazake. This smooth rice syrup lightly sweetens the latte while lending a velvety texture.
Latte
Americano
Mocha
Espresso Regular
Cappuccino
Breve Latte

Rooibos Espresso
Red Latte
Two shots of Red Espresso, blended with steamed milk, and topped with cinnamon sugar and honey.
Iced Fresh Red, 16 oz. Regular
2 shots of red espresso topped off with apple juice.
White Mocha Red
Red Espresso Regular
Two shots of non-caffeinated Rooibos tea, passed through our espresso machine.
Red Americano
Two shots of Rooibos Espresso, topped off with hot water.
Red Cappuccino

Tea
Matcha Latte
Freshly whisked matcha, blended with steamed milk, and sweetened with vanilla.
Royal Milk Tea
This black tea latte, sweetened with vanilla, is our take on the Japanese classic.
Iced Tea
16oz
Tea Pot, 16 oz.

Baked
Japanese Cheesecake Regular
Malted Chocolate Chip Cookie Regular
Matcha White Chocolate Cookie Regular
Malva Pudding Regular
Double Chocolate Chip Cookie Regular
Sesame Fudge Regular

Sides
Seared Shishito Peppers Regular
Seared shishito peppers served with house-made ranch.
Miso Soup Regular
Made to order Miso Soup with roasted mushrooms, wakame, and scallions.

Tonics
Yuzu Limeade Tonic
Apple Cider Honey Turmeric Tonic

Photos

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Photo credit: foursquare
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Photo credit: facebook
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Recent Reviews

Are you guys able to change your hours on Google? I've tried to come here twice and it's been closed both times. The sign on the door also doesn't say when you'll be returning.
September 2024
I'm addicted to this place. I order that darned Kokumi melt, like once a week lol. The matcha was great, & the daikon pickles, & matcha cookie. Everything I've had there has been great
August 2024
Just wanted to share this quirky little cafe. Koku recently added this onigiri and it is delicious. Koku seem to lean to the side of the slower side of life where folks come to enjoy one another's company and not for quick take out. But for someone who works from home and just wants a quick bite this giant onigiri hits all the right spots.
July 2024

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Koku Cafe + Market

1417 Queen Anne Ave N #101b, Seattle, WA 98109
(206) 285-1352