Customers` Favorites
Customers` Favorites
“The quality of the meat is superb and flavorful. In addition, the conduction heating bbq is innovative and convenient. Customer service is attentive and very responsive. Son of the Butcher is popular for all the right reasons! Can’t wait to come back and try other items on the menu 👍“
Customers` Favorites
“Went to Palmi Korean BBQ in Seattle for the lunch special ($25 USD) and it was honestly so good for the price! The portion and quality exceeded expectations.
Service was good, were attentive and friendly. Would definitely come back again!“
Customers` Favorites
“Great portion size and friendly staff.“
Customers` Favorites
“Way exceeded expectations. I used to own a Korean restaurant, pretty picky. AYCE is the move. Kimchi is not great but doesn’t matter. Everything else is 👏👏👏. Be patient with servers. Every restaurant is understaffed and these kids are hustling their butts off. Tip big.“
Customers` Favorites
“Great social time & attentive staff“
Customers` Favorites
“This is my favorite restaurant! Always amazing food and service!“
Customers` Favorites
“The spot is definitely on the price your side for Korean barbecue but the meat quality was really good and we actually got the meat combo for two and it was perfect amount for three people. We got a bunch of different sides. The banchan was the only disappointing part really not a lot of flavor. Their potato salad was extremely dry.“
Customers` Favorites
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“Large portions of the most buttery steaks and pork we have ever had. Real Japanese A5 wagyu grilled for you on the table.“