Really nice food and a bar stocked with a variety of nice liqours. It is in an airport hallway, so it is not a quiet getaway, but for Concourse C it is practically an oasis. Service was exemplary.
Atmosphere: 3
Food: 5
Service: 5
David Lichtsinn
I wasn't expecting much for expensive airport food and it didn't disappoint I had something like the Asiago Chicken Caesar Salad, and while the lettuce was crisp and fresh, the chicken was drying needed dressing and copious amounts of drink. I would get the salad again, but pass on the chicken.
Atmosphere: 3
Food: 3
Service: 3
Samara Newell
had to flag someone down for a drink after sitting there for 15 minutes while they were helping people sitting after me and getting others new drinks. Didn’t know there was a tip automatically added, which i’m totally fine with but wish i knew before i tipped another 22% 😅 $30 for one margarita? do not recommend
Atmosphere: 1
Food: 1
Service: 1
Frans Ebbelaar
What a terrible place! They are taking advantage of the airport travelers. No customer service automatic 22% gray for ordering online so they can lose the order. What a terrible experience and joke!
Never again.
Atmosphere: 2
Food: 2
Service: 1
Joyce McMurran
Waiting for my plane and usually stop here to have a glass of wine and a snack.. the service was great and you could tell the servers were hustling to get everyone taken care of. I ordered the Smoked Salmon Rillettes crostini and it was good. The presentation was excellent. Challenge would be to add some better snacks to menu like basic food fare especially in the appetizer section. Perhaps chicken tenders, side of fries, etc. The wine selection was amazing and the Sauvignon Terre Blanca was fabulous! The finish was perfect. Thank you, Sarat V. - you Rock!
Atmosphere: 4
Food: 4
Service: 5
ricky parmar
Extremely rude staff
cholena humphrey
This was more like a second hand salad that wasn’t offered, before the meal, from Red Lobster than a dinner salad. Very small, not filling
Sam T
I got up from my chair to put my pack on and finish the last sip of my beer. The waiter or lack thereof, since he does not take orders and only delivers by what is scanned with the barcode at the table, promptly and made it clear that I was not allowed to stand and drink right at the table I got up from. Looked up Washington state laws and laws within the airport and did not see anything against what I was doing. Surprised that the “waiter” didn’t look at the situation in context as I was getting up to leave. He only made an action to make me leave a bad review. “waiter” in glasses, just chill, don’t harsh the mellow. You all already get 22% autogratuity, a thief is one thing but a nasty thief is another.
Tim Crowley
The airport holds you captive so here’s what you get..We ordered the “prime rib tartine” the house favorite. Unfortunately It was not prime rib it was chuck roast with a day old stale roll sandwich. They need to name it Chuck roast sharttine. And then sell it for $25 that way you know what you’re getting into. Corona bottle of beer $10.50 . Food a definite 0 the server however was overworked but still in good spirits I give him a 4 to 5 for his hard work and try Pretty much all your gonna get at gate C in sea tac
Richard Rost
I generally have low expectations for Airport restaurants but this place was surprisingly good. The staff is friendly. The Cuban sandwich was very good and the French dip was fantastic.
This is less a wine bar and more fast food operation that dispenses wine and food.
All orders go through the phone. Numerous diners including me had unfortunate experiences with the online system.
the food and wine were pretty good. Sadly, I’m unlikely to return.
Bree Edwards
Great airport food. Service was very friendly. Had a couple off menu spicy margs and the Salmon Rillettes. Both were delicious. Would go here again.
JD S
Didn’t get to the food. Waitress very rude. Told me to download app to order. No menus. Room too dark to see app information and app wasn’t taking my zip code. Waitress wouldn’t help, disappeared. I’m here every 2 weeks. Never Ever Going Back! Had enough with the poor attitude and service. Ninth & Pike much more congenial.
stephen loudon
I feel bad for the employees. They provide friendly and prompt service, but the business model is atrocious. $13.50 for a beer and an automatic 22% tip, which I doubt the servers receive. The sandwiches that I saw looked meager at best. Unless you really need to booze it up, avoid.
Chris Winchell
Service was good. Ditch the QR code... please. Bloody Marys were... light.
Really nice food and a bar stocked with a variety of nice liqours. It is in an airport hallway, so it is not a quiet getaway, but for Concourse C it is practically an oasis. Service was exemplary.
Atmosphere: 3
Food: 5
Service: 5
I wasn't expecting much for expensive airport food and it didn't disappoint
I had something like the Asiago Chicken Caesar Salad, and while the lettuce was crisp and fresh, the chicken was drying needed dressing and copious amounts of drink. I would get the salad again, but pass on the chicken.
Atmosphere: 3
Food: 3
Service: 3
had to flag someone down for a drink after sitting there for 15 minutes while they were helping people sitting after me and getting others new drinks. Didn’t know there was a tip automatically added, which i’m totally fine with but wish i knew before i tipped another 22% 😅 $30 for one margarita? do not recommend
Atmosphere: 1
Food: 1
Service: 1
What a terrible place! They are taking advantage of the airport travelers. No customer service automatic 22% gray for ordering online so they can lose the order. What a terrible experience and joke!
Never again.
Atmosphere: 2
Food: 2
Service: 1
Waiting for my plane and usually stop here to have a glass of wine and a snack.. the service was great and you could tell the servers were hustling to get everyone taken care of.
I ordered the Smoked Salmon Rillettes crostini and it was good. The presentation was excellent. Challenge would be to add some better snacks to menu like basic food fare especially in the appetizer section. Perhaps chicken tenders, side of fries, etc.
The wine selection was amazing and the Sauvignon Terre Blanca was fabulous! The finish was perfect.
Thank you, Sarat V. - you Rock!
Atmosphere: 4
Food: 4
Service: 5
Extremely rude staff
This was more like a second hand salad that wasn’t offered, before the meal, from Red Lobster than a dinner salad. Very small, not filling
I got up from my chair to put my pack on and finish the last sip of my beer. The waiter or lack thereof, since he does not take orders and only delivers by what is scanned with the barcode at the table, promptly and made it clear that I was not allowed to stand and drink right at the table I got up from. Looked up Washington state laws and laws within the airport and did not see anything against what I was doing. Surprised that the “waiter” didn’t look at the situation in context as I was getting up to leave. He only made an action to make me leave a bad review. “waiter” in glasses, just chill, don’t harsh the mellow. You all already get 22% autogratuity, a thief is one thing but a nasty thief is another.
The airport holds you captive so here’s what you get..We ordered the “prime rib tartine” the house favorite. Unfortunately It was not prime rib it was chuck roast with a day old stale roll sandwich. They need to name it Chuck roast sharttine. And then sell it for $25 that way you know what you’re getting into. Corona bottle of beer $10.50 . Food a definite 0 the server however was overworked but still in good spirits I give him a 4 to 5 for his hard work and try Pretty much all your gonna get at gate C in sea tac
I generally have low expectations for Airport restaurants but this place was surprisingly good. The staff is friendly. The Cuban sandwich was very good and the French dip was fantastic.
Restaurantji Recommends
This is less a wine bar and more fast food operation that dispenses wine and food.
All orders go through the phone. Numerous diners including me had unfortunate experiences with the online system.
the food and wine were pretty good. Sadly, I’m unlikely to return.
Great airport food. Service was very friendly. Had a couple off menu spicy margs and the Salmon Rillettes. Both were delicious. Would go here again.
Didn’t get to the food. Waitress very rude. Told me to download app to order. No menus. Room too dark to see app information and app wasn’t taking my zip code. Waitress wouldn’t help, disappeared. I’m here every 2 weeks. Never Ever Going Back! Had enough with the poor attitude and service. Ninth & Pike much more congenial.
I feel bad for the employees. They provide friendly and prompt service, but the business model is atrocious. $13.50 for a beer and an automatic 22% tip, which I doubt the servers receive. The sandwiches that I saw looked meager at best. Unless you really need to booze it up, avoid.
Service was good. Ditch the QR code... please. Bloody Marys were... light.
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