Customers` Favorites
Customers` Favorites
“This take out Palestinian restraunt hit the spot and is definitely worth stopping by.
The bread is chewy and crispy at the same time. It works well with both fillings without covering up any of the flavors. The mix of the beets falafel and veggies played nicely together and the eggplant was well seasoned.
The cost was very reasonable for what your getting. She was really nice and the food came within 5 minutes or so which is really fast. We were expecting to wait for a while but ended up being way early to our next appointment instead.
Overall a great place!“
Customers` Favorites
“Delicious with great staff“
Customers` Favorites
“Had to check out the falafel and here's my review... I'd like to state up front that as someone who lived in Israel for years and has always been very critical of "hippie" falafel and most Americans attempts which always seem to include lettuce, which has absolutely no place in a falafel, this was as close to an authentic falafel that I have seen in the western states. That being said, I found no reason to go back. Been there, done that. (Although it is a Hummus Bar and I didn't bother to try that because I make extraordinarily good hummus at home.) I've been avoiding bread on my new diet but was intrigued that there was a new source in town for fresh pita, which can make or break a falafel sandwich. I tried to secure an end to taste, (the top section that is cut off to stuff the pita,) the ends are traditionally tossed but my attempt was rebuffed by the staff who claimed they used them so I went ahead and ordered the "stuffed falafel" sandwich. What I got when I ordered the Stuffed Falafel was better than any pita I've ever had in Seattle, but it wasn't up to snuff with a traditional pita. It was too bready and airy for me, but it held together very well, when it was completely full of all the ingredients and sauce. Everything inside was very yummy, a great tahini sauce and tasty falafel balls, though I thought the falafel was a bit under-cooked and soft. The mix of cucumbers, tomatoes & Israeli-style pickles was great but there was none of the expected red or purple cabbage. The waitress claimed that there was cabbage in there but it was white, but I couldn't taste it at, a definite let down. At my favorite falafel shops in Jerusalem and NYC you load your own veges and choose your own sauces and I always go heavy on cabbage & pickles. No problems though, I wolfed it right down... :) I also tried a side order of חצילים and it was good, but nothing to write home about. In conclusion it was the best falafel I ever had in Seattle, but I'm still looking for that completely authentic falafel shop to come around.“
Customers` Favorites
“Today, I had my long time favorite, the purple falafel wrap, at the Ballard farmers market after almost two years and it was just as yummy as I remember it… they make the best falafels in the greater seattle area… crispy outside, moist and cooked inside… and that lovely purple slaw 😋. I’m glad they’ve moved to this new location! One more reason to visit Ballard now 😀“
Customers` Favorites
“Amazing food. Amazing service“
Customers` Favorites
“Went here for lunch and enjoyed my Gyro Shawarma plate!“
Customers` Favorites
“Amazing service, our Server Marcos Augusto was super ⭐️‼️‼️‼️ the food was exquisitely delicious and had great presentation. Love us some Petra‼️😋“
Customers` Favorites
“my mom & i had one of the BEST MEALS OF OUR LIVES here .
our server was perfect & knowledgeable, & each dish we ordered was delicious, beautiful, fresh.
the restaurant space is lovely & very lively - if anyone in your party is hard of hearing, it might be a good idea to reserve a quieter table when possible.
11/1], i cant wait to come back !“
Customers` Favorites
“It is a great place with very friendly &kind people who offer extremely delicious food. I really recommend it for everyone“
Customers` Favorites
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“Love this place!! So delicious, quality dishes that aren't too pricy and love the staff!“