Muse at Benaroya Hall

200 University St, Seattle
(206) 336-6699

Recent Reviews

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Chris Morrison

Very beautiful venue. Saw stardew symphony and it sounded amazing in side.

Jon Berkedal

Great place to eat before a concert

Atmosphere: 5

Food: 5

Service: 5

ashqi dhuk

Quick service and tasty dishes. Perfect for a casual meal

Han Yoo

Great concert venue! Easy access from the Lite rail.

Rachel Clements

Beautiful venue!

Ben Weagraff

This is where I am supposed to say “try the ____.” Well, I could do that, but the _____ in question would be….everything. Brussels Sprouts, salmon risotto, steak frites, cheesecake—it was all so good. #

Atmosphere: 5

Food: 5

Service: 5

Angie Parker

Smoked Manhattan ??

Atmosphere: 5

Food: 5

Service: 5

Lillie Sanchez

Unbelievable food and service. Really neat cocktails as well. The new format is much faster and tastier.

Roberta Bryant

Great service and food. The staff even brings the food to you. Highly recommended.

Daisy Bay

Everything was great and the service was as well. Highly recommend the chicken satay.

Atmosphere: 4

Food: 4

Service: 4

It was perfect for us with a commute from the eastside. We wanted to cross the bridge before the rush hour peak and, after a busy day, we wanted a good dinner - good service and with a minimum of fuss! Easily done: parked in the garage. Elevator up to dinner. Elevator up to our box!

Opentable Diner

It was perfect for us with a commute from the eastside. We wanted to cross the bridge before the rush hour peak and, after a busy day, we wanted a good dinner - good service and with a minimum of fuss! Easily done: parked in the garage. Elevator up to dinner. Elevator up to our box!

StephenH

Good food and great service. The oven roasted Brussel sprouts were really tasty. Drinks were pricey.

Deborah

What a lovely option for a relaxed and elegant pre-concert dinner. The cuisine was selectively curated, beautifully plated, and delivered with a smile. The local Albacore was excellent with a light cherry infused spritzer. It was hard to resist the apple cranberry cobbler topped with homemade vanilla ice cream, which was clearly popular. The ambience was restful, minimalistic but spacious, with a high ceiling and rays of sunshine softly beaming through a wall of glass windows. Dinner was finished in time to attend the pre-concert lecture, which was followed by a truly memorable performance by the Seattle Symphony in a gorgeous hall. What is not to love about this fantastic evening. I will return.

KHunter709

Well, Muse has finally started moving back to its old self. The ambience is still drab, grey and unwelcoming, but the food can't be beat. They got rid of the General Manager they hired after letting the best General manager go. Whoever made that bonehead decision made a huge mistake. Getting rid of the small plates was also an unwise move. But, we tried Muse one more time, only because the Chef asked us to - and he does such an incredible job with his dishes. Ask for Strawberry Waldorf salad- not on the menu, but call ahead. Chef will make it. One of best I've ever had!! Chef Daniel is why we return to Muse - and the owners should make Ragys the permanent General Manager. He is the best!! Great service, incredible food makes it easier to overlook the disastrous remodel - Subscriber since 1986 Kim Hunter

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