If I could give this restaurant 0 stars I would. My friend and I went to eat here on Saturday night at about 8pm, the place was empty(should have been our first red flag), I started off by ordering the caprese salad which is typically a favorite of mine at other places. It came out and ended up being a huge bed of mixed greens with a couple slices if mozzarella and tomato laid on top(there was no description on the menu so I figured it was the traditional caprese with no lettuce). I apologized to the waitress and asked her to take it back because it was not at all what I was expecting. She asked “Well what were you expecting?” I told her, and she rolled her eyes and took it back. For my entree I ordered the pasticiatta which was described as a bolognese sauce with cream. When it was brought to my table I was immediately concerned by how it looked, it almost looked like soup with how much sauce the noodles were swimming in. I wanted to give it a chance though so I tried it, I took 1 bite and literally could not eat any more. The noodles were extremely mushy and the sauce tasted like canned red sauce and canned Alfredo mixed together. I slid the plate to the side while my friend finished her Cesar salad. The waitress came over with a to go box and I told her I do not need one and to please take the pasta back, that I couldn’t even take a second bite. She asked what was wrong with it and I told her, she then took the food away with a horrible attitude. She came back and handed us our bill, still charging me for my pasta. I told her I am sorry but that I should not have to pay for something that was inedible, she told me that she already took off the salad and would not take off the pasta. I told her that I am never the type to send back food or complain but I quite literally could not eat it and will not pay for it. She then SNATCHED the bill out of my hand and came back with the pasta taken off. Ontop of the horrible food the waitress made our experience even worse. DO NOT GO HERE
Atmosphere: 1
Food: 1
Service: 1
Tom Doyle
Good Italian food, good wine & good beer choices, good location in west Seattle. Good grief locals!!! Why aren’t you eating here.
We enjoyed the lasagna, Alfredo with chicken, spicy penne, and oil & anchovies with side of sausage. Big portions, great flavor. I will go back next trip to Seattle.
The service was great. Huge shout-out to them because there was only one server and she was killing it.The food was okay. Our table ordered the garlic bread and it was fine, but four pieces of toast isn't really garlic bread. Our pizza was fine as well, the crust was done but the toppings were at most room temp. A very average pizza, but not worth $30.The restaurant itself needs some TLC. There was only one working bathroom, there was a ton of clutter when we went in, the table we sat at had this massive crack down the middle and all of the seats were torn and ripped.Overall, a very okay experience.
Atmosphere: 2
Food: 3
Service: 5
Joanne Maedl
I picked this place because someone else gave them a rave review on gluten free pizza and a margarita. They play good music. One restroom was out of order. The other was just a little unpleasant. The whole place needs updating. The benches in the booths are all torn up. It’s dimly lit, but if you pay attention to detail you can see the need for updates. The bartender greeted me and I sat down in a booth. She was quick to get my order and brought my drink. They have a cool drink menu and I went with the G.I.F. (Girl From Ipanima). The waitress basically tossed my pizza on the table and took off but she turned back when I thanked her. I sensed there was some tension in the place. The smell of pizza is heavenly. The toppings were great but the crust was so thin and hard, I could barely cut it. I realize that’s probably not their fault. I hope they find a better one. I finished my drink. The server offered a box, I said yes please. She came back with my pizza in a bix and tossed the check in the table and grabbed my empry drink glass and my unfinished water. Wow. She never asked if I wanted another drink (I don’t because I’m driving), but she could have left my water while I sit here and wait for her to come back and get my payment. At this time, all the business is at the bar. I’m the only fool sitting at a table waiting for her to come back.
Atmosphere: 3
Food: 4
Service: 2
Jim Day
Awesome and a huge asset for West Seattle. Food is amazing and service is brilliant.
Atmosphere: 5
Food: 5
Service: 5
Josh Doppelt
The service was great. The pizza and salad were not. We got the portobello pizza which dry and didn’t taste like much. The house salad was just lettuce and shaved carrots.
Atmosphere: 5
Food: 2
Service: 5
Fecnatoctopus on
The best pizza and pasta restaurant!!
Atmosphere: 5
Food: 5
Service: 5
Winston Kingsbury
Lovely neighborhood restaurant. Excellent
Atmosphere: 5
Food: 5
Service: 5
Josiah Sangder
We went for an anniversary dinner. Only a few people were in the restaurant and the waitress was already stressed out and loudly letting everyone know about it. This led to an uncomfortable dining experience that made us feel like a nuisance. We ordered drinks, these tasted mediocre. Then ordered a prosciutto and arugula pizza and bacon scallops as a starter. Eventually, the kitchen staff told the waitress that the scallops were not available. We switched to bruschetta, which showed up at the same time as the pizza. The bruschetta was good and the pizza crust was fine. The waitress never checked on us once. The bathroom was gross and not well maintained. Overall not a good experience, especially when trying to have a romantic dinner. We will not be back, the food was not so good it is worth takeout.
Atmosphere: 2
Food: 3
Service: 1
Jon Stevens
Dude might be the hardest working person in West Seattle. Dan was taking orders, explaining the menu in-depth and offered us a twist on a regular dish. I asked if the kitchen would know what he was doing he said, “don’t worry, I am a chef as well.” He then stepped back and made that specific dish himself. Not that he had to, because the kitchen was doing a great job, but because he wanted to. All the staff was amazing, the drink are ? and the food truly amazing.Then I find out he isn’t just a server with a kitchen background but he is the owner of this place, The Bridge, The Point and Flight Path. Bro, when do you sleep???
Friendly waiter, great food, and nice atmosphere. Truly a hidden gem.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Puttanesca
Rachel Flannery
This is one of our favorite places to eat. Very laid back and consistently delicious with sweet staff. Try their pasticciata!
Dietary restrictions: Very accommodating for dietary needs
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pizza
Ronald Hoppy
The best martinis in town and the bartenders are kind and friendly! The Alfredo can't be beat.
Atmosphere: 5
Food: 5
Service: 5
Maria T
Great place! The portions were big and the prices decent. A must try!
Atmosphere: 5
Food: 5
Service: 5
B C
First time I walked in thought I had walked into a neighborhood dive bar. It was a bit on the low light side w a TV playing on quiet. But wait a sec, dang the fragrance wafting from the kitchen were unbelievable. The pizzas in the brick oven, the fried calamari, OMG. Delish. Excellent food, and drinks. Patrons and staff all know each other and welcome the newcomers. Have had 3 of their pizzas in 3 weeks. What a West Seattle gem. Thank you P&P
If I could give this restaurant 0 stars I would. My friend and I went to eat here on Saturday night at about 8pm, the place was empty(should have been our first red flag), I started off by ordering the caprese salad which is typically a favorite of mine at other places. It came out and ended up being a huge bed of mixed greens with a couple slices if mozzarella and tomato laid on top(there was no description on the menu so I figured it was the traditional caprese with no lettuce). I apologized to the waitress and asked her to take it back because it was not at all what I was expecting. She asked “Well what were you expecting?” I told her, and she rolled her eyes and took it back. For my entree I ordered the pasticiatta which was described as a bolognese sauce with cream. When it was brought to my table I was immediately concerned by how it looked, it almost looked like soup with how much sauce the noodles were swimming in. I wanted to give it a chance though so I tried it, I took 1 bite and literally could not eat any more. The noodles were extremely mushy and the sauce tasted like canned red sauce and canned Alfredo mixed together. I slid the plate to the side while my friend finished her Cesar salad. The waitress came over with a to go box and I told her I do not need one and to please take the pasta back, that I couldn’t even take a second bite. She asked what was wrong with it and I told her, she then took the food away with a horrible attitude. She came back and handed us our bill, still charging me for my pasta. I told her I am sorry but that I should not have to pay for something that was inedible, she told me that she already took off the salad and would not take off the pasta. I told her that I am never the type to send back food or complain but I quite literally could not eat it and will not pay for it. She then SNATCHED the bill out of my hand and came back with the pasta taken off. Ontop of the horrible food the waitress made our experience even worse. DO NOT GO HERE
Atmosphere: 1
Food: 1
Service: 1
Good Italian food, good wine & good beer choices, good location in west Seattle. Good grief locals!!! Why aren’t you eating here.
We enjoyed the lasagna, Alfredo with chicken, spicy penne, and oil & anchovies with side of sausage. Big portions, great flavor. I will go back next trip to Seattle.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Spicy Penne Noodles, Fettuccine Alfredo
The service was great. Huge shout-out to them because there was only one server and she was killing it.The food was okay. Our table ordered the garlic bread and it was fine, but four pieces of toast isn't really garlic bread. Our pizza was fine as well, the crust was done but the toppings were at most room temp. A very average pizza, but not worth $30.The restaurant itself needs some TLC. There was only one working bathroom, there was a ton of clutter when we went in, the table we sat at had this massive crack down the middle and all of the seats were torn and ripped.Overall, a very okay experience.
Atmosphere: 2
Food: 3
Service: 5
I picked this place because someone else gave them a rave review on gluten free pizza and a margarita. They play good music. One restroom was out of order. The other was just a little unpleasant. The whole place needs updating. The benches in the booths are all torn up. It’s dimly lit, but if you pay attention to detail you can see the need for updates. The bartender greeted me and I sat down in a booth. She was quick to get my order and brought my drink. They have a cool drink menu and I went with the G.I.F. (Girl From Ipanima). The waitress basically tossed my pizza on the table and took off but she turned back when I thanked her. I sensed there was some tension in the place. The smell of pizza is heavenly. The toppings were great but the crust was so thin and hard, I could barely cut it. I realize that’s probably not their fault. I hope they find a better one. I finished my drink. The server offered a box, I said yes please. She came back with my pizza in a bix and tossed the check in the table and grabbed my empry drink glass and my unfinished water. Wow. She never asked if I wanted another drink (I don’t because I’m driving), but she could have left my water while I sit here and wait for her to come back and get my payment. At this time, all the business is at the bar. I’m the only fool sitting at a table waiting for her to come back.
Atmosphere: 3
Food: 4
Service: 2
Awesome and a huge asset for West Seattle. Food is amazing and service is brilliant.
Atmosphere: 5
Food: 5
Service: 5
The service was great. The pizza and salad were not. We got the portobello pizza which dry and didn’t taste like much. The house salad was just lettuce and shaved carrots.
Atmosphere: 5
Food: 2
Service: 5
The best pizza and pasta restaurant!!
Atmosphere: 5
Food: 5
Service: 5
Lovely neighborhood restaurant. Excellent
Atmosphere: 5
Food: 5
Service: 5
We went for an anniversary dinner. Only a few people were in the restaurant and the waitress was already stressed out and loudly letting everyone know about it. This led to an uncomfortable dining experience that made us feel like a nuisance. We ordered drinks, these tasted mediocre. Then ordered a prosciutto and arugula pizza and bacon scallops as a starter. Eventually, the kitchen staff told the waitress that the scallops were not available. We switched to bruschetta, which showed up at the same time as the pizza. The bruschetta was good and the pizza crust was fine. The waitress never checked on us once. The bathroom was gross and not well maintained. Overall not a good experience, especially when trying to have a romantic dinner. We will not be back, the food was not so good it is worth takeout.
Atmosphere: 2
Food: 3
Service: 1
Dude might be the hardest working person in West Seattle. Dan was taking orders, explaining the menu in-depth and offered us a twist on a regular dish. I asked if the kitchen would know what he was doing he said, “don’t worry, I am a chef as well.” He then stepped back and made that specific dish himself. Not that he had to, because the kitchen was doing a great job, but because he wanted to. All the staff was amazing, the drink are ? and the food truly amazing.Then I find out he isn’t just a server with a kitchen background but he is the owner of this place, The Bridge, The Point and Flight Path. Bro, when do you sleep???
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pesto, Pizza, Caesar Salad
Restaurantji Recommends
Friendly waiter, great food, and nice atmosphere. Truly a hidden gem.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Puttanesca
This is one of our favorite places to eat. Very laid back and consistently delicious with sweet staff. Try their pasticciata!
Dietary restrictions: Very accommodating for dietary needs
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pizza
The best martinis in town and the bartenders are kind and friendly! The Alfredo can't be beat.
Atmosphere: 5
Food: 5
Service: 5
Great place! The portions were big and the prices decent. A must try!
Atmosphere: 5
Food: 5
Service: 5
First time I walked in thought I had walked into a neighborhood dive bar. It was a bit on the low light side w a TV playing on quiet. But wait a sec, dang the fragrance wafting from the kitchen were unbelievable. The pizzas in the brick oven, the fried calamari, OMG. Delish. Excellent food, and drinks. Patrons and staff all know each other and welcome the newcomers. Have had 3 of their pizzas in 3 weeks. What a West Seattle gem. Thank you P&P
Atmosphere: 5
Food: 5
Service: 5
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