Pizzeria Pulcinella

10003 Rainier Ave S, Seattle
(206) 772-6861

Recent Reviews

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James Philpott

Easily one of my favorite Neapolitan pizza restaurants in Seattle. The wait staff and hosts are always friendly, attentive, and thorough in making sure the experience meets your best expectations.

Their pizza selection always makes me happy and my mouth water. The Capri and the Santa Lucia are my favorite. Their limited but well selected wine list is appreciated. Their salads are consistent delicious. I love the Italian White Bean Salad or their Pear and Gorgonzola Salad most of all. The profiterole on their dessert menu is my always and must when I go there. Their selection of gelato always hits the mark as well.

Vegetarian options: Most items on the menu except the lasagna can be made vegetarian by simply asking to leave the meat out. They do not do wild substitutions because they are a certified Neapolitan Pizza Establishment and are bound to the restrictions of that certification.

Dietary restrictions: They are willing to work with you on the most dietary issues.

Kid-friendliness: This is a family establishment but unruly kids might be an issue. Then again where are they not?.

Wheelchair accessibility: They have a ramp onto the deck.

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Spumoni, Cannoli, Margherita Pizza

PD

In my opinion the best authentic Neapolitan pizza you can find in the city. The calzones are also incredible (highly recommend the basil pesto). I always find myself coming back here for more.

Atmosphere: 5

Food: 5

Service: 5

Mitch

some of the best pizza around. try the Margherita pizza.

Atmosphere: 5

Food: 5

Service: 5

Dari B

A great romantic Italian place for delicious food!

The inside of the restaurant is romantic and dimly lit, a solid option for a date or outing with friends. Hidden away near a busy main road, this place may be easy to miss.

Food: This spot had really great pasta and pizza. I loved the mushroom pizza because it had a delicious, may I say locally sourced mushrooms on top. I liked the house bread and the chili oil that was offered on the table. The pasta was good, nothing in particular to rave about.

What I didn’t really like was that service seemed a bit rushed at times. I went in for dinner with my friends but the wait staff seemed to want to get us out the door as soon as possible. Usually in a place like this, I want to be able to get a Europa like experience and talk for a while with the people I’m eating with.

I would return for other pizzas and drink options!

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Italian Sodas

Christopher Lawley

Really fresh and delicious. I had a salad that was excellent and my friends had a pizza they said was also excellent.

Atmosphere: 5

Food: 5

Service: 5

darin clark

Pretty good pizza.

Atmosphere: 2

Food: 3

Service: 3

Marco

I have been wanting to try this place out forever and finally got to try a few slices. The service was really great, very helpful and attentive. I tried three options and they were all solid slices of pizza. Tasty and chewy dough. I do wish they would’ve been a little crisper if I’m being honest. I would go back if I’m in the area but I’m still looking for the best spice in the greater Seattle area.

Atmosphere: 5

Food: 4

Service: 5

Reese Nash

I got the polenta with spicy sausage and veg. It was so delicious. A great wheat free option.

Atmosphere: 5

Food: 5

Service: 5

Ratish KP

One word -Sorprendente!

Grazie for bringing Italy closer to our home! Amazing food, felt like we were in Italy and enjoying the atmosphere and the food.

I started with Eggplant parmigiana which was a delicious eggplant with an amazing marinara sauce and cheese.

We had the Mediterranean Pizza with chicken which was delicious, soft , thin crust with basil, olives and felt like we were back in Italy.

For desserts, we had Spumoni which was a mix of chocolate, cherry and pistachio ice cream . The cherry was overpowering the rest of the flavors.

The cappuccino is another Italian coffee which we love!

The Cannoli was another masterpiece! What a delicious ricotta cheese filling.

Super friendly staff and an Italian ambience!

Vegetarian options: Anything can be veggie!

Parking: Probably 10 parking spots

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cannoli, Margherita Pizza

chris hill

Underbaked pie. Doughy in the middle, no structure. mushroom topping were not cooked. Hard to eat. We've enjoyed previous visits but the pizza was not cooked well or enough this time.

Atmosphere: 5

Food: 2

Service: 4

Shuting Shao

Had high expectations after reading the review but the pizza is underwhelming. The dough seems to be right but it was not cooked correctly. Somewhat pale and soft. Very disappointed. ?

Stephen Michaud

Authentic brick oven pizza. I travel the world and keep a meticulous journal of the best pizzas I've ever had and this pizzeria competes for the number one spot. Beautiful location next to the waterfront as well.

Atmosphere: 5

Food: 5

Service: 5

Brigette Leyton

I'm on a bit of a pizza tour. This place had an excellent crust. Some chew and perfectly cooked in their roaring wood fire, which you can see when coming in.

The sauce was really bright and acidic, like straight ?. The cheese was soft and tasty mozzarella and maybe some parm on top. I would have loved like 10 more pieces of basil on my margarita but i am a bit of basil fiend. I would say this is a pizza I will want to get again and again. So far the best pizza I've had in seattle!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Margherita, Giovanni

Kevin White

Good pizza, but I think they need to keep it in the oven a little longer, a little undercooked for my tastes. The sauce on the pizza was excellent, dough had a good taste, decent mozzarella. Give it a try if you like

Atmosphere: 5

Food: 4

Service: 5

Kratos reag

The food was great and staff were super friendly

Atmosphere: 5

Food: 5

Service: 5

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