Chicken was overcooked and tough and greasy. My wife couldn't eat it. It was a very strange sandwich with the chicken in cubes and chucks of raw vegetables in a very large bun.
Scott Hinckley
My new found weekday lunch treat
Chiemi ChiAmy206
I have seen this Ramen sign for a while every time I drive Rainer Ave. Being a ramen head, I had to try it. I had pork belly ramen with pork bone broth and chicken wing. Yes, I was starving. Chicken wings were ok. They were drowning in sweet chili sauce. They were cooked all the way. I wish they were tossed in the sauce instead of drowning in the sauce. They can be a bit more spicier. I did not tasted any heat at all. Now move on to ramen. The bok choy were over cooked and very soggy. Noodles were ok. The egg was nice and soft but it could be too soft for some. It was not ajitama that you experience at other Japanese Ramen places. It was a runny boiled egg. The bean sprouts were raw. I prefer lightly stir fried but it maybe just fine for other people. The broth was good.With the pricing that they have, I would probably go to other ramen joints to get ramen. I am picky about Ramen.You can order online, or at the establishment.Order process / pick up was easy. You can eat at the outdoor tent.Parking maybe challenging.
Bernie Balsis
Located on the backside of Poke to the Max. Ordered the classic ramen for the first time at this place. The broth is really good along with the noodles and other items. Will need to order online but also can order at a kiosk on site. Order also was very quick, as in minutes after ordering, it was ready. There is also an awning as we approach fall and winter if you so choose to eat outside.
Leon Cheung
I got the pork belly ramen. The pork belly was good - cut a bit too thick for my liking, but cooked well. Noodles weren't too chewy and pick up a lot of broth - so I'd say they were better than expected.The broth fell short because I was expecting a richer broth. It tasted way too much like shoyu and nothing else (no meat fat and umami feeling). It seems like they mixed together chicken broth and shoyu and called it a day. I realize they might be doing the new-wave shoyu style broth, but it just wasn't good.
Emma Fasullo
This place is delicious! The rich pork broth is amazing, as is the pork belly and everything else. I highly recommend the gyoza. They have a very good system if you want to get takeout, as well as chairs and table if you want to eat there (outside). Will definitely be going there again.
Molly Gaines
Ramen has arrived in Columbia City! I have high expectations of ramen after enjoying the incredible ramen scene in NYC for years and traveling to Japan. Ramen Ramen's does not disappoint! The meat is so tender and delicious. We can't wait to come back again soon.
destiny su
This place is amazing, and covid friendly! So you first Place your order at the kiosk then you order everything you can pay with card and you can pay with cash no Apple Pay no Google pay. Then after that you just wait till they call out your name and it’s in a to go container so you can you can either sit down at the at the little tables that they made but still stay 6 feet apart or you could or you could just leave and eat the ramen at home.
Stevie Elliott
Highly recommend! The ramen was phenomenal! Best I've had anywhere in the Seattle area. Perfect noodles and wonderful soup! Yum!
Zeke Cao
Very tasty broth and perfectly tender pork belly. The brisket is just as amazing.
The miso broth is the best miso ramen I've had in all of seattle so far.
N R
Would have loved to try this place. Sadly, they close at 7 (dinner time?) not 8 as the google page says.
EndeavoringTravelor
Something good and healthy for a quick stop in Seattle. I had the Poke sampler. It was delicious and made a great meal. They had a wide variety of Beers to go with.
Urbane_Traveler_Bob
Something good and healthy for a quick stop in Seattle. I had the Poke sampler. It was delicious and made a great meal. They had a wide variety of Beers to go with.
Sachi E.
RAMEN: Unfortunately, I am unimpressed by this ramen and would not recommend spending your money here. I've tried pretty much every ramen spot in the greater seattle area, and this is one of the less tasty spots. The ambience is nice, but the ajitama (egg) wasn't great, the broth was bland and the noodles tasted like they were the ones you can get from Uwajimaya. For $16 a bowl (with no add ons + 15% tip), definitely not worth. There are better, more authentic ramen places to eat in Seattle. COVID: Unheated, socially distant outdoor seating is available. Staff wear masks and gloves, and they have a plastic shield up for extra safety. You order on an iPad (hand sanitizer next to it) and then pick it up from their food truck.
Chicken was overcooked and tough and greasy. My wife couldn't eat it. It was a very strange sandwich with the chicken in cubes and chucks of raw vegetables in a very large bun.
My new found weekday lunch treat
I have seen this Ramen sign for a while every time I drive Rainer Ave. Being a ramen head, I had to try it. I had pork belly ramen with pork bone broth and chicken wing. Yes, I was starving. Chicken wings were ok. They were drowning in sweet chili sauce. They were cooked all the way. I wish they were tossed in the sauce instead of drowning in the sauce. They can be a bit more spicier. I did not tasted any heat at all. Now move on to ramen. The bok choy were over cooked and very soggy. Noodles were ok. The egg was nice and soft but it could be too soft for some. It was not ajitama that you experience at other Japanese Ramen places. It was a runny boiled egg. The bean sprouts were raw. I prefer lightly stir fried but it maybe just fine for other people. The broth was good.With the pricing that they have, I would probably go to other ramen joints to get ramen. I am picky about Ramen.You can order online, or at the establishment.Order process / pick up was easy. You can eat at the outdoor tent.Parking maybe challenging.
Located on the backside of Poke to the Max. Ordered the classic ramen for the first time at this place. The broth is really good along with the noodles and other items. Will need to order online but also can order at a kiosk on site. Order also was very quick, as in minutes after ordering, it was ready. There is also an awning as we approach fall and winter if you so choose to eat outside.
I got the pork belly ramen. The pork belly was good - cut a bit too thick for my liking, but cooked well. Noodles weren't too chewy and pick up a lot of broth - so I'd say they were better than expected.The broth fell short because I was expecting a richer broth. It tasted way too much like shoyu and nothing else (no meat fat and umami feeling). It seems like they mixed together chicken broth and shoyu and called it a day. I realize they might be doing the new-wave shoyu style broth, but it just wasn't good.
This place is delicious! The rich pork broth is amazing, as is the pork belly and everything else. I highly recommend the gyoza. They have a very good system if you want to get takeout, as well as chairs and table if you want to eat there (outside). Will definitely be going there again.
Ramen has arrived in Columbia City! I have high expectations of ramen after enjoying the incredible ramen scene in NYC for years and traveling to Japan. Ramen Ramen's does not disappoint! The meat is so tender and delicious. We can't wait to come back again soon.
This place is amazing, and covid friendly! So you first Place your order at the kiosk then you order everything you can pay with card and you can pay with cash no Apple Pay no Google pay. Then after that you just wait till they call out your name and it’s in a to go container so you can you can either sit down at the at the little tables that they made but still stay 6 feet apart or you could or you could just leave and eat the ramen at home.
Highly recommend! The ramen was phenomenal! Best I've had anywhere in the Seattle area. Perfect noodles and wonderful soup! Yum!
Very tasty broth and perfectly tender pork belly. The brisket is just as amazing.
Restaurantji Recommends
The miso broth is the best miso ramen I've had in all of seattle so far.
Would have loved to try this place. Sadly, they close at 7 (dinner time?) not 8 as the google page says.
Something good and healthy for a quick stop in Seattle. I had the Poke sampler. It was delicious and made a great meal. They had a wide variety of Beers to go with.
Something good and healthy for a quick stop in Seattle. I had the Poke sampler. It was delicious and made a great meal. They had a wide variety of Beers to go with.
RAMEN: Unfortunately, I am unimpressed by this ramen and would not recommend spending your money here. I've tried pretty much every ramen spot in the greater seattle area, and this is one of the less tasty spots. The ambience is nice, but the ajitama (egg) wasn't great, the broth was bland and the noodles tasted like they were the ones you can get from Uwajimaya. For $16 a bowl (with no add ons + 15% tip), definitely not worth. There are better, more authentic ramen places to eat in Seattle. COVID: Unheated, socially distant outdoor seating is available. Staff wear masks and gloves, and they have a plastic shield up for extra safety. You order on an iPad (hand sanitizer next to it) and then pick it up from their food truck.