Red Cow
$$$ • French, Vegetarian, Steakhouses
Hours:
1423 34th Ave, Seattle
(206) 454-7932
About Red Cow
Customers' Favorites
Chicken Liver Mousse
Steak Frites Sauces
Steak Frites for 2
Roasted Beet Salad
Waygu Medium-Rare
French Onion Soup
Frisee Lyonnaise
Gem Lettuce Salad
Lyonaisse Salad
Hanger & Frites
Red Cow Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | 3 - 9PM |
| Tuesday | 3 - 9PM |
| Wednesday | 3 - 9PM |
| Thursday | 3 - 9PM |
| Friday | 3 - 9PM |
| Saturday | 3 - 9PM |
| Sunday | 3 - 9PM |
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Red Cow is a restaurant where the staff provide exceptional service, making every dining experience special. The food is consistently delicious, featuring standout dishes like the steak, which is considered one of the best in Seattle, along with the fries. The restaurant also offers a back room/family style option, perfect for large groups, which has received praise for its tasty drinks and generous portions. While some diners have noted that the prices can be higher than expected and have experienced mediocre dishes, many others appreciate the well-executed meals and the attentive service. Reservations are recommended, as the restaurant can get busy. The steak tartare is the best in Seattle, and the 14oz Double R Ranch Center Cut Ribeye is phenomenal, cooked perfectly medium rare, super juicy, and packed with flavor. The Provençal Olives are addictive, and the Salad Verte is super simple. The fries were crispy and well-seasoned. Red Cow has an excellent happy hour. The prime rib French dip and crème brûlée were outstanding. Bea was an excellent server.