Been here 3 times now for burritos and drinks and they are always delicious. Some of the best that I’ve had in Seattle.
Atmosphere: 5
Food: 5
Service: 4
Elliott G
Food was overpriced and flavorless. If you want good Mexican food do yourself a favor and go to El Camión right down the street.
Atmosphere: 4
Food: 1
Service: 4
Aaron Kennedy
Incredible selection of tequila and awesome and knowledgeable bartender named Greg. Also the food is delicious, the corn quesadilla, Ceasar salad and the blue chips and hot/cheesy bean dip is an awesome starter!
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Corn Truffle Quesadillas
Hugo Quezada
Went twice in the span of one week. First for breakfast and can say that the chilaquiles were divine and the michelada just right! Went on the weekend for dinner and it was a lot to be desired of the chiles en nogada and enchiladas for the price listed. TLDR great breakfast dinner was meh
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Chilaquiles
Eleanor Brewer
Delicious food, great service, and atmosphere
Atmosphere: 5
Food: 5
Service: 5
kathleen zz
The food was tasty, but very small portions. It was expensive for what we got. We will not return unfortunately because this is in our neighborhood.
Parking: We parked in the neighborhood.
Atmosphere: 5
Food: 3
Service: 5
Martien Truijen
Ordered the chilaquiles. It mostly is nachos with very little shredded chicken. Taste was good but expected more ingredients for the price.
Atmosphere: 3
Food: 2
Service: 3
Recommended dishes: Chilaquiles
Jon Langbert
Sandia is making better Mexican food than I’ve ever had in Mexico, truly elevated. I was a bit surprised they charge for the chips; however, when this huge basket of fresh fried blue corn chips with two of the most amazing salsas showed up, I felt like I was getting a steal. We also tried out the queso and guacamole, both of which were top-notch. I grew up in Texas and these would definitely place in any cookoff. The highlight of the meal and a must order is the huitlacoche quesadillas. The menu calls them “corn truffle“ and while I don’t know what that means, I’ll definitely be going back again and again for them. By then I was stuffed, but I did sneak some flautas de papa, which were basically potato taquitos, but piping hot and delicious. The secret to every dish seems to be the sauces. Don’t hesitate to be generous with them. Ended brunch with the hot churros with chocolate dipping sauce. These are not the dry and crunchy ones you would find at a Disney amusement park. The prices are more than fair for what you get, and the location on the trail makes eating outside a lot of fun. My only issue was that our waiter seemed a little bit overwhelmed. I think they weren’t expecting such a rush, but that was probably because the weather was surprising warm and sunny.
Kid-friendliness: Any table with kids gets a free cheese quesadilla as soon as they sit down.
Wheelchair accessibility: Elevator available
Atmosphere: 5
Food: 5
Service: 4
Sam Dreyfus
Biked in for a sunny Sunday brunch and loved it. The chilaquiles portion was huge!! Perfect! And the Spanish tortilla was very elegant and tasty too.
Parking: Big free parking lot up the hill of the restaurant
Wheelchair accessibility: Ramps and elevator
Atmosphere: 4
Food: 4
Service: 3
Recommended dishes: Carne Asada and Pork Tacos, Chilaquiles, Breakfast Burrito
Christina Price
Lovely cocktails, wait staff is attentive without being overbearing. Patio is great! A much chiller vibe than the last restaurant at that location. Food is gourmet Mexican. Fresh ingredients and not too fussy.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carne Asada and Pork Tacos, Shrimp Tostada
Clayton Gray
Came here for an early dinner on Saturday! The staff (Ty and Kyle) were incredibly friendly and professional, speedy, and attentive. I really enjoyed the carne asada tacos and drank too many Sangria’s cause they were just delicious. Will absolutely return on my next visit to Seattle! Thank you for the memorable experience and tips on what to do in the city! ?
Atmosphere: 5
Food: 5
Service: 5
Anna Curtis
Have been wanting to try this place for a while- so happy my friend and I finally got to. We came in at the tail end of them being open and they were so kind and attentive- never felt rushed! Had the halibut tacos, chips, salsa and guac and the churros, and the el Diablo (mezcal drink.) It was all REALLY nice - with the exception of the warm salsa (wasn’t our favorite - but everyone has different salsa preference so not going to hold that against them!) Churros were melt in your mouth delicious. We sat outside and the ambiance was nice and relaxing - inside was real cute too. Service was exceptional. Definitely plan to come back.
Atmosphere: 5
Food: 5
Service: 5
Joanne
Asked for cocktail recommendations from the server and they said that they don’t drink and recommended some margs. I’m Willing to pay 15 for cocktails but margs were disappointing. The server then went to the other side of the room and talked about how it’s annoying when people ask for recommendations. Ordered flautas de papa and they came out quick but were cold and did not taste great (maybe because they were super cold).
Been here 3 times now for burritos and drinks and they are always delicious. Some of the best that I’ve had in Seattle.
Atmosphere: 5
Food: 5
Service: 4
Food was overpriced and flavorless. If you want good Mexican food do yourself a favor and go to El Camión right down the street.
Atmosphere: 4
Food: 1
Service: 4
Incredible selection of tequila and awesome and knowledgeable bartender named Greg. Also the food is delicious, the corn quesadilla, Ceasar salad and the blue chips and hot/cheesy bean dip is an awesome starter!
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Corn Truffle Quesadillas
Went twice in the span of one week. First for breakfast and can say that the chilaquiles were divine and the michelada just right! Went on the weekend for dinner and it was a lot to be desired of the chiles en nogada and enchiladas for the price listed.
TLDR great breakfast dinner was meh
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Chilaquiles
Delicious food, great service, and atmosphere
Atmosphere: 5
Food: 5
Service: 5
The food was tasty, but very small portions. It was expensive for what we got. We will not return unfortunately because this is in our neighborhood.
Parking: We parked in the neighborhood.
Atmosphere: 5
Food: 3
Service: 5
Ordered the chilaquiles. It mostly is nachos with very little shredded chicken. Taste was good but expected more ingredients for the price.
Atmosphere: 3
Food: 2
Service: 3
Recommended dishes: Chilaquiles
Sandia is making better Mexican food than I’ve ever had in Mexico, truly elevated. I was a bit surprised they charge for the chips; however, when this huge basket of fresh fried blue corn chips with two of the most amazing salsas showed up, I felt like I was getting a steal. We also tried out the queso and guacamole, both of which were top-notch. I grew up in Texas and these would definitely place in any cookoff. The highlight of the meal and a must order is the huitlacoche quesadillas. The menu calls them “corn truffle“ and while I don’t know what that means, I’ll definitely be going back again and again for them. By then I was stuffed, but I did sneak some flautas de papa, which were basically potato taquitos, but piping hot and delicious. The secret to every dish seems to be the sauces. Don’t hesitate to be generous with them. Ended brunch with the hot churros with chocolate dipping sauce. These are not the dry and crunchy ones you would find at a Disney amusement park. The prices are more than fair for what you get, and the location on the trail makes eating outside a lot of fun. My only issue was that our waiter seemed a little bit overwhelmed. I think they weren’t expecting such a rush, but that was probably because the weather was surprising warm and sunny.
Kid-friendliness: Any table with kids gets a free cheese quesadilla as soon as they sit down.
Wheelchair accessibility: Elevator available
Atmosphere: 5
Food: 5
Service: 4
Biked in for a sunny Sunday brunch and loved it. The chilaquiles portion was huge!! Perfect! And the Spanish tortilla was very elegant and tasty too.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chilaquiles
A little expensive with not allot of variety
Atmosphere: 3
Food: 3
Service: 4
Restaurantji Recommends
Parking: Big free parking lot up the hill of the restaurant
Wheelchair accessibility: Ramps and elevator
Atmosphere: 4
Food: 4
Service: 3
Recommended dishes: Carne Asada and Pork Tacos, Chilaquiles, Breakfast Burrito
Lovely cocktails, wait staff is attentive without being overbearing. Patio is great! A much chiller vibe than the last restaurant at that location.
Food is gourmet Mexican. Fresh ingredients and not too fussy.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carne Asada and Pork Tacos, Shrimp Tostada
Came here for an early dinner on Saturday! The staff (Ty and Kyle) were incredibly friendly and professional, speedy, and attentive. I really enjoyed the carne asada tacos and drank too many Sangria’s cause they were just delicious. Will absolutely return on my next visit to Seattle! Thank you for the memorable experience and tips on what to do in the city! ?
Atmosphere: 5
Food: 5
Service: 5
Have been wanting to try this place for a while- so happy my friend and I finally got to. We came in at the tail end of them being open and they were so kind and attentive- never felt rushed! Had the halibut tacos, chips, salsa and guac and the churros, and the el Diablo (mezcal drink.) It was all REALLY nice - with the exception of the warm salsa (wasn’t our favorite - but everyone has different salsa preference so not going to hold that against them!) Churros were melt in your mouth delicious. We sat outside and the ambiance was nice and relaxing - inside was real cute too. Service was exceptional. Definitely plan to come back.
Atmosphere: 5
Food: 5
Service: 5
Asked for cocktail recommendations from the server and they said that they don’t drink and recommended some margs. I’m Willing to pay 15 for cocktails but margs were disappointing. The server then went to the other side of the room and talked about how it’s annoying when people ask for recommendations. Ordered flautas de papa and they came out quick but were cold and did not taste great (maybe because they were super cold).
Atmosphere: 3
Food: 1
Service: 1
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