Sea Wolf Bakers

3617 Stone Way N Suite 101, Seattle
(206) 360-0001

Recent Reviews

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Adam Walker

Beautiful and delicious pastries. We tried two sweet and two savory items and they all killer. The chive and cheddar scone was so good I went back to the counter to get another. Very cool view of their bakery as the customer area can see a large part of their kitchen and bakery operation. Cool inside look into the process.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pastries, Sweet Croissant, Scone

Jacqueline Agans

Sea Wolf classes are inclusive, approachable, and informative! What a great community resource. And the snacks are top notch. Get out there and have fun

Atmosphere: 5

Food: 5

Service: 5

Dheeraj Ravindranath

Their ciabatta bread is a must try.

Atmosphere: 5

Food: 5

Service: 4

Tom Doorn

Magical experience of creating a loaf of Bread. Fun Fun

Atmosphere: 5

Food: 5

Service: 5

Faith Kim

Anne is a fantastic teacher! I had a lot of fun making sourdough, and we left with so many goodies: a Sea Wolf towel, two doughs at different stages, starter, and a recipe with very detailed instructions. I loved the class and learned so much.

Atmosphere: 5

Food: 5

Service: 5

Siddhant Kshatriya

Went into Seawolf Bakers, and their matcha completely surprised me — so rich and smooth, definitely a highlight. The cinnamon roll had a ton of raisins, maybe a bit much for my taste, but still tasty enough to finish. The place has a cozy, inviting vibe, and yeah, there’s usually a line, which says something. Known for their a fresh loaf to take home. Totally worth a stop if you’re in the area

Atmosphere: 5

Food: 5

Service: 5

Chris Macmillan

Enjoyed the tuna sandwich and the shrub drink.

Atmosphere: 5

Food: 5

Service: 5

Iva Vel

Amazing food !!!!

Kyla Radziejewski

Always a lovely, welcoming atmosphere with the tastiest treats. Thank you for ending my search for the perfect pecan roll.

Atmosphere: 5

Food: 5

Service: 5

Kevin Zelko

Yes these are the best croissants you will find. Yes there might be a line. They also have the best pies for the holidays. The cookies are great too and don’t forget the cinnamon rolls. They make amazing coffee too. I enjoy supporting this crew in anyway possible.

Atmosphere: 5

Food: 5

Service: 5

Jackie Li

They have decent pastry, but the service suck. I pre-ordered a focaccia and they called in 30 mins before the scheduled pickup and told me they forget to bake it??? It’s not like I’m asking you to hold something for me, it’s a prepaid order submitted 3 days ahead. Now I have to explain to my friend’s family why I’m going with empty hands. If you are planning an event or a party, don’t order from them. The same thing can happen to you!

Food: 4

Service: 1

Harry Jones

Love this place! Our family comes here almost every weekend

Atmosphere: 5

Food: 5

Service: 5

Ms. Hilton

Amazing experience at a white sourdough cooking class!

Atmosphere: 5

Food: 5

Service: 5

Nicole Wild

I took Seawolf's sourdough bread-making class and it was an incredible experience - highly recommend! you'll leave with multiple loafs of bread to bake, sourdough starter + all of the info you need to start your sourdough baking journey :) the teacher was fantastic!

Atmosphere: 5

Food: 5

Service: 5

David Woo Hyeok Kang

. Visited to relive the sourdough I’ve tried at Canon. Will come back for the croissants next time

Atmosphere: 5

Food: 5

Service: 5

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