Taste of Masala
507 NE Northgate Way Suite G, Seattle
(206) 417-1118
Appetizers
Vegetable Samosa
Deep-fried pastries filled with mildly spiced potatoes and peas.
Chicken Samosa
Deep-fried pastries filled with spiced chicken.
Samosa Chaat
Vegetable samosa mildly spiced, served with mint & tamarind sauce, yogurt and garbanzo beans.
Vegetable Pakora
Mixed vegetables deep-fried in gram flour batter.
Aloo Tikki
Mashed potato patty with garlic, ginger and Indian spices, cooked on the grill and served with mint, yogurt and tamarind chutney. Served cold.
Paneer Pakora
Homemade cheese deep-fried in gram flour batter.
Soups
Daal Soup
Lentils lightly cooked-in vegetable stock.
Chicken Soup
Mildly spiced delicious lentil soup made with chicken and herbs.
Side Orders
Basmati Rice
Steamed Indian rice.
Raita
A wonderful accompaniment for spicy hot dishes, cool refreshing homemade yogurt, freshly seasoned and blended with diced cucumbers and carrots.
Side Mint Sauce
Sautéed Vegetables
Mixed vegetable sautéed with salt & lemon pepper.
Side Tamarind Sauce
Mixed Pickles
Fresh pickles from India.
French Fries
Butter Sauce 16 Oz
Masala Sauce 16 Oz
Entrées
Butter
Prepared and braised in a tomato cream sauce.
Masala
Curry cooked in a sauce of tomato and onion gravy.
Saag
(Your choice paneer or tofu) finely chopped fresh spinach with homemade cheese or tofu in a mildly spiced gravy.
Korma
Curry is prepared in a traditional creamy sauce with cashews and Indian spices.
Goa Curry (Coconut Curry)
A specialty from Goa. Your choice of protein simmered with coconuts in a spicy curry sauce.
Curry
Cooked with fresh onions, tomatoes, garlic and ginger in a special sauce.
Jalfrazie
Your protein seared in the tandoori oven then braised with onions, mushrooms, tomatoes, bell peppers and spices in a special sauce.
Chili Chicken
Chicken cooked, sautéed with freshly cut bell peppers, onions, and tomatoes with chili sauce.
Kashmiri
Dish sautéed and prepared in a light creamy curry sauce with fruit and cashews.
Methi
Protein sautéed with a blend of spices including Indian fenugreek.
Rogan Josh
A famous kashmiri dish cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce.
Lamb Kofta
Lamb meatballs, cooked in a creamy tomato sauce.
Vindaloo
Dish cooked with potatoes in a tangy onion vinegar sauce.
Mango Curry
Dish sautéed with onions and a blend of Indian spices, then simmered in a tangy mango sauce made with fresh mangoes and garnished with cilantro.
Karahi
Dish sautéed and cooked in tomatoes, onion, ginger and garlic.
Mango Coconut Shrimp
Shrimp cooked in special mango coconut onion sauce and then garnished with fresh cilantro.
Madras
Protein cooked with chunks of tomatoes, roasted dry chilies, browned garlic, Indian spices, cumin and other authentic Indian spices.
Sizzlers
Malai Chicken
Boneless chicken breast marinated in ginger, garlic, onions, yogurt, butter, cream and Indian spices, then baked in the tandoori clay oven.
Chicken Tikka Kabab
Boneless chicken pieces, marinated in yogurt and spices then roasted in the tandoori clay oven.
Tandoori Chicken
Chicken marinated in yogurt, onions and garlic then roasted in our special tandoori clay oven.
Chicken Chapli Kabab
Minced chicken shaped in small patties with a nice blend of Indian spices and served hot with mint and tamarind chutney.
Lamb Boti Kabab
Tender pieces of lamb marinated with our special blend of Indian spices, served with sliced onions and lemons.
Vegetarian Specialties
Vegetable Korma with Paneer
(Your choice of paneer or tofu) Sautéed vegetables cooked in a creamy sauce with cashews.
Vegetable Korma With Tofu
(Your choice of paneer or tofu) Sautéed vegetables cooked in a creamy sauce with cashews.
Malai Kofta
Freshly made deep-fried vegetables balls served in a creamy tomato sauce.
Shahi
(Your choice of paneer or tofu) Dish cooked in a creamy tomato and onion sauce.
Saag
(Your choice paneer or tofu) Finely chopped fresh spinach with homemade cheese or tofu in a mildly spiced gravy.
Mushroom Matar
Peas and mushrooms cooked in a creamy tomato sauce.
Matar
(Your choice of paneer or tofu) Peas cooked with homemade cheese or tofu with spices in a tomato sauce.
Mixed Vegetables
Fresh seasonal vegetables cooked in Indian spices.
Non-Dairy Specialties
Dal Maharani
Puréed black lentils cooked over low heat and mildly spiced. Served with white basmati rice.
Daal Tardka
Yellow lentils seasoned with fresh garlic, tomatoes, cumin, and onion seeds.
Aloo Gobi
Fresh cauliflower and potatoes sautéed with garlic, onions, tomatoes and spices.
Channa Masala
Garbanzo beans delicately cooked with onions and spices.
Aloo Matar
Peas and chunks of potatoes cooked delicately in a ginger garlic tomato & onion sauce and Indian spices.
Eggplant Bhartha
A whole eggplant baked, mashed and seasoned with spices, then sautéed with tomatoes and onions.
Saag Aloo
Finely chopped spinach with potatoes in a mildly spiced gravy.
Bengan Aloo
Fresh eggplant cooked with potatoes, garlic, ginger and Indian spices.
Okra Masala
Fresh okra cooked with sautéed onions, tomatoes, special herbs and spices.
Vegetable Jalfrazie
A thick brown curry with stir fried bell peppers, garlic, tomatoes, mushrooms, and onions.
Rice Specialties
Chicken Biryani
Highly aromatic basmati rice cooked with pieces of chicken and a special blend of herbs and spices.
Goat Biryani
Highly aromatic basmati rice cooked with pieces of goat and a special blend of herbs and spices.
Basmati Rice
Steamed Indian white rice.
Plain Biryani Rice
Aromatic basmati rice cooked with specially prepared masala sauce.
Lamb Biryani
Highly aromatic basmati rice cooked with pieces of lamb and a special blend of herbs and spices, topped with nuts.
Vegetable Biryani
Basmati rice cooked with a selection of seasonal vegetables.
Mushroom Rice
Basmati rice cooked with mushrooms.
Kashmiri Pulao
Basmati rice cooked with fruit, nuts and fresh Kashmiri pineapple.
Pea Pulao
Basmati rice cooked with fresh peas.
Specialty Breads
Garlic Naan
Naan garnished with fresh garlic and olive oil.
Plain Naan
Indian style leavened white bread, garnished with fresh cilantro.
Garlic Basil Naan
Naan garnished with garlic and basil.
Roti
Basic Indian style (non-dairy) whole wheat bread.
Parantha
Whole wheat layered bread cooked with olive oil in a tandoori clay oven.
Peshawari Naan
Masala's signature naan with pistachio, almonds, dates, raisins, honey.
Mint Naan
Naan garnished with fresh mint and olive oil.
Desserts
Gajar Halwa
Carrot-based sweet dessert.
Gulab Jamun
Freshly made cheese balls deep-fried in butter to a golden brown, then gently cooked in a lightly flavored syrup garnished with pistachios.
Drinks- N/A Beverages
Mango Lassi
Indian Chai
Sprite
Coke
Diet Coke
Root Beer
Bottled Water
Order Online
Recent Reviews
This place definitely needs an overhaul. The look is gloomy and looks like one of those places out of the 80s Indian cinema. The toilet definitely requires more handwashing sinks. The background music sounded more like Nepali traditional mountainous music. The vibe is just weird. The food is pretty good but lacks side dishes like no salad or additional gravy as some other traditional Indian places do. The only thing outstanding is the service you will have someone available to...
February 2024
Amazing food!!!Ordered butter chicken and rogan josh with chicken, pakoras and parathas. The curries came with tasty basmati rice that was extra seasoned with cumin seeds (I think). Big chicken pieces in both curries, pakoras were delicious.The portions are big, we had lunch for 2 and still had leftovers for another meal.The place operates as a delivery kitchen, the pickup was super easy - I came in, scanned a QR code and a locker opened with my food. Also, the food came in a...
August 2023
Have eaten here for years and never taken the time to review but now's the time! Huge menu, food is very flavorful with generous portions (including the buffet), but perhaps most importantly the staff is always friendly, welcoming, and efficient (it's difficult to get to the bottom of your water glass as they are always returning to fill it up!) Suel is particularly friendly with a good sense of humor! We love Masala and give it our highest recommendation without...
October 2022
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